Whey Protein: MedlinePlus Supplements

T What is it?
P Whey protein is the protein contained in whey, the watery portion of milk that separates from the curds when making cheese.
P Whey protein is used for improving athletic performance, as a food supplement, as an alternative to milk for people with lactose intolerance, for replacing or supplementing milk-based infant formulas, and for reversing weight loss and increasing glutathione (GSH) in people with HIV disease.
P Whey protein is also used for protein allergy, asthma, high cholesterol, obesity and weight loss, preventing allergies in infants, late-stage cancer, and colon cancer.

T How effective is it?
P Natural Medicines Comprehensive Database rates effectiveness based on scientific evidence according to the following scale: Effective, Likely Effective, Possibly Effective, Possibly Ineffective, Likely Ineffective, Ineffective, and Insufficient Evidence to Rate.
P The effectiveness ratings for WHEY PROTEIN are as follows:
t Possibly effective for...
- Red, itchy skin (eczema). Research shows that infants who consume whey protein by mouth during the first 3-12 months of life have a lower risk of developing red, itchy skin by the age of 3 years.
- Prone allergies and allergic reactions (atopic disease). Research shows that infants who consume whey protein by mouth during the first 3-12 months of life are less likely to be prone to allergies and allergic reactions compared to infants who receive standard formula. However, taking why protein might not be helpful for treating atopic diseases once they develop.
- Weight loss in people with HIV/AIDS. Some research shows that taking whey protein by mouth can help decrease weight loss in people with HIV.
- Red, scaly skin (psoriasis). Some evidence shows that taking a specific whey protein extract (Dermylex Advitech Inc.) daily for 8 weeks can reduce psoriasis symptoms.
t Possibly ineffective for...
- Lung disease called chronic obstructive pulmonary disease (COPD). Taking a specific whey protein supplement (ImuPower) daily for 6 weeks can improve shortness of breath but not lung function or quality of life in people with COPD. Other research suggests that taking whey protein supplements does not improve lung function, muscle function, or exercise tolerance in people with COPD.
- Osteoporosis. Research suggests that taking a drink containing whey protein daily for 2 years does not improve bone density in postmenopausal women with osteoporosis.
- Weight loss. Most research suggests that taking whey protein alone, along with diet modifications, or while following an exercise plan does not seem to reduce weight for overweight and obese adults. However, whey protein might improve body composition in overweight adults when used along with a modified diet. In overweight teens, drinking a whey protein beverage for 12 weeks seems to increase weight and body mass index (BMI).
t Insufficient evidence to rate effectiveness for...
- Athletic performance. Some clinical research shows that taking whey protein in combination with strength training increases lean body mass, strength, and muscle size. However, other research suggests no effect of whey protein on strength or muscle mass. Taking whey protein seems to improve recovery from exercise better than carbohydrate supplements in untrained but not trained athletes.
- Asthma. Early research suggests that taking a specific type of whey protein (HMS 90 Immunofec, Inc) daily for 30 days does not improve lung function in children with asthma.
- Cancer. There is some evidence that taking whey protein might help reduce tumor size in some people with cancer that has spread.
- Cystic fibrosis. Early research suggests that taking whey protein daily for 28 days improves lung function in children, but not adults with cystic fibrosis
- Asthma caused by exercise. Early research suggests that taking whey protein daily for 10 days improves lung function in people with asthma caused by exercise.
- Non-alcoholic liver disease (nonalcoholic steatohepatitis, NASH). Early research suggests that taking whey protein daily for 12 weeks can improve liver function in patients with NASH.
- Hepatitis. Early research suggests that taking a specific type of whey protein (Immunocal) daily for 12 weeks can improve liver function in some people with hepatitis B. However, it does not appear to benefit people with hepatitis C.
- HIV/AIDS. Early research suggests that taking whey protein for 4 months does not improve immune function in children with HIV.
- High cholesterol. Early research suggests that taking whey protein daily while participating in resistance training does not reduce cholesterol levels or body fat in overweight men with high cholesterol.
- High blood pressure. Early research suggests that drinking a beverage that contains whey protein daily for 12 weeks does not lower blood pressure in people with high blood pressure. However, taking hydrolyzed whey protein daily for 6 weeks can reduce blood pressure
- Infections developed while in the hospital. Early research suggests that taking a specific whey protein supplement (Beneprotein) daily for up to 28 days has a similar effect on the rate of hospital-acquired infections as taking a combination of zinc, selenium, glutamine, and metoclopramide.
- Inherited disorders that cause mental and developmental problems (mitochondrial myopathies). Early research suggests that taking a whey protein supplement daily for one month does not improve muscle strength or quality of life in people with mitochondrial diseases.
- Ovarian cysts (Polycystic ovarian syndrome). Early research suggests that taking a supplement containing whey protein daily for 2 months can reduce body weight, fat mass, and cholesterol in people with ovarian cysts. However, whey protein does not improve blood sugar and seems to decrease high-density lipoprotein (HDL or "good") cholesterol.
- Aching and stiffness caused by inflammation (polymyalgia rheumatica). Taking whey protein in a dairy product twice daily for 8 weeks does not improve muscle function, walking speed, or other movement tests in people with polymyalgia rheumatica.
- Other conditions.
P More evidence is needed to rate whey protein for these uses.

T How does it work?
P Whey protein is a source of protein that might improve the nutrient content of the diet. Whey protein might also have effects on the immune system.

T Are there safety concerns?
P Whey protein is LIKELY SAFE for most children and adults when taken by mouth appropriately. High doses can cause some side effects such as increased bowel movements, nausea, thirst, bloating, cramps, reduced appetite, tiredness (fatigue), and headache.
t Special precautions & warnings:
P Pregnancy and breast-feeding: There is not enough reliable information about the safety of taking whey protein if you are pregnant or breast feeding. Stay on the safe side and avoid use.
P Milk allergy: If you are allergic to cow's milk, avoid using whey protein.

T Are there interactions with medications?
P Major
P Do not take this combination.
P Levodopa
P Whey protein might decrease how much levodopa the body absorbs. By decreasing how much levodopa the body absorbs, whey protein might decrease the effectiveness of levodopa. Do not take whey protein and levodopa at the same time.
P Moderate
P Be cautious with this combination.
P Albendazole
P Whey protein can decrease how much albendazole the body absorbs. Taking whey protein and albendazole at the same time can decrease the effectiveness of albendazole. Do not take whey protein while taking albendazole.
P Alendronate (Fosamax)
P Whey protein can decrease how much alendronate (Fosamax) the body absorbs. Taking whey protein and alendronate (Fosamax) at the same time can decrease the effectiveness of alendronate (Fosamax). Don't take whey protein within two hours of taking alendronate (Fosamax).
P Antibiotics (Quinolone antibiotics)
P Whey protein might decrease how much antibiotic the body absorbs. Taking whey protein along with some antibiotics might decrease the effectiveness of some antibiotics. To avoid this interaction take whey protein supplements at least one hour after antibiotics.
P Some of these antibiotics that might interact with whey protein include ciprofloxacin (Cipro), enoxacin (Penetrex), norfloxacin (Chibroxin, Noroxin), sparfloxacin (Zagam), trovafloxacin (Trovan), and grepafloxacin (Raxar).
P Antibiotics (Tetracycline antibiotics)
P Whey protein contains calcium. The calcium in whey protein can attach to tetracyclines in the stomach. This decreases the amount of tetracyclines that can be absorbed. Taking calcium with tetracyclines might decrease the effectiveness of tetracyclines. To avoid this interaction, take whey protein two hours before or four hours after taking tetracyclines.
P Some tetracyclines include demeclocycline (Declomycin), minocycline (Minocin), and tetracycline (Achromycin).

T Are there interactions with herbs and supplements?
P There are no known interactions with herbs and supplements.

T Are there interactions with foods?
P There are no known interactions with foods.

T What dose is used?
P The following doses have been studied in scientific research:
P BY MOUTH:
- For improving athletic performance: 1.2-1.5 grams/kg of whey protein in combination with strength training for 6-10 weeks.
- For HIV/AIDS-related weight loss: 8.4-84 grams of whey protein per day, or 2.4 grams/kg per day in a high-calorie formula, or 42-84 grams per day in a glutamine-enriched formula.

T Other names
P Bovine Whey Protein Concentrate, Concentré de Protéine de Petit-Lait Bovin, Fraction de Lactosérum, Fraction de Petit-Lait, Goat Milk Whey, Goat Whey, Isolat de Protéine de Lactosérum, Isolat de Protéine de Petit-Lait, Lactosérum de Lait de Chèvre, MBP, Milk Protein, Milk Protein Isolate, Mineral Whey Concentrate, Proteínas del Suero de la Leche, Protéine de Lactosérum, Protéine de Lait, Protéine de Petit-Lait, Whey, Whey Fraction, Whey Peptides, Whey Protein Concentrate, Whey Protein Hydrolysate, Whey Protein Isolate, WPC, WPI.

T Methodology
P To learn more about how this article was written, please see the Natural Medicines Comprehensive Database methodology.

T References
- Exl, B. M., Deland, U., Wall, M., Preysch, U., Secretin, M. C., and Shmerling, D. H. Zug-Frauenfeld nutritional survey ("Zuff Study"): allergen-reduced nutrition in normal infant population and its healthrelated effects: results at the age of six months. Nutr Res 1998;18:1443-1462.
- Porch, M. C., Shahane, A., and Leiva, L. Influence of breast milk, soy or two hydrolyzed formulas on the development of allergic manifestations in infants at risk. Nutr Res 1998;18:1424.
- Lam, B. C. C. and Yeung, C. Y. The effect of breast milk, infant formula and hypoallergenic formula on incidence of atopic manifestation in high risk infants. 1992;
- Vandenplas, Y., Malfroot, A., and Dab, I. Short-term prevention of cow's milk protein allergy in infants. Immunology and Allergy Practice 1989;11:430-437.
