Migration Values measured from LLDPE-based nanocomposite materials in contact with different food simulating liquids
Authors/Creators
- 1. INRAE Montpellier
- 2. University of Montpellier
Description
Experimental values of overall migration (mg/dm2), migration of Si, Al and Mg (constitutive element of Montmorillonite) (mg/kg of food) and Normalized migration (%) of the selected additives measured in food simulating liquids after 10 days of contact (at 40°C) according standard testing condition recommended by the EU/10/2011 regulation with LLDPE-Based nanocomposite packaging including 5% w/w of organo-modified Montmorillonite (Cloisite 20).
Files
Files
(62.8 kB)
| Name | Size | Download all |
|---|---|---|
|
md5:79bf2fe992062d4cb63f440444be77dc
|
62.8 kB | Download |