Published December 31, 1928 | Version v1
Journal article Open

Note on the Action of Neutral Salts in Enzymatic Processes. The Effect of Bromides on Salivary Amylase.

Authors/Creators

Description

Note on the Action of Neutral Salts in Enzymatic Processes. The Effect of Bromides on Salivary Amylase. 

Files

245-250.pdf

Files (139.8 kB)

Name Size
md5:bf0df383a78787489877fefe9e5aba87
139.8 kB Preview Download