- Elsadek, H. M. and et al. Effect of Whey Protein Toothpaste and Powder in Normal and Diabetics. Journal of Applied Sciences Research 2009;5:1259-1264.
- Haff, G. G. Whey Protein Supplementation Increases Fat loss and Spares Lean Muscle in Obese Subjects. NSCA's Performance Training Journal 2008;7:9.
- Cepero, M. Influence of ingesting casein protein and whey carbohydrate beverages on recovery and performance of an endurance cycling test. Journal of Human Sport & Exercise 2010;5:158.
- Lum, C. and et al. Study on whey protein supplement on physical performance and quality of life among elderly patients with chronic obstructive pulmonary disease. Australasian Journal on Ageing 2007;26:168-172.
- Kerr, C. A., Goodband, R. D., Smith, J. W., Musser, R. E., Bergstrom, J. R., Nessmith, W. B., Jr., Tokach, M. D., and Nelssen, J. L. Evaluation of potato proteins on the growth performance of early-weaned pigs. J Anim Sci 1998;76:3024-3033. View abstract.
- Fukushima, Y., Kawata, Y., Mizumachi, K., and Kurisaki, J. Effect of whey hydrolysate formula on the transfer of beta-lactoglobulin into serum and milk in mice. J Nutr Sci Vitaminol.(Tokyo) 1998;44:723-728. View abstract.
- Abubakar, A., Saito, T., Kitazawa, H., Kawai, Y., and Itoh, T. Structural analysis of new antihypertensive peptides derived from cheese whey protein by proteinase K digestion. J Dairy Sci 1998;81:3131-3138. View abstract.
- Garcia, R., Alegria, A., Barbera, R., Farre, R., and Lagarda, M. J. Dialyzability of iron, zinc, and copper of different types of infant formulas marketed in Spain. Biol Trace Elem.Res 1998;65:7-17. View abstract.
- Kokuba, H., Aurelian, L., and Neurath, A. R. 3-Hydroxyphthaloyl beta-lactoglobulin. IV Antiviral activity in the mouse model of genital herpesvirus infection. Antivir.Chem Chemother. 1998;9:353-357. View abstract.
- Neurath, A. R., Strick, N., and Li, Y. Y. 3-Hydroxyphthaloyl beta-lactoglobulin. III. Antiviral activity against herpesviruses. Antivir.Chem Chemother. 1998;9:177-184. View abstract.
- Molina, E., Amigo, L., and Ramos, M. Detection of bovine milk proteins in soymilk by Western blotting. J Food Prot. 1998;61:1691-1694. View abstract.
- Wu, S. Y., Perez, M. D., Puyol, P., and Sawyer, L. beta-lactoglobulin binds palmitate within its central cavity. J Biol Chem. 1-1-1999;274:170-174. View abstract.
- Fogliano, V., Monti, S. M., Visconti, A., Randazzo, G., Facchiano, A. M., Colonna, G., and Ritieni, A. Identification of a beta-lactoglobulin lactosylation site. Biochim.Biophys.Acta 11-10-1998;1388:295-304. View abstract.
- Mavromichalis, I., Webel, D. M., Emmert, J. L., Moser, R. L., and Baker, D. H. Limiting order of amino acids in a low-protein corn-soybean meal-whey-based diet for nursery pigs. J Anim Sci 1998;76:2833-2837. View abstract.
- Hendry, K. A., Simpson, K. J., Nicholas, K. R., and Wilde, C. J. Autocrine inhibition of milk secretion in the lactating tammar wallaby (Macropus eugenii). J Mol.Endocrinol 1998;21:169-177. View abstract.
- Simpson, K., Shaw, D., and Nicholas, K. Developmentally-regulated expression of a putative protease inhibitor gene in the lactating mammary gland of the tammar wallaby, Macropus eugenii. Comp Biochem.Physiol B Biochem.Mol.Biol 1998;120:535-541. View abstract.
- Kuwata, H., Yip, T. T., Yamauchi, K., Teraguchi, S., Hayasawa, H., Tomita, M., and Hutchens, T. W. The survival of ingested lactoferrin in the gastrointestinal tract of adult mice. Biochem J 9-1-1998;334 ( Pt 2):321-323. View abstract.
- Wong, K. F., Middleton, N., Montgomery, M., Dey, M., and Carr, R. I. Immunostimulation of murine spleen cells by materials associated with bovine milk protein fractions. J Dairy Sci 1998;81:1825-1832. View abstract.
- le Huerou-Luron, I., Gestin, M., Le, Drean G., Rome, V., Bernard, C., Chayvialle, J. A., and Guilloteau, P. Source of dietary protein influences kinetics of plasma gut regulatory peptide concentration in response to feeding in preruminant calves. Comp Biochem Physiol A Mol.Integr Physiol 1998;119:817-824. View abstract.
- Lindberg, T., Engberg, S., Sjoberg, L. B., and Lonnerdal, B. In vitro digestion of proteins in human milk fortifiers and in preterm formula. J Pediatr Gastroenterol.Nutr 1998;27:30-36. View abstract.
- Gerberding, S. J. and Byers, C. H. Preparative ion-exchange chromatography of proteins from dairy whey. J Chromatogr.A 5-29-1998;808(1-2):141-151. View abstract.
- Zappacosta, F., Di, Luccia A., Ledda, L., and Addeo, F. Identification of C-terminally truncated forms of beta-lactoglobulin in whey from Romagnola cows' milk by two dimensional electrophoresis coupled to mass spectrometry. J Dairy Res 1998;65:243-252. View abstract.
- Romond, M. B., Ais, A., Guillemot, F., Bounouader, R., Cortot, A., and Romond, C. Cell-free whey from milk fermented with Bifidobacterium breve C50 used to modify the colonic microflora of healthy subjects. J Dairy Sci 1998;81:1229-1235. View abstract.
- Zommara, M., Toubo, H., Sakono, M., and Imaizumi, K. Prevention of peroxidative stress in rats fed on a low vitamin E-containing diet by supplementing with a fermented bovine milk whey preparation: effect of lactic acid and beta-lactoglobulin on the antiperoxidative action. Biosci.Biotechnol.Biochem. 1998;62:710-717. View abstract.
- El-Sayed, M. M., Abdel Hamid, F. F., Ahmed, Y. M., Ali, S. H., Mansour, O. Y., and Abdallah, N. M. Biochemical studies on proteins from cheese whey and blood plasma by-products. Nahrung 1998;42:12-15. View abstract.
- Shamay, A., Shinder, D. A., Bruckental, I., and Silanikove, N. Inhibition of lactogenic activities of bovine mammary gland explants by the whey fraction of bovine milk. Cell Biol Int 1997;21:601-604. View abstract.
- Pellicer-Rubio, M. T. and Combarnous, Y. Deterioration of goat spermatozoa in skimmed milk-based extenders as a result of oleic acid released by the bulbourethral lipase BUSgp60. J Reprod.Fertil. 1998;112:95-105. View abstract.
- Pakkanen, R. Determination of transforming growth factor-beta 2 (TGF-beta 2) in bovine colostrum samples. J Immunoassay 1998;19:23-37. View abstract.
- Takahashi, T., Nakagawa, E., Nara, T., Yajima, T., and Kuwata, T. Effects of orally ingested Bifidobacterium longum on the mucosal IgA response of mice to dietary antigens. Biosci.Biotechnol.Biochem. 1998;62:10-15. View abstract.
- Fruhbeck, G. Protein metabolism. Slow and fast dietary proteins. Nature 2-26-1998;391:843, 845. View abstract.
- Akita, E. M. and Li-Chan, E. C. Isolation of bovine immunoglobulin G subclasses from milk, colostrum, and whey using immobilized egg yolk antibodies. J Dairy Sci 1998;81:54-63. View abstract.
- Sick, H., Roos, N., Saggau, E., Haas, K., Meyn, V., Walch, B., and Trugo, N. Amino acid utilization and isotope discrimination of amino nitrogen in nitrogen metabolism of rat liver in vivo. Z.Ernahrungswiss. 1997;36:340-346. View abstract.
- Sorensen, E. S., Rasmussen, L. K., Moller, L., and Petersen, T. E. The localization and multimeric nature of component PP3 in bovine milk: purification and characterization of PP3 from caprine and ovine milks. J Dairy Sci 1997;80:3176-3181. View abstract.
- Nakajima, M., Shinoda, I., Mikogami, T., Iwamoto, H., Hashimoto, S., Miyauchi, H., Fukuwatari, Y., and Hayasawa, H. Beta-lactoglobulin suppresses melanogenesis in cultured human melanocytes. Pigment Cell Res 1997;10:410-413. View abstract.
- Nessmith, W. B., Jr., Nelssen, J. L., Tokach, M. D., Goodband, R. D., and Bergstrom, J. R. Effects of substituting deproteinized whey and(or) crystalline lactose for dried whey on weanling pig performance. J Anim Sci 1997;75:3222-3228. View abstract.
- Blomkalns, A. L. and Gomez, M. R. Purification of bovine alpha-lactalbumin by immobilized metal ion affinity chromatography. Prep.Biochem.Biotechnol. 1997;27:219-226. View abstract.
- Imafidon, G. I., Farkye, N. Y., and Spanier, A. M. Isolation, purification, and alteration of some functional groups of major milk proteins: a review. Crit Rev.Food Sci Nutr 1997;37:663-689. View abstract.
- Terosky, T. L., Heinrichs, A. J., and Wilson, L. L. A comparison of milk protein sources in diets of calves up to eight weeks of age. J Dairy Sci 1997;80:2977-2983. View abstract.
- Sato, K., Wang, X., and Mizoguchi, K. A modified form of a vitamin B12 compound extracted from whey fermented by Lactobacillus helveticus. J Dairy Sci 1997;80:2701-2705. View abstract.
