Published February 13, 2022 | Version v1

i-Tasser 3D Strucutres of Milk Proteins for United Atom Multiscale Modelling Of Bio-Nano Interactions

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Description

The list of  milk proteins was obtained from this work:

Tacoma R, Fields J, Ebenstein DB, Lam YW, Greenwood SL. Characterization of the bovine milk proteome in early-lactation Holstein and Jersey breeds of dairy cows. Journal of Proteomics, 2016 (130), 200-210.

Files were prepared with I-TASSER utility:

J Yang, R Yan, A Roy, D Xu, J Poisson, Y Zhang. The I-TASSER Suite: Protein structure and function prediction. Nature Methods, 12: 7-8 (2015).

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