Annotated corpus sample of resultative constructions in cooking recipes in 4 languages (Dutch, English, French, Spanish)

This dataset contains an annotated corpus sample of 4000 (i.e. 1000 per language) occurrences of resultative constructions (e.g. cut the onion thin, whisk the egg whites to a foam, roll the dough into a ball) in 4 languages (Dutch, English, French, Spanish) retrieved from a comparable multilingual corpus of cooking recipes.