Published June 29, 2022
| Version v1
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Orbitrap analysed non-volatile compound data from blue swimmer crab (Portunus armatus) flesh for manuscript: "Climate-driven changes to taste and aroma determining metabolites in an economically valuable portunid (Portunus armatus) have implications for future harvesting"
Description
Accurate mass measurements of non-volatile metabolites conducted on a Q-Exactive Orbitrap LC-MS (Thermo Scientific, Scoresby, VIC, Australia) equipped with a heated electrospray ionization (H-ESI) source. Source conditions were as follows: spray voltage (positive ion 3.9 kV), sheath gas 60 (arbitrary units), auxiliary gas 10 (arbitrary units) and sweep gas 1 (arbitrary units), capillary temperature of 350 °C and auxiliary gas heating temperature of 400 °C.
Files
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(6.0 MB)
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md5:b5c502ff6a9b2c7a1afc81bfdf8f13c0
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6.0 MB | Download |