i-Tasser 3D Strucutres of Milk Proteins for United Atom Multiscale Modelling Of Bio-Nano Interactions
Authors/Creators
Description
The list of milk proteins was obtained from this work:
Tacoma R, Fields J, Ebenstein DB, Lam YW, Greenwood SL. Characterization of the bovine milk proteome in early-lactation Holstein and Jersey breeds of dairy cows. Journal of Proteomics, 2016 (130), 200-210.
Files were prepared with I-TASSER utility:
J Yang, R Yan, A Roy, D Xu, J Poisson, Y Zhang. The I-TASSER Suite: Protein structure and function prediction. Nature Methods, 12: 7-8 (2015).
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(282.5 MB)
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