Published June 5, 2012 | Version pdf
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Determination of Superoxide Anion Radical and Antioxidant Enzymes Activities in Viral Infected Vegetable Plants

  • 1. Institute of Botany, Azerbaijan National Academy of Sciences, 40 Badamdar Shosse, Baku AZ 1073, Azerbaijan

Description

Different plants (Vicia faba L., Pisum sativum L., Solanum lycopersicum L., Cicer arietinum L., Lens
culinaris L.) with potential virus symptoms were collected from fields located in the main vegetable
production provinces of Azerbaijan. Superoxide anion radicals as well as an activity of antioxidant en-
zymes (CAT, APO, GR, and SOD) were determined in the study.

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