- Boirie, Y., Dangin, M., Gachon, P., Vasson, M. P., Maubois, J. L., and Beaufrere, B. Slow and fast dietary proteins differently modulate postprandial protein accretion. Proc Natl.Acad.Sci U.S.A 12-23-1997;94:14930-14935. View abstract.
- Mata, L., Sanchez, L., and Calvo, M. Interaction of mercury with human and bovine milk proteins. Biosci.Biotechnol.Biochem. 1997;61:1641-1645. View abstract.
- Leonil, J., Molle, D., Fauquant, J., Maubois, J. L., Pearce, R. J., and Bouhallab, S. Characterization by ionization mass spectrometry of lactosyl beta-lactoglobulin conjugates formed during heat treatment of milk and whey and identification of one lactose-binding site. J Dairy Sci 1997;80:2270-2281. View abstract.
- Weizman, Z., Ursacha, C., Shany, S., Leader, D., and Zegerman, C. Whey deionization method of infant formula affects plasma lipids. J Pediatr Gastroenterol.Nutr 1997;25:529-532. View abstract.
- Paxson, J. A., Weber, J. G., and Kulczycki, A., Jr. Cow's milk-free diet does not prevent diabetes in NOD mice. Diabetes 1997;46:1711-1717. View abstract.
- Hwangbo, S., Azuma, N., Kurisaki, J., and Kanno, C. Purification and characterization of novel whey glycoprotein WGP-88 which binds to a monoclonal antibody to PAS-4 glycoprotein in the bovine milk fat globule membrane. Biosci.Biotechnol.Biochem. 1997;61:1568-1574. View abstract.
- Matar, C., Nadathur, S. S., Bakalinsky, A. T., and Goulet, J. Antimutagenic effects of milk fermented by Lactobacillus helveticus L89 and a protease-deficient derivative. J Dairy Sci 1997;80:1965-1970. View abstract.
- Piotte, C. P., Marshall, C. J., Hubbard, M. J., Collet, C., and Grigor, M. R. Lysozyme and alpha-lactalbumin from the milk of a marsupial, the common brush-tailed possum (Trichosurus vulpecula). Biochim.Biophys Acta 8-29-1997;1336:235-242. View abstract.
- Beena, A. and Prasad, V. Effect of yogurt and bifidus yogurt fortified with skim milk powder, condensed whey and lactose-hydrolysed condensed whey on serum cholesterol and triacylglycerol levels in rats. J Dairy Res 1997;64:453-457. View abstract.
- Fritsche, R., Pahud, J. J., Pecquet, S., and Pfeifer, A. Induction of systemic immunologic tolerance to beta-lactoglobulin by oral administration of a whey protein hydrolysate. J Allergy Clin Immunol. 1997;100:266-273. View abstract.
- Maynard, F., Jost, R., and Wal, J. M. Human IgE binding capacity of tryptic peptides from bovine alpha-lactalbumin. Int Arch Allergy Immunol. 1997;113:478-488. View abstract.
- Molloy, M. P., Herbert, B. R., Yan, J. X., Williams, K. L., and Gooley, A. A. Identification of wallaby milk whey proteins separated by two-dimensional electrophoresis, using amino acid analysis and sequence tagging. Electrophoresis 1997;18:1073-1078. View abstract.
- Wong, C. W., Seow, H. F., Husband, A. J., Regester, G. O., and Watson, D. L. Effects of purified bovine whey factors on cellular immune functions in ruminants. Vet.Immunol.Immunopathol. 1997;56(1-2):85-96. View abstract.
- Takada, Y., Kobayashi, N., Kato, K., Matsuyama, H., Yahiro, M., and Aoe, S. Effects of whey protein on calcium and bone metabolism in ovariectomized rats. J Nutr Sci Vitaminol.(Tokyo) 1997;43:199-210. View abstract.
- Wang, Q., Allen, J. C., and Swaisgood, H. E. Binding of vitamin D and cholesterol to beta-lactoglobulin. J Dairy Sci 1997;80:1054-1059. View abstract.
- Wang, Q., Allen, J. C., and Swaisgood, H. E. Binding of retinoids to beta-lactoglobulin isolated by bioselective adsorption. J Dairy Sci 1997;80:1047-1053. View abstract.
- Lindberg, T., Engberg, S., Jakobsson, I., and Lonnerdal, B. Digestion of proteins in human milk, human milk fortifier, and preterm formula in infant rhesus monkeys. J Pediatr Gastroenterol.Nutr 1997;24:537-543. View abstract.
- Wigertz, K., Svensson, U. K., and Jagerstad, M. Folate and folate-binding protein content in dairy products. J Dairy Res 1997;64:239-252. View abstract.
- Kerner, J. A., Jr. Use of infant formulas in preventing or postponing atopic manifestations. J Pediatr Gastroenterol.Nutr 1997;24:442-446. View abstract.
- Spanski, N. A., Drackley, J. K., Davis, C. L., and Jaster, E. H. Utilization of supplemental triglycerides or free fatty acids by calves from 4 to 10 weeks of age. J Dairy Sci 1997;80:573-585. View abstract.
- Chirico, G., Gasparoni, A., Ciardelli, L., De, Amici M., Colombo, A., and Rondini, G. Immunogenicity and antigenicity of a partially hydrolyzed cow's milk infant formula. Allergy 1997;52:82-88. View abstract.
- Patton, S., Carson, G. S., Hiraiwa, M., O'Brien, J. S., and Sano, A. Prosaposin, a neurotrophic factor: presence and properties in milk. J Dairy Sci 1997;80:264-272. View abstract.
- D'Agata, A., Betta, P., Sciacca, P., Morano, C., Pratico, G., Curreri, R., Quattrocchi, O., and Sciacca, F. [Role of dietary prevention in newborns at risk for atopy. Results of a follow-up study]. Pediatr Med Chir 1996;18:469-472. View abstract.
- Yang, H., Kerber, J. A., Pettigrew, J. E., Johnston, L. J., and Walker, R. D. Evaluation of milk chocolate product as a substitute for whey in pig starter diets. J Anim Sci 1997;75:423-429. View abstract.
- Calbet, J. A. and MacLean, D. A. Role of caloric content on gastric emptying in humans. J Physiol 1-15-1997;498 ( Pt 2):553-559. View abstract.
- Nakajima, M., Shinoda, I., Samejima, Y., Miyauchi, H., Fukuwatari, Y., and Hayasawa, H. Kappa-casein suppresses melanogenesis in cultured pigment cells. Pigment Cell Res 1996;9:235-239. View abstract.
- Boirie, Y., Gachon, P., Corny, S., Fauquant, J., Maubois, J. L., and Beaufrere, B. Acute postprandial changes in leucine metabolism as assessed with an intrinsically labeled milk protein. Am J Physiol 1996;271(6 Pt 1):E1083-E1091. View abstract.
- Yun, S. S., Sugita-Konishi, Y., Kumagai, S., and Yamauchi, K. Isolation of mitogenic glycophosphopeptides from cheese whey protein concentrate. Biosci.Biotechnol.Biochem. 1996;60:429-433. View abstract.
- Girardet, J. M. and Linden, G. PP3 component of bovine milk: a phosphorylated whey glycoprotein. J Dairy Res 1996;63:333-350. View abstract.
- Wong, C. W., Regester, G. O., Francis, G. L., and Watson, D. L. Immunomodulatory activities of whey fractions in efferent prefemoral lymph of sheep. J Dairy Res 1996;63:257-267. View abstract.
- Tanaka, N. and Kunugi, S. Effect of pressure on the deuterium exchange reaction of alpha-lactalbumin and beta-lactoglobulin. Int J Biol Macromol. 1996;18(1-2):33-39. View abstract.
- Fedorov, V. I. [The effect of intravenous administrations of a plasma substitute solution made from whey on gastric secretory function]. Fiziol.Zh. 1995;41(1-2):36-41. View abstract.
- Marini, A., Agosti, M., Motta, G., and Mosca, F. Effects of a dietary and environmental prevention programme on the incidence of allergic symptoms in high atopic risk infants: three years' follow-up. Acta Paediatr.Suppl 1996;414:1-21. View abstract.
- Mee, J. F., O'Farrell, K. J., Reitsma, P., and Mehra, R. Effect of a whey protein concentrate used as a colostrum substitute or supplement on calf immunity, weight gain, and health. J Dairy Sci 1996;79:886-894. View abstract.
- Khoshoo, V., Zembo, M., King, A., Dhar, M., Reifen, R., and Pencharz, P. Incidence of gastroesophageal reflux with whey- and casein-based formulas in infants and in children with severe neurological impairment. J Pediatr Gastroenterol.Nutr 1996;22:48-55. View abstract.
- Hamosh, M. Digestion in the newborn. Clin Perinatol. 1996;23:191-209. View abstract.
- Zhao, X. T., Miller, R. H., McCamish, M. A., Wang, L., and Lin, H. C. Protein absorption depends on load-dependent inhibition of intestinal transit in dogs. Am J Clin Nutr 1996;64:319-323. View abstract.
- Stella, V. and Postaire, E. [Evaluation of the antiradical protector effect of multifermented milk serum with reiterated dosage in rats]. C.R.Seances Soc Biol Fil. 1995;189:1191-1197. View abstract.
- Lalles, J. P., Tukur, H. M., Toullec, R., and Miller, B. G. Analytical criteria for predicting apparent digestibility of soybean protein in preruminant calves. J Dairy Sci 1996;79:475-482. View abstract.
- Kinekawa, Y. and Kitabatake, N. Purification of beta-lactoglobulin from whey protein concentrate by pepsin treatment. J Dairy Sci 1996;79:350-356. View abstract.
- Baruchel, S. and Viau, G. In vitro selective modulation of cellular glutathione by a humanized native milk protein isolate in normal cells and rat mammary carcinoma model. Anticancer Res 1996;16(3A):1095-1099. View abstract.
