Published May 29, 2020 | Version v1

Migration Values measured from LLDPE-based nanocomposite materials in contact with different food simulating liquids

  • 1. INRAE Montpellier
  • 2. University of Montpellier

Description

Experimental values of overall migration (mg/dm2), migration of Si, Al and Mg (constitutive element of Montmorillonite) (mg/kg of food) and Normalized migration (%) of the selected additives measured in food simulating liquids after 10 days of contact (at 40°C) according standard testing condition recommended by the EU/10/2011 regulation with LLDPE-Based nanocomposite packaging including 5% w/w of organo-modified Montmorillonite (Cloisite 20).

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