Published March 16, 2022
| Version Version 1
Dataset
Open
Globally ubiquitous negative effects of nitrogen dioxide on crop growth
Authors/Creators
- 1. Department of Earth System Science and the Center on Food Security and the Environment, Stanford University, Stanford, CA, USA
- 2. School of Global Policy and Strategy, University of California, San Diego, La Jolla, CA, USA
Description
Replication data and code for publication of 'Globally ubiquitous negative effects of nitrogen dioxide on crop growth'