Published January 30, 2020
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The Effect of Promotion Mix on Consumer Decisions using Grab-Food in Palembang
- 1. Student Magister Management, Economic Faculty of Sriwijaya Univeristy , Palembang , Indonesia.
- 2. Lecturer of Magister management Economic Faculy, Sriwijaya University, Palembang Indonesia.
Contributors
- 1. Publisher
Description
This study is entitled The Effect of Promotion Mix on Consumer Decisions in Using Grab-Food in Palembang. The purpose of this study was to determine the effect of the promotional mix on consumer decisions in using Grab-Food in Palembang. The results showed that advertising variables (X1), sales promotion (X2), publicity (X3), direct marketing (X4) had a significant effect on consumer decisions in using Grab-Food in Palembang (Y). This is evidenced by the calculation of the F test, obtained an F-count greater than the F-table of 23,956. with Adjusted R square value of 711,440. The promotion mix consisting of advertising, sales promotion, publicity, and direct marketing together has a significant effect on consumer decisions.
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- Journal article: 2394-0913 (ISSN)
Subjects
- ISSN
- 2394-0913
- Retrieval Number
- E0511014520/2020©BEIESP