- Alvarez, L. I., Saumell, C. A., Sanchez, S. F., and Lanusse, C. E. Plasma disposition kinetics of albendazole metabolites in pigs fed different diets. Res Vet.Sci 1996;60:152-156. View abstract.
- Takada, Y., Aoe, S., and Kumegawa, M. Whey protein stimulated the proliferation and differentiation of osteoblastic MC3T3-E1 cells. Biochem.Biophys.Res Commun. 6-14-1996;223:445-449. View abstract.
- Larsen, L. B., Benfeldt, C., Rasmussen, L. K., and Petersen, T. E. Bovine milk procathepsin D and cathepsin D: coagulation and milk protein degradation. J Dairy Res 1996;63:119-130. View abstract.
- Piotte, C. P. and Grigor, M. R. A novel marsupial protein expressed by the mammary gland only during the early lactation and related to the Kunitz proteinase inhibitors. Arch Biochem.Biophys. 6-1-1996;330:59-64. View abstract.
- Boza, J., Jimenez, J., Baro, L., Martinez, O., Suarez, M. D., and Gil, A. Effects of native and hydrolyzed whey protein on intestinal repair of severely starved rats at weaning. J Pediatr Gastroenterol.Nutr 1996;22:186-193. View abstract.
- Graham, G. G., MacLean, W. C., Jr., Brown, K. H., Morales, E., Lembcke, J., and Gastanaduy, A. Protein requirements of infants and children: growth during recovery from malnutrition. Pediatrics 1996;97:499-505. View abstract.
- Belford, D. A., Rogers, M. L., Regester, G. O., Francis, G. L., Smithers, G. W., Liepe, I. J., Priebe, I. K., and Ballard, F. J. Milk-derived growth factors as serum supplements for the growth of fibroblast and epithelial cells. In Vitro Cell Dev.Biol Anim 1995;31:752-760. View abstract.
- Stromqvist, M., Lindgren, K., Hansson, L., and Juneblad, K. Differences in the glycosylation of recombinant and native human milk bile salt-stimulated lipase revealed by peptide mapping. J Chromatogr.A 12-1-1995;718:53-58. View abstract.
- Hashimoto, K., Takeda, K., Nakayama, T., and Shimizu, M. Stabilization of the tight junction of the intestinal Caco-2 cell monolayer by milk whey proteins. Biosci.Biotechnol.Biochem. 1995;59:1951-1952. View abstract.
- Zhang, X. and Beynen, A. C. Lowering effect of dietary milk-whey protein v. casein on plasma and liver cholesterol concentrations in rats. Br J Nutr 1993;70:139-146. View abstract.
- Willems, R., Duchateau, J., Magrez, P., Denis, R., and Casimir, G. Influence of hypoallergenic milk formula on the incidence of early allergic manifestations in infants predisposed to atopic diseases. Ann Allergy 1993;71:147-150. View abstract.
- Morr, C. V. and Ha, E. Y. Whey protein concentrates and isolates: processing and functional properties. Crit Rev.Food Sci Nutr 1993;33:431-476. View abstract.
- Tsuchita, H., Sekiguchi, I., and Kuwata, T. Comparison of the effects of whey mineral complexes on bone metabolism in male growing rats. J Nutr Sci Vitaminol (Tokyo) 1993;39:473-487. View abstract.
- Kajikawa, M., Ohta, T., Takase, M., Kawase, K., Shimamura, S., and Matsuda, I. Lactoferrin inhibits cholesterol accumulation in macrophages mediated by acetylated or oxidized low-density lipoproteins. Biochim.Biophys.Acta 6-23-1994;1213:82-90. View abstract.
- de, Seta L., Siani, P., Cirillo, G., Di, Gruttola M., Cimaduomo, L., and Coletta, S. [The prevention of allergic diseases with a hypoallergenic formula: a follow-up at 24 months. The preliminary results]. Pediatr Med Chir 1994;16:251-254. View abstract.
- Wilde, C. J., Addey, C. V., Boddy, L. M., and Peaker, M. Autocrine regulation of milk secretion by a protein in milk. Biochem.J 1-1-1995;305 ( Pt 1):51-58. View abstract.
- Hashimoto, K. and Shimizu, M. Epithelial properties of human intestinal Caco-2 cells cultured in a serum-free medium. Cytotechnology 1993;13:175-184. View abstract.
- Legrand, C., Capiaumont, J., Belleville, F., and Nabet, P. Comparison of metabolism of hybridoma cells cultured in media supplemented with whey or fetal calf serum. Biotechnol.Prog. 1993;9:573-579. View abstract.
- McIntosh, G. H., Regester, G. O., Le Leu, R. K., Royle, P. J., and Smithers, G. W. Dairy proteins protect against dimethylhydrazine-induced intestinal cancers in rats. J Nutr 1995;125:809-816. View abstract.
- Francis, G. L., Regester, G. O., Webb, H. A., and Ballard, F. J. Extraction from cheese whey by cation-exchange chromatography of factors that stimulate the growth of mammalian cells. J Dairy Sci 1995;78:1209-1218. View abstract.
- Vandenplas, Y., Hauser, B., Van den Borre, C., Clybouw, C., Mahler, T., Hachimi-Idrissi, S., Deraeve, L., Malfroot, A., and Dab, I. The long-term effect of a partial whey hydrolysate formula on the prophylaxis of atopic disease. Eur J Pediatr 1995;154:488-494. View abstract.
- Recio, I., Molina, E., Ramos, M., and de, Frutos M. Quantitative analysis of major whey proteins by capillary electrophoresis using uncoated capillaries. Electrophoresis 1995;16:654-658. View abstract.
- Baro, L., Guadix, E. M., Martinez-Augustin, O., Boza, J. J., and Gil, A. Serum amino acid concentrations in growing rats fed intact protein versus enzymatic protein hydrolysate-based diets. Biol Neonate 1995;68:55-61. View abstract.
- McLeish, C. M., MacDonald, A., and Booth, I. W. Comparison of an elemental with a hydrolysed whey formula in intolerance to cows' milk. Arch Dis.Child 1995;73:211-215. View abstract.
- Mabin, D. C., Sykes, A. E., and David, T. J. Nutritional content of few foods diet in atopic dermatitis. Arch Dis.Child 1995;73:208-210. View abstract.
- Mabin, D. C., Sykes, A. E., and David, T. J. Controlled trial of a few foods diet in severe atopic dermatitis. Arch Dis.Child 1995;73:202-207. View abstract.
- Alexander, J. W., MacMillan, B. G., Stinnett, J. D., Ogle, C. K., Bozian, R. C., Fischer, J. E., Oakes, J. B., Morris, M. J., and Krummel, R. Beneficial effects of aggressive protein feeding in severely burned children. Ann Surg 1980;192:505-517. View abstract.
- Wilmore, D. W., Goodwin, C. W., Aulick, L. H., Powanda, M. C., Mason, A. D., Jr., and Pruitt, B. A., Jr. Effect of injury and infection on visceral metabolism and circulation. Ann Surg 1980;192:491-504. View abstract.
- Gregory, J. F., III. Denaturation of the folacin-binding protein in pasteurized milk products. J Nutr 1982;112:1329-1338. View abstract.
- Harzer, G. and Kauer, H. Binding of zinc to casein. Am J Clin Nutr 1982;35:981-987. View abstract.
- Keim, N. L., Marlett, J. A., Amundson, C. H., and Hagemann, L. D. Comparison of rat hepatic cholesterol biosynthesis during skim milk versus whey permeate ingestion. J Dairy Sci 1982;65:2274-2280. View abstract.
- Jakobsson, I. and Lindberg, T. Cow's milk proteins cause infantile colic in breast-fed infants: a double-blind crossover study. Pediatrics 1983;71:268-271. View abstract.
- Prinsloo, J. G., Conradie, J. M., Odendaal, W. A., and Van der Walt, W. H. [Initiation of a cure for kwashiorkor patients using a whey milk product. A comparison with cows milk]. S.Afr.Med J 10-22-1983;64:710-712. View abstract.
- Sautier, C., Dieng, K., Flament, C., Doucet, C., Suquet, J. P., and Lemonnier, D. Effects of whey protein, casein, soya-bean and sunflower proteins on the serum, tissue and faecal steroids in rats. Br J Nutr 1983;49:313-319. View abstract.
- Newport, M. J. and Henschel, M. J. Evaluation of the neonatal pig as a model for infant nutrition: effects of different proportions of casein and whey protein in milk on nitrogen metabolism and composition of digesta in the stomach. Pediatr Res 1984;18:658-662. View abstract.
- Megalla, S. E. and Mohran, M. A. Fate of aflatoxin B-1 in fermented dairy products. Mycopathologia 10-30-1984;88:27-29. View abstract.
- Hansen, S. I., Holm, J., and Lyngbye, J. Folate binding by human milk protein. Scand J Clin Lab Invest 1977;37:363-367. View abstract.
- Wolford, S. T. and Argoudelis, C. J. Measurement of estrogens in cow's milk, human milk, and dairy products. J Dairy Sci 1979;62:1458-1463. View abstract.
- McDonough, F. E., Hargrove, R. E., Mattingly, W. A., Posati, L. P., and Alford, J. A. Composition and properties of whey protein concentrates from ultrafiltration. J Dairy Sci 1974;57:1438-1443. View abstract.
- Canciani, M. and Mastella, G. Absorption of a new semielemental diet in infants with cystic fibrosis. J Pediatr Gastroenterol.Nutr 1985;4:735-740. View abstract.
- Nielsen, H. K., De, Weck D., Finot, P. A., Liardon, R., and Hurrell, R. F. Stability of tryptophan during food processing and storage. 1. Comparative losses of tryptophan, lysine and methionine in different model systems. Br J Nutr 1985;53:281-292. View abstract.
