Published June 24, 2022
| Version v1
Dataset
Open
Supplementary Data
Authors/Creators
- 1. Universidade Federal do Tocantins
- 2. Universidade Federal de Viçosa
Description
The following are the formulas (1), (2), (3), (4), and (5) that were used to determine potential yields in each production component (plants, flowers, pods, and grains) of soybeans, and the formula (6) that were used to determine the losses caused by each factor in the components of soybean production.
Files
Files
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