There is a newer version of the record available.

Published September 30, 2022 | Version 1

Database containing Raw Data of Growth and Survival of Pathogens and Microbiota from Fate Studies in Artisanal Fermented Foods

  • 1. University of Cordoba
  • 2. Instituto Politécnico de Bragança
  • 3. University of Bologna
  • 4. Agricultural University of Athens
  • 5. Ibn Zohr University
  • 6. University of Manouba

Description

Deliverable 5.5 is a spreadsheet containing metadata and raw data obtained from the fate studies conducted in Workpackage 5. In case of reutilisation of these data, the source should be properly cited.

Files

Files (138.9 kB)

Name Size
md5:d1bb8df777fd8ea0f05f60e88164b88e
138.9 kB Download