- Nielsen, H. K., Finot, P. A., and Hurrell, R. F. Reactions of proteins with oxidizing lipids. 2. Influence on protein quality and on the bioavailability of lysine, methionine, cyst(e)ine and tryptophan as measured in rat assays. Br J Nutr 1985;53:75-86. View abstract.
- Newport, M. J. and Henschel, M. J. Growth, digestion, and protein metabolism in neonatal pigs given diets containing whey as the predominant or only source of milk protein. J Pediatr Gastroenterol.Nutr 1985;4:639-644. View abstract.
- Koritz, T. N., Suzuki, S., and Coombs, R. R. Antigenic stimulation with proteins of cow's milk via the oral route in guinea pigs and rats. 1. Measurement of antigenically intact beta-lactoglobulin and casein in the gastrointestinal contents of duodenum, jejunum and ileum. Int Arch Allergy Appl Immunol. 1987;82:72-75. View abstract.
- Papiz, M. Z., Sawyer, L., Eliopoulos, E. E., North, A. C., Findlay, J. B., Sivaprasadarao, R., Jones, T. A., Newcomer, M. E., and Kraulis, P. J. The structure of beta-lactoglobulin and its similarity to plasma retinol-binding protein. Nature 11-27-1986;324:383-385. View abstract.
- Thompson, J. M., Brett, A., and Rose, S. J. Dietary management of intestinal lymphangiectasia complicated by short gut syndrome. Hum Nutr Appl Nutr 1986;40:136-140. View abstract.
- Deschuytere, A., Vermeylen, K., and Deelstra, H. Vitamin E and selenium concentrations in milk and milkfractions. Z.Lebensm.Unters.Forsch. 1987;184:385-387. View abstract.
- Jongen, W. M., Van Boekel, M. A., and van Broekhoven, L. W. Inhibitory effect of cheese and some food constituents on mutagenicity generated in Vicia faba after treatment with nitrite. Food Chem.Toxicol. 1987;25:141-145. View abstract.
- Harper, D. S., Osborn, J. C., Clayton, R., and Hefferren, J. J. Modification of food cariogenicity in rats by mineral-rich concentrates from milk. J Dent.Res 1987;66:42-45. View abstract.
- Ikeda, K., Mochizuki, S., Nara, Y., Horie, R., and Yamori, Y. Effect of milk protein and fat intake on blood pressure and the incidence of cerebrovascular diseases in stroke-prone spontaneously hypertensive rats (SHRSP). J Nutr Sci Vitaminol.(Tokyo) 1987;33:31-36. View abstract.
- Bounous, G., Papenburg, R., Kongshavn, P. A., Gold, P., and Fleiszer, D. Dietary whey protein inhibits the development of dimethylhydrazine induced malignancy. Clin Invest Med 1988;11:213-217. View abstract.
- Yoshida, S. Isolation of some minor milk proteins, distributed in acid whey from approximately 100,000 to 250,000 daltons of particle size. J Dairy Sci 1988;71:1-9. View abstract.
- Beach, J. R. and Henning, S. J. The distribution of lead in milk and the fate of milk lead in the gastrointestinal tract of suckling rats. Pediatr Res 1988;23:58-62. View abstract.
- Blake, H. H. and Henning, S. J. Absorption and transport of milk calcium by infant rats. Am J Physiol 1988;254(1 Pt 1):G12-G19. View abstract.
- Vandenplas, Y., Deneyer, M., Sacre, L., and Loeb, H. Preliminary data on a field study with a new hypo-allergic formula. Eur J Pediatr 1988;148:274-277. View abstract.
- Alston-Mills, B., Barefield, K. L., Corrado, L. J., and Douglass, L. W. Evidence of calmodulin in bovine milk with high somatic cell counts. J Dairy Sci 1988;71:2246-2249. View abstract.
- Bounous, G., Kongshavn, P. A., and Gold, P. The immunoenhancing property of dietary whey protein concentrate. Clin Invest Med 1988;11:271-278. View abstract.
- Mochizuki, H., Trocki, O., Dominioni, L., and Alexander, J. W. Effect of a diet rich in branched chain amino acids on severely burned guinea pigs. J Trauma 1986;26:1077-1085. View abstract.
- Trocki, O., Mochizuki, H., Dominioni, L., and Alexander, J. W. Intact protein versus free amino acids in the nutritional support of thermally injured animals. JPEN J Parenter.Enteral Nutr 1986;10:139-145. View abstract.
- Kenarova, B., Velcheva, P., and Slavcheva, E. [Effect of glucomacropeptide on the cellular interrelations of the humoral immune response]. Acta Microbiol.Bulg. 1988;23:63-68. View abstract.
- Lothe, L. and Lindberg, T. Cow's milk whey protein elicits symptoms of infantile colic in colicky formula-fed infants: a double-blind crossover study. Pediatrics 1989;83:262-266. View abstract.
- Poullain, M. G., Cezard, J. P., Roger, L., and Mendy, F. Effect of whey proteins, their oligopeptide hydrolysates and free amino acid mixtures on growth and nitrogen retention in fed and starved rats. JPEN J Parenter.Enteral Nutr 1989;13:382-386. View abstract.
- Choi, Y. S., Ikeda, I., and Sugano, M. The combined effects of dietary proteins and fish oil on cholesterol metabolism in rats of different ages. Lipids 1989;24:506-510. View abstract.
- Poullain, M. G., Vacher, D., Cezard, J. P., and Girard-Globa, A. Serum lipids and apolipoproteins in the rat refed after starving: influence of the molecular form of nitrogen (protein, peptides, or free amino acids). Metabolism 1989;38:740-744. View abstract.
- Singh, H., Flynn, A., and Fox, P. F. Binding of zinc to bovine and human milk proteins. J Dairy Res 1989;56:235-248. View abstract.
- Choi, Y. S., Goto, S., Ikeda, I., and Sugano, M. Interaction of dietary protein, cholesterol and age on lipid metabolism of the rat. Br J Nutr 1989;61:531-543. View abstract.
- Bounous, G., Batist, G., and Gold, P. Immunoenhancing property of dietary whey protein in mice: role of glutathione. Clin Invest Med 1989;12:154-161. View abstract.
- Lapre, J. A., West, C. E., Lovati, M. R., Sirtori, C. R., and Beynen, A. C. Dietary animal proteins and cholesterol metabolism in rats. Int J Vitam.Nutr Res 1989;59:93-100. View abstract.
- Bounous, G., Gervais, F., Amer, V., Batist, G., and Gold, P. The influence of dietary whey protein on tissue glutathione and the diseases of aging. Clin Invest Med 1989;12:343-349. View abstract.
- Poullain, M. G., Cezard, J. P., Marche, C., Roger, L., Mendy, F., and Broyart, J. P. Dietary whey proteins and their peptides or amino acids: effects on the jejunal mucosa of starved rats. Am J Clin Nutr 1989;49:71-76. View abstract.
- Costantino, A. M., Balzola, F., and Bounous, G. [Changes in biliary secretory immunoglobulins A in mice fed whey proteins]. Minerva Dietol.Gastroenterol. 1989;35:241-245. View abstract.
- Donovan, S. M., Atkinson, S. A., Whyte, R. K., and Lonnerdal, B. Partition of nitrogen intake and excretion in low-birth-weight infants. Am J Dis.Child 1989;143:1485-1491. View abstract.
- Kruidenier, J. F., Ammon, H. V., Charaf, U. K., and Walter, L. G. Protection by dietary proteins against the effects of bile acids on rat jejunum and stomach. Gastroenterology 1985;88(5 Pt 1):1183-1191. View abstract.
- Grobler, L., Siegfried, N., Visser, M. E., Mahlungulu, S. S., and Volmink, J. Nutritional interventions for reducing morbidity and mortality in people with HIV. Cochrane.Database.Syst.Rev. 2013;2:CD004536. View abstract.
- Bihuniak, J. D., Simpson, C. A., Sullivan, R. R., Caseria, D. M., Kerstetter, J. E., and Insogna, K. L. Dietary protein-induced increases in urinary calcium are accompanied by similar increases in urinary nitrogen and urinary urea: a controlled clinical trial. J Acad.Nutr Diet. 2013;113:447-451. View abstract.
- Kotler, B. M., Kerstetter, J. E., and Insogna, K. L. Claudins, dietary milk proteins, and intestinal barrier regulation. Nutr Rev. 2013;71:60-65. View abstract.
- Chang, C. Y., Trehan, I., Wang, R. J., Thakwalakwa, C., Maleta, K., Deitchler, M., and Manary, M. J. Children successfully treated for moderate acute malnutrition remain at risk for malnutrition and death in the subsequent year after recovery. J Nutr 2013;143:215-220. View abstract.
- Daniel, H., Vohwinkel, M., and Rehner, G. Effect of casein and beta-casomorphins on gastrointestinal motility in rats. J Nutr 1990;120:252-257. View abstract.
- Petschow, B. W. and Talbott, R. D. Growth promotion of Bifidobacterium species by whey and casein fractions from human and bovine milk. J Clin Microbiol. 1990;28:287-292. View abstract.
- Arnberg, K., Molgaard, C., Michaelsen, K. F., Jensen, S. M., Trolle, E., and Larnkjaer, A. Skim milk, whey, and casein increase body weight and whey and casein increase the plasma C-peptide concentration in overweight adolescents. J Nutr 2012;142:2083-2090. View abstract.
- James, L. Milk protein and the restoration of fluid balance after exercise. Med.Sport Sci 2012;59:120-126. View abstract.
- Josse, A. R. and Phillips, S. M. Impact of milk consumption and resistance training on body composition of female athletes. Med.Sport Sci 2012;59:94-103. View abstract.
- Gunnerud, U., Holst, J. J., Ostman, E., and Bjorck, I. The glycemic, insulinemic and plasma amino acid responses to equi-carbohydrate milk meals, a pilot- study of bovine and human milk. Nutr J 2012;11:83. View abstract.
