Published October 27, 2024 | Version v1

Comparative study on the effects of various drying methods on antioxidant and sensory profiles of Sambung Nyawa (Gynura precumbens) tea

  • 1. ROR icon Binus University

Description

Comparative study on the effects of various drying methods on antioxidant activity (% DPPH Inhibition), total phenolics, total tannins, total flavonoids, moisture content, color, overall liking, and sensory profiles of Sambung Nyawa (Gynura precumbens) tea.

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