Published May 13, 2020
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EUROMALT Briefing note No. 2 Ochratoxin A - Additional document from EUROMALT supporting the comments submitted during the public consultation on the Risk assessment of ochratoxin A in food
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Description
This document has been submitted by EUROMALT as additional document supporting the comments submitted during the public consultation organised by the European Food Safety Authority in relation to the draft scientific opinion on the Risk assessment of ochratoxin A in food. The text of the comments is published in the Technical report of the public consultation - see related identifiers section, http://doi.org/10.2903/sp.efsa.2020.1845
EUROMALT has agreed by email submitted to EFSA to disclose this confidential document and to have it published on Zenodo.
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Notes
EU; PDF; biocontam@efsa.europa.eu
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2._OTA._Issue_6__2009_.pdf
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Additional details
Related works
- Is supplement to
- Report: 10.2903/sp.efsa.2020.1845 (DOI)
- Reviews
- Journal article: 10.2903/j.efsa.2020.6113 (DOI)
Subjects
- ochratoxin A
- http://id.agrisemantics.org/gacs/C15134
- malt
- http://id.agrisemantics.org/gacs/C8806
- malt industry
- http://id.agrisemantics.org/gacs/C8884