- von Mutius, E. Maternal farm exposure/ingestion of unpasteurized cow's milk and allergic disease. Curr.Opin.Gastroenterol. 2012;28:570-576. View abstract.
- Gunnerud, U. J., Heinzle, C., Holst, J. J., Ostman, E. M., and Bjorck, I. M. Effects of pre-meal drinks with protein and amino acids on glycemic and metabolic responses at a subsequent composite meal. PLoS.One. 2012;7:e44731. View abstract.
- Wlasiuk, G. and Vercelli, D. The farm effect, or: when, what and how a farming environment protects from asthma and allergic disease. Curr.Opin.Allergy Clin.Immunol. 2012;12:461-466. View abstract.
- Sheikholeslami, Vatani D. and Ahmadi Kani, Golzar F. Changes in antioxidant status and cardiovascular risk factors of overweight young men after six weeks supplementation of whey protein isolate and resistance training. Appetite 2012;59:673-678. View abstract.
- Freidenreich, D. J. and Volek, J. S. Immune responses to resistance exercise. Exerc.Immunol.Rev. 2012;18:8-41. View abstract.
- Sugawara, K., Takahashi, H., Kashiwagura, T., Yamada, K., Yanagida, S., Homma, M., Dairiki, K., Sasaki, H., Kawagoshi, A., Satake, M., and Shioya, T. Effect of anti-inflammatory supplementation with whey peptide and exercise therapy in patients with COPD. Respir.Med. 2012;106:1526-1534. View abstract.
- Ryan, A. T., Feinle-Bisset, C., Kallas, A., Wishart, J. M., Clifton, P. M., Horowitz, M., and Luscombe-Marsh, N. D. Intraduodenal protein modulates antropyloroduodenal motility, hormone release, glycemia, appetite, and energy intake in lean men. Am J Clin.Nutr 2012;96:474-482. View abstract.
- van Calcar, S. C. and Ney, D. M. Food products made with glycomacropeptide, a low-phenylalanine whey protein, provide a new alternative to amino Acid-based medical foods for nutrition management of phenylketonuria. J Acad.Nutr Diet. 2012;112:1201-1210. View abstract.
- Chung, C. S., Yamini, S., and Trumbo, P. R. FDA's health claim review: whey-protein partially hydrolyzed infant formula and atopic dermatitis. Pediatrics 2012;130:e408-e414. View abstract.
- Weinheimer, E. M., Conley, T. B., Kobza, V. M., Sands, L. P., Lim, E., Janle, E. M., and Campbell, W. W. Whey protein supplementation does not affect exercise training-induced changes in body composition and indices of metabolic syndrome in middle-aged overweight and obese adults. J Nutr 2012;142:1532-1539. View abstract.
- Ang, M., Muller, A. S., Wagenlehner, F., Pilatz, A., and Linn, T. Combining protein and carbohydrate increases postprandial insulin levels but does not improve glucose response in patients with type 2 diabetes. Metabolism 2012;61:1696-1702. View abstract.
- Ballard, K. D., Kupchak, B. R., Volk, B. M., Mah, E., Shkreta, A., Liptak, C., Ptolemy, A. S., Kellogg, M. S., Bruno, R. S., Seip, R. L., Maresh, C. M., Kraemer, W. J., and Volek, J. S. Acute effects of ingestion of a novel whey-derived extract on vascular endothelial function in overweight, middle-aged men and women. Br.J Nutr 3-14-2013;109:882-893. View abstract.
- Engelen, M. P., De Castro, C. L., Rutten, E. P., Wouters, E. F., Schols, A. M., and Deutz, N. E. Enhanced anabolic response to milk protein sip feeding in elderly subjects with COPD is associated with a reduced splanchnic extraction of multiple amino acids. Clin.Nutr 2012;31:616-624. View abstract.
- Sousa, G. T., Lira, F. S., Rosa, J. C., de Oliveira, E. P., Oyama, L. M., Santos, R. V., and Pimentel, G. D. Dietary whey protein lessens several risk factors for metabolic diseases: a review. Lipids Health Dis. 2012;11:67. View abstract.
- Chungchunlam, S. M., Moughan, P. J., Henare, S. J., and Ganesh, S. Effect of time of consumption of preloads on measures of satiety in healthy normal weight women. Appetite 2012;59:281-288. View abstract.
- Su, J., Prescott, S., Sinn, J., Tang, M., Smith, P., Heine, R. G., Spieldenner, J., and Iskedjian, M. Cost-effectiveness of partially-hydrolyzed formula for prevention of atopic dermatitis in Australia. J Med.Econ. 2012;15:1064-1077. View abstract.
- Abrams, S. A., Vieira, N. E., and Yergey, A. L. Unequal distribution of a stable isotopic calcium tracer between casein and whey fractions of infant formulas, human milk and cow's milk. J Nutr 1990;120:1672-1676. View abstract.
- Mertens, J., Stock, S., Lungen, M., von, Berg A., Kramer, U., Filipiak-Pittroff, B., Heinrich, J., Koletzko, S., Grubl, A., Wichmann, H. E., Bauer, C. P., Reinhardt, D., Berdel, D., and Gerber, A. Is prevention of atopic eczema with hydrolyzed formulas cost-effective? A health economic evaluation from Germany. Pediatr.Allergy Immunol. 2012;23:597-604. View abstract.
- Burke, L. M., Hawley, J. A., Ross, M. L., Moore, D. R., Phillips, S. M., Slater, G. R., Stellingwerff, T., Tipton, K. D., Garnham, A. P., and Coffey, V. G. Preexercise aminoacidemia and muscle protein synthesis after resistance exercise. Med.Sci Sports Exerc. 2012;44:1968-1977. View abstract.
- Mortensen, L. S., Holmer-Jensen, J., Hartvigsen, M. L., Jensen, V. K., Astrup, A., de, Vrese M., Holst, J. J., Thomsen, C., and Hermansen, K. Effects of different fractions of whey protein on postprandial lipid and hormone responses in type 2 diabetes. Eur.J Clin.Nutr 2012;66:799-805. View abstract.
- West, N. P., Pyne, D. B., Cripps, A. W., Christophersen, C. T., Conlon, M. A., and Fricker, P. A. Gut Balance, a synbiotic supplement, increases fecal Lactobacillus paracasei but has little effect on immunity in healthy physically active individuals. Gut Microbes. 2012;3:221-227. View abstract.
- Soop, M., Nehra, V., Henderson, G. C., Boirie, Y., Ford, G. C., and Nair, K. S. Coingestion of whey protein and casein in a mixed meal: demonstration of a more sustained anabolic effect of casein. Am J Physiol Endocrinol.Metab 7-1-2012;303:E152-E162. View abstract.
- Kerasioti, E., Kiskini, A., Veskoukis, A., Jamurtas, A., Tsitsimpikou, C., Tsatsakis, A. M., Koutedakis, Y., Stagos, D., Kouretas, D., and Karathanos, V. Effect of a special carbohydrate-protein cake on oxidative stress markers after exhaustive cycling in humans. Food Chem Toxicol. 2012;50:2805-2810. View abstract.
- James, L. J., Gingell, R., and Evans, G. H. Whey protein addition to a carbohydrate-electrolyte rehydration solution ingested after exercise in the heat. J Athl.Train. 2012;47:61-66. View abstract.
- Esteves de Oliveira, F. C., Pinheiro Volp, A. C., and Alfenas, R. C. Impact of different protein sources in the glycemic and insulinemic responses. Nutr Hosp. 2011;26:669-676. View abstract.
- Nwosu, C. C., Aldredge, D. L., Lee, H., Lerno, L. A., Zivkovic, A. M., German, J. B., and Lebrilla, C. B. Comparison of the human and bovine milk N-glycome via high-performance microfluidic chip liquid chromatography and tandem mass spectrometry. J Proteome.Res 5-4-2012;11:2912-2924. View abstract.
- Nygren-Babol, L. and Jagerstad, M. Folate-binding protein in milk: a review of biochemistry, physiology, and analytical methods. Crit Rev.Food Sci Nutr 2012;52:410-425. View abstract.
- Pennings, B., Groen, B., de, Lange A., Gijsen, A. P., Zorenc, A. H., Senden, J. M., and van Loon, L. J. Amino acid absorption and subsequent muscle protein accretion following graded intakes of whey protein in elderly men. Am J Physiol Endocrinol.Metab 4-15-2012;302:E992-E999. View abstract.
- Rice, B. H., Cifelli, C. J., Pikosky, M. A., and Miller, G. D. Dairy components and risk factors for cardiometabolic syndrome: recent evidence and opportunities for future research. Adv.Nutr 2011;2:396-407. View abstract.
- Jensen, G. S., Patel, D., and Benson, K. F. A novel extract from bovine colostrum whey supports innate immune functions. II. Rapid changes in cellular immune function in humans. Prev.Med. 2012;54 Suppl:S124-S129. View abstract.
- Reading, J. L., Meyers, A. F., and Vyakarnam, A. Whey acidic proteins (WAPs): novel modulators of innate immunity to HIV infection. Curr.Opin.HIV.AIDS 2012;7:172-179. View abstract.
- Lorenzen, J., Frederiksen, R., Hoppe, C., Hvid, R., and Astrup, A. The effect of milk proteins on appetite regulation and diet-induced thermogenesis. Eur.J Clin.Nutr 2012;66:622-627. View abstract.
- Savage, K., Kritas, S., Schwarzer, A., Davidson, G., and Omari, T. Whey- vs casein-based enteral formula and gastrointestinal function in children with cerebral palsy. JPEN J Parenter.Enteral Nutr 2012;36(1 Suppl):118S-123S. View abstract.
- Lovati, M. R., West, C. E., Sirtori, C. R., and Beynen, A. C. Dietary animal proteins and cholesterol metabolism in rabbits. Br J Nutr 1990;64:473-485. View abstract.
- Abou-Samra, R., Keersmaekers, L., Brienza, D., Mukherjee, R., and Mace, K. Effect of different protein sources on satiation and short-term satiety when consumed as a starter. Nutr J 2011;10:139. View abstract.
