Published May 31, 2021
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BiP-overexpressing soybean plants display accelerated hypersensitivity response (HR) affecting the SA-dependent sphingolipid and flavonoid pathways
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- 1. * & Laboratory of Enzymology and Biochemistry of Proteins and Peptides, Department of Biochemistry and Molecular Biology, Universidade Federal de Viçosa, UFV,
- 2. * & Laboratory of Enzymology and Biochemistry of Proteins and Peptides, Department of Biochemistry and Molecular Biology, Universidade Federal de Viçosa, UFV, & * & Laboratory of Plant Molecular Biology, Department of Biochemistry and Molecular Biology, Universidade Federal de Viçosa, BIOAGRO/INCT-IPP, Viçosa, MG, Brazil & * & Núcleo de An´alise de Biomol´eculas, NuBioMol, Universidade Federal de Viçosa, Viçosa, MG, Brazil
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Rodrigues, Juliano Mendonça, Coutinho, Flaviane Silva, Santos, Danilo Silva dos, Vital, Camilo Elber, Ramos, Juliana Rocha Lopes Soares, Reis, Pedro Braga, Oliveira, Maria Goreti Almeida, Mehta, Angela, Fontes, Elizabeth Pacheco Batista, Josu, Humberto, Ramos, e Oliveira (2021): BiP-overexpressing soybean plants display accelerated hypersensitivity response (HR) affecting the SA-dependent sphingolipid and flavonoid pathways. Phytochemistry (112704) 185: 1-16, DOI: 10.1016/j.phytochem.2021.112704, URL: http://dx.doi.org/10.1016/j.phytochem.2021.112704
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- urn:lsid:plazi.org:pub:FFAAFFFAFFFEFFCD2179FFEE1F1F6E11
References
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