Published July 1, 2021 | Version v1

Preliminary Phytochemical Screening, Quantification of phenolic compounds, of Plant Extract from Chenopodium quinoa

  • 1. University Elchahid Hamma lakhder. El-oued, Algeria and Biology, Environment and Health Laboratory, faculty of Nature Sciences and Life, Eloued, Algeria
  • 2. bFaculty of Natural and Life Sciences, El Oued University BP 789, 39000, Algeria Biogeochemistry Laboratory in Desert Environments. Kasdi Merbah University. BP 511, 30000. Ouargla. Algeria
  • 3. University Elchahid Hamma lakhder. El-oued, Algeria

Description

The aim of this study was to screening the phytogenic chemical compounds of the seeds of Chenopodium quinoa, obtained from Wilaya of El-Oued.
The chemical study showed that the plant contained a number of secondary metabolites, flavonoids, tannins, saponins, steroids and triterpenes, glycosids while the absence of alkaloids and coumarin in Chenopodium quinoa.
Folin-Ciocalteau colorimetric were used to determine the total phenolic con-tent (TPC), in the hydroalcoholic seeds extracts. The yield of the methanolic extract was estimated at 36.66%. As for the quantitative content of polyphenols, it is 11.647 ± 1.91μg AGE / mg extrait
From this, Chenopodium quinoa is considered a nutritional and therapeutic value because it contains secondary metabolites

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