- Spieldenner, J., Belli, D., Dupont, C., Haschke, F., Iskedjian, M., Nevot, Falco S., Szajewska, H., and von, Berg A. Partially hydrolysed 100% whey-based infant formula and the prevention of atopic dermatitis: comparative pharmacoeconomic analyses. Ann.Nutr Metab 2011;59 Suppl 1:44-52. View abstract.
- Farnfield, M. M., Breen, L., Carey, K. A., Garnham, A., and Cameron-Smith, D. Activation of mTOR signalling in young and old human skeletal muscle in response to combined resistance exercise and whey protein ingestion. Appl.Physiol Nutr Metab 2012;37:21-30. View abstract.
- Carcillo, J. A., Dean, J. M., Holubkov, R., Berger, J., Meert, K. L., Anand, K. J., Zimmerman, J., Newth, C. J., Harrison, R., Burr, J., Willson, D. F., and Nicholson, C. The randomized comparative pediatric critical illness stress-induced immune suppression (CRISIS) prevention trial. Pediatr.Crit Care Med. 2012;13:165-173. View abstract.
- Shetty, V., Hegde, A. M., Nandan, S., and Shetty, S. Caries protective agents in human milk and bovine milk: an in vitro study. J Clin.Pediatr.Dent. 2011;35:389-392. View abstract.
- Errichiello, L., Pezzella, M., Santulli, L., Striano, S., Zara, F., Minetti, C., Mainardi, P., and Striano, P. A proof-of-concept trial of the whey protein alfa-lactalbumin in chronic cortical myoclonus. Mov Disord. 2011;26:2573-2575. View abstract.
- Holmer-Jensen, J., Karhu, T., Mortensen, L. S., Pedersen, S. B., Herzig, K. H., and Hermansen, K. Differential effects of dietary protein sources on postprandial low-grade inflammation after a single high fat meal in obese non-diabetic subjects. Nutr J 2011;10:115. View abstract.
- Neichev, Kh, Slavcheva, E., Abrashev, I., Todorova, P., Mitov, I., and Veselinova, D. [The immunomodulating properties of a glucomacropeptide from whey. I. The stimulation of resistance in mice]. Acta Microbiol.Bulg. 1990;25:54-61. View abstract.
- Gouni-Berthold, I., Schulte, D. M., Krone, W., Lapointe, J. F., Lemieux, P., Predel, H. G., and Berthold, H. K. The whey fermentation product malleable protein matrix decreases TAG concentrations in patients with the metabolic syndrome: a randomised placebo-controlled trial. Br.J Nutr 2012;107:1694-1706. View abstract.
- Graf, S., Egert, S., and Heer, M. Effects of whey protein supplements on metabolism: evidence from human intervention studies. Curr.Opin.Clin.Nutr Metab Care 2011;14:569-580. View abstract.
- Hodgson, J. M., Zhu, K., Lewis, J. R., Kerr, D., Meng, X., Solah, V., Devine, A., Binns, C. W., Woodman, R. J., and Prince, R. L. Long-term effects of a protein-enriched diet on blood pressure in older women. Br.J Nutr 2012;107:1664-1672. View abstract.
- Loss, G., Apprich, S., Waser, M., Kneifel, W., Genuneit, J., Buchele, G., Weber, J., Sozanska, B., Danielewicz, H., Horak, E., van Neerven, R. J., Heederik, D., Lorenzen, P. C., von, Mutius E., and Braun-Fahrlander, C. The protective effect of farm milk consumption on childhood asthma and atopy: the GABRIELA study. J Allergy Clin.Immunol. 2011;128:766-773. View abstract.
- Rzehak, P., Sausenthaler, S., Koletzko, S., Reinhardt, D., von, Berg A., Kramer, U., Berdel, D., Bollrath, C., Grubl, A., Bauer, C. P., Wichmann, H. E., and Heinrich, J. Long-term effects of hydrolyzed protein infant formulas on growth--extended follow-up to 10 y of age: results from the German Infant Nutritional Intervention (GINI) study. Am J Clin.Nutr 2011;94(6 Suppl):1803S-1807S. View abstract.
- Brun, A. C., Stordal, K., Johannesdottir, G. B., Bentsen, B. S., and Medhus, A. W. The effect of protein composition in liquid meals on gastric emptying rate in children with cerebral palsy. Clin.Nutr 2012;31:108-112. View abstract.
- Mojtahedi, M. C., Thorpe, M. P., Karampinos, D. C., Johnson, C. L., Layman, D. K., Georgiadis, J. G., and Evans, E. M. The effects of a higher protein intake during energy restriction on changes in body composition and physical function in older women. J Gerontol.A Biol.Sci Med.Sci 2011;66:1218-1225. View abstract.
- West, D. W., Burd, N. A., Coffey, V. G., Baker, S. K., Burke, L. M., Hawley, J. A., Moore, D. R., Stellingwerff, T., and Phillips, S. M. Rapid aminoacidemia enhances myofibrillar protein synthesis and anabolic intramuscular signaling responses after resistance exercise. Am J Clin.Nutr 2011;94:795-803. View abstract.
- Holmer-Jensen, J., Hartvigsen, M. L., Mortensen, L. S., Astrup, A., de, Vrese M., Holst, J. J., Thomsen, C., and Hermansen, K. Acute differential effects of milk-derived dietary proteins on postprandial lipaemia in obese non-diabetic subjects. Eur.J Clin.Nutr 2012;66:32-38. View abstract.
- Breen, L., Philp, A., Witard, O. C., Jackman, S. R., Selby, A., Smith, K., Baar, K., and Tipton, K. D. The influence of carbohydrate-protein co-ingestion following endurance exercise on myofibrillar and mitochondrial protein synthesis. J Physiol 8-15-2011;589(Pt 16):4011-4025. View abstract.
- Juvonen, K. R., Karhunen, L. J., Vuori, E., Lille, M. E., Karhu, T., Jurado-Acosta, A., Laaksonen, D. E., Mykkanen, H. M., Niskanen, L. K., Poutanen, K. S., and Herzig, K. H. Structure modification of a milk protein-based model food affects postprandial intestinal peptide release and fullness in healthy young men. Br.J Nutr 2011;106:1890-1898. View abstract.
- Breen, L., Philp, A., Shaw, C. S., Jeukendrup, A. E., Baar, K., and Tipton, K. D. Beneficial effects of resistance exercise on glycemic control are not further improved by protein ingestion. PLoS.One. 2011;6:e20613. View abstract.
- Baer, D. J., Stote, K. S., Paul, D. R., Harris, G. K., Rumpler, W. V., and Clevidence, B. A. Whey protein but not soy protein supplementation alters body weight and composition in free-living overweight and obese adults. J Nutr 2011;141:1489-1494. View abstract.
- Perrone, F., da-Silva-Filho, A. C., Adorno, I. F., Anabuki, N. T., Leal, F. S., Colombo, T., da Silva, B. D., Dock-Nascimento, D. B., Damiao, A., and de Aguilar-Nascimento, J. E. Effects of preoperative feeding with a whey protein plus carbohydrate drink on the acute phase response and insulin resistance. A randomized trial. Nutr J 2011;10:66. View abstract.
- Bjorkman, M. P., Pilvi, T. K., Kekkonen, R. A., Korpela, R., and Tilvis, R. S. Similar effects of leucine rich and regular dairy products on muscle mass and functions of older polymyalgia rheumatica patients: a randomized crossover trial. J Nutr Health Aging 2011;15:462-467. View abstract.
- Zhu, K., Meng, X., Kerr, D. A., Devine, A., Solah, V., Binns, C. W., and Prince, R. L. The effects of a two-year randomized, controlled trial of whey protein supplementation on bone structure, IGF-1, and urinary calcium excretion in older postmenopausal women. J Bone Miner.Res 2011;26:2298-2306. View abstract.
- Gilbert, J. A., Bendsen, N. T., Tremblay, A., and Astrup, A. Effect of proteins from different sources on body composition. Nutr Metab Cardiovasc.Dis. 2011;21 Suppl 2:B16-B31. View abstract.
- Sundell, J., Hulmi, J., and Rossi, J. [Whey protein and creatine as nutritional supplements]. Duodecim 2011;127:700-705. View abstract.
- Dideriksen, K. J., Reitelseder, S., Petersen, S. G., Hjort, M., Helmark, I. C., Kjaer, M., and Holm, L. Stimulation of muscle protein synthesis by whey and caseinate ingestion after resistance exercise in elderly individuals. Scand.J Med.Sci Sports 2011;21:e372-e383. View abstract.
- den Hoed, C. M., de Vries, A. C., Mensink, P. B., Dierikx, C. M., Suzuki, H., Capelle, L., van, Dekken H., Ouwendijk, R., and Kuipers, E. J. Bovine antibody-based oral immunotherapy for reduction of intragastric Helicobacter pylori colonization: a randomized clinical trial. Can.J Gastroenterol. 2011;25:207-213. View abstract.
- Aldrich, N. D., Reicks, M. M., Sibley, S. D., Redmon, J. B., Thomas, W., and Raatz, S. K. Varying protein source and quantity do not significantly improve weight loss, fat loss, or satiety in reduced energy diets among midlife adults. Nutr Res 2011;31:104-112. View abstract.
- Mortensen, L. S., Thomsen, C., and Hermansen, K. Effects of different protein sources on plasminogen inhibitor-1 and factor VII coagulant activity added to a fat-rich meal in type 2 diabetes. Rev.Diabet.Stud. 2010;7:233-240. View abstract.
- Pennings, B., Boirie, Y., Senden, J. M., Gijsen, A. P., Kuipers, H., and van Loon, L. J. Whey protein stimulates postprandial muscle protein accretion more effectively than do casein and casein hydrolysate in older men. Am J Clin.Nutr 2011;93:997-1005. View abstract.
