Dynamics of Short-Term Metabolic Profiling in Radish Sprouts (Raphanus sativus L.) in Response to Nitrogen Deficiency

Figure S1: GC-TOFMS chromatogram of hydrophilic compounds in radish sprouts (0 DAI) grown under nitrogen sufficient condition, Figure S2: HPLC chromatogram of carotenoids in radish sprouts (0 DAI) grown under nitrogen sufficient condition, Figure S3: HPLC chromatogram of glucosinolates in radish sprouts (0 DAI) grown under nitrogen sufficient condition, Figure S4: Metabolite change data mapped onto the schematic pathway of radish sprouts grown under (A) nitrogen sufficient and (B) nitrogen deficient conditions, Table S1: Phenotypic changes in radish sprouts during nitrogen deficient condition, Table S2: Composition and abundance of hydrophilic compounds in radish sprouts grown under nitrogen sufficient condition, Table S3: Composition and abundance of hydrophilic compounds in radish sprouts grown under nitrogen deficient condition, Table S4: Composition and abundance of policosanols, tocopherols and phytosterols in radish sprouts grown under nitrogen sufficient condition, Table S5: Composition and abundance of policosanols, tocopherols and phytosterols in radish sprouts grown under nitrogen deficient condition, Table S6:, Composition and abundance of pigments in radish sprouts grown under nitrogen sufficient condition, Table S7: Composition and abundance of pigments in radish sprouts grown under nitrogen deficient condition, Table S8, Composition and abundance of glucosinolates in radish sprouts grown under nitrogen sufficient condition, Table S9: Composition and abundance of glucosinolates in radish sprouts grown under nitrogen deficient condition.