Published March 10, 2021
| Version v1
Conference paper
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Abstract E-book and E-poster collection. Proceedings of International Conference on BREEDING AND SEED SECTOR INNOVATIONS FOR ORGANIC FOOD SYSTEMS. By EUCARPIA Section Organic and Low Input Agriculture jointly with LIVESEED, BRESOV, ECOBREED, FLPP projects and ECO-PB, Institute of Agricultural Resources and Economics, Latvia, 8-10 March 2021.
Description
Abstract E-book and E-poster collection of the International Conference on BREEDING AND SEED SECTOR INNOVATIONS FOR ORGANIC FOOD SYSTEMS. By EUCARPIA Section Organic and Low Input Agriculture jointly with LIVESEED, BRESOV, ECOBREED, FLPP projects and ECO-PB.
Topics:
- Exploring underutilized genetic resources
- Breeding for diversity
- Breeding for culinary and nutritional quality
- Living soil & plant interactions
- Organic production of high quality & healthy seed
- Multi-actor & participatory approaches
- Socio-economic analysis of seed systems
- Market & consumers aspects
- Regulatory & policy opportunities
- Sustainability assessment
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EUCARPIA_2021_Abstract_e-Book_LF.pdf
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Related works
- Is identical to
- https://orgprints.org/id/eprint/39763/ (URL)