- Camfield, D. A., Owen, L., Scholey, A. B., Pipingas, A., and Stough, C. Dairy constituents and neurocognitive health in ageing. Br.J Nutr 2011;106:159-174. View abstract.
- Melnik, B. C. Evidence for acne-promoting effects of milk and other insulinotropic dairy products. Nestle.Nutr Workshop Ser.Pediatr.Program. 2011;67:131-145. View abstract.
- Molgaard, C., Larnkjaer, A., Arnberg, K., and Michaelsen, K. F. Milk and growth in children: effects of whey and casein. Nestle.Nutr Workshop Ser.Pediatr.Program. 2011;67:67-78. View abstract.
- Choi, Y. S., Ikeda, I., and Sugano, M. Dietary fats modulate age-dependent effects of dietary proteins on cholesterol metabolism in rats. J Nutr Sci Vitaminol.(Tokyo) 1990;36 Suppl 2:S181-S184. View abstract.
- Bortolotti, M., Maiolo, E., Corazza, M., Van, Dijke E., Schneiter, P., Boss, A., Carrel, G., Giusti, V., Le, K. A., Quo Chong, D. G., Buehler, T., Kreis, R., Boesch, C., and Tappy, L. Effects of a whey protein supplementation on intrahepatocellular lipids in obese female patients. Clin.Nutr 2011;30:494-498. View abstract.
- Pal, S. and Ellis, V. Acute effects of whey protein isolate on blood pressure, vascular function and inflammatory markers in overweight postmenopausal women. Br.J Nutr 2011;105:1512-1519. View abstract.
- Berthold, H. K., Schulte, D. M., Lapointe, J. F., Lemieux, P., Krone, W., and Gouni-Berthold, I. The whey fermentation product malleable protein matrix decreases triglyceride concentrations in subjects with hypercholesterolemia: a randomized placebo-controlled trial. J Dairy Sci 2011;94:589-601. View abstract.
- Acheson, K. J., Blondel-Lubrano, A., Oguey-Araymon, S., Beaumont, M., Emady-Azar, S., Ammon-Zufferey, C., Monnard, I., Pinaud, S., Nielsen-Moennoz, C., and Bovetto, L. Protein choices targeting thermogenesis and metabolism. Am J Clin.Nutr 2011;93:525-534. View abstract.
- de Aguilar-Nascimento, J. E., Prado Silveira, B. R., and Dock-Nascimento, D. B. Early enteral nutrition with whey protein or casein in elderly patients with acute ischemic stroke: a double-blind randomized trial. Nutrition 2011;27:440-444. View abstract.
- Coffey, V. G., Moore, D. R., Burd, N. A., Rerecich, T., Stellingwerff, T., Garnham, A. P., Phillips, S. M., and Hawley, J. A. Nutrient provision increases signalling and protein synthesis in human skeletal muscle after repeated sprints. Eur.J Appl.Physiol 2011;111:1473-1483. View abstract.
- Braun-Fahrlander, C. and von, Mutius E. Can farm milk consumption prevent allergic diseases? Clin.Exp.Allergy 2011;41:29-35. View abstract.
- Phillips, S. M. The science of muscle hypertrophy: making dietary protein count. Proc.Nutr Soc. 2011;70:100-103. View abstract.
- Reitelseder, S., Agergaard, J., Doessing, S., Helmark, I. C., Lund, P., Kristensen, N. B., Frystyk, J., Flyvbjerg, A., Schjerling, P., van, Hall G., Kjaer, M., and Holm, L. Whey and casein labeled with L-[1-13C]leucine and muscle protein synthesis: effect of resistance exercise and protein ingestion. Am J Physiol Endocrinol.Metab 2011;300:E231-E242. View abstract.
- Walker, T. B., Smith, J., Herrera, M., Lebegue, B., Pinchak, A., and Fischer, J. The influence of 8 weeks of whey-protein and leucine supplementation on physical and cognitive performance. Int J Sport Nutr Exerc.Metab 2010;20:409-417. View abstract.
- Murphy, C. and Miller, B. F. Protein consumption following aerobic exercise increases whole-body protein turnover in older adults. Appl Physiol Nutr Metab 2010;35:583-590. View abstract.
- Geraedts, M. C., Troost, F. J., Fischer, M. A., Edens, L., and Saris, W. H. Direct induction of CCK and GLP-1 release from murine endocrine cells by intact dietary proteins. Mol.Nutr Food Res 2011;55:476-484. View abstract.
- Iskedjian, M., Szajewska, H., Spieldenner, J., Farah, B., and Berbari, J. Meta-analysis of a partially hydrolysed 100%-whey infant formula vs. extensively hydrolysed infant formulas in the prevention of atopic dermatitis. Curr.Med.Res Opin. 2010;26:2599-2606. View abstract.
- Astbury, N. M., Stevenson, E. J., Morris, P., Taylor, M. A., and Macdonald, I. A. Dose-response effect of a whey protein preload on within-day energy intake in lean subjects. Br J Nutr 2010;104:1858-1867. View abstract.
- Moore, D. R., Atherton, P. J., Rennie, M. J., Tarnopolsky, M. A., and Phillips, S. M. Resistance exercise enhances mTOR and MAPK signalling in human muscle over that seen at rest after bolus protein ingestion. Acta Physiol (Oxf) 9-27-2010; View abstract.
- Haraguchi, F. K., Pedrosa, M. L., de, Paula H., Dos Santos, R. C., and Silva, M. E. Evaluation of biological and biochemical quality of whey protein. J Med Food 2010;13:1505-1509. View abstract.
- Cooke, M. B., Rybalka, E., Stathis, C. G., Cribb, P. J., and Hayes, A. Whey protein isolate attenuates strength decline after eccentrically-induced muscle damage in healthy individuals. J Int Soc Sports Nutr 2010;7:30. View abstract.
- Sataloff, R. T., Bittermann, T., Marks, L., Lurie, D., and Hawkshaw, M. The effects of glutathione enhancement on sensorineural hearing loss. Ear Nose Throat J 2010;89:422-433. View abstract.
- Mark, A. B., Hoppe, C., Michaelsen, K. F., and Molgaard, C. Milk-derived proteins and minerals alter serum osteocalcin in prepubertal boys after 7 days. Nutr Res 2010;30:558-564. View abstract.
- Atherton, P. J., Etheridge, T., Watt, P. W., Wilkinson, D., Selby, A., Rankin, D., Smith, K., and Rennie, M. J. Muscle full effect after oral protein: time-dependent concordance and discordance between human muscle protein synthesis and mTORC1 signaling. Am J Clin Nutr 2010;92:1080-1088. View abstract.
- Lampreave, F., Pineiro, A., Brock, J. H., Castillo, H., Sanchez, L., and Calvo, M. Interaction of bovine lactoferrin with other proteins of milk whey. Int J Biol Macromol. 1990;12:2-5. View abstract.
- Akhavan, T., Luhovyy, B. L., and Anderson, G. H. Effect of drinking compared with eating sugars or whey protein on short-term appetite and food intake. Int J Obes.(Lond) 8-24-2010; View abstract.
- De, Simone C., Ferranti, P., Picariello, G., Scognamiglio, I., Dicitore, A., Addeo, F., Chianese, L., and Stiuso, P. Peptides from water buffalo cheese whey induced senescence cell death via ceramide secretion in human colon adenocarcinoma cell line. Mol.Nutr Food Res 8-19-2010; View abstract.
- Gad, A. S., Khadrawy, Y. A., El-Nekeety, A. A., Mohamed, S. R., Hassan, N. S., and Abdel-Wahhab, M. A. Antioxidant activity and hepatoprotective effects of whey protein and Spirulina in rats. Nutrition 8-12-2010; View abstract.
- Kim, J., Ko, Y., Park, Y. K., Kim, N. I., Ha, W. K., and Cho, Y. Dietary effect of lactoferrin-enriched fermented milk on skin surface lipid and clinical improvement of acne vulgaris. Nutrition 2010;26:902-909. View abstract.
- Wang, J., Zhao, M., Liang, R., Zhang, Z., Zhao, H., Zhang, J., Li, T., and Li, Y. Whey peptides improve wound healing following caesarean section in rats. Br J Nutr 2010;104:1621-1627. View abstract.
- Eller, L. K. and Reimer, R. A. Attenuation in weight gain with high calcium- and dairy-enriched diets is not associated with taste aversion in rats: a comparison with casein, whey, and soy. J Med Food 2010;13:1182-1188. View abstract.
- D'Alessandro, A. G., Martemucci, G., Jirillo, E., and De, Leo, V. Major whey proteins in donkey's milk: effect of season and lactation stage. Implications for potential dietary interventions in human diseases. Immunopharmacol.Immunotoxicol. 2011;33:259-265. View abstract.
- Ohno, F., Sugahara, T., Kanda, K., and Nishimoto, S. Proteose peptone fraction of bovine milk depressed IgE production in vitro and in vivo. Biosci.Biotechnol.Biochem. 7-23-2010;74:1332-1337. View abstract.
- Inagaki, M., Nagai, S., Yabe, T., Nagaoka, S., Minamoto, N., Takahashi, T., Matsuda, T., Nakagomi, O., Nakagomi, T., Ebina, T., and Kanamaru, Y. The bovine lactophorin C-terminal fragment and PAS6/7 were both potent in the inhibition of human rotavirus replication in cultured epithelial cells and the prevention of experimental gastroenteritis. Biosci.Biotechnol.Biochem 2010;74:1386-1390. View abstract.
- Morifuji, M., Ishizaka, M., Baba, S., Fukuda, K., Matsumoto, H., Koga, J., Kanegae, M., and Higuchi, M. Comparison of different sources and degrees of hydrolysis of dietary protein: effect on plasma amino acids, dipeptides, and insulin responses in human subjects. J Agric.Food Chem. 8-11-2010;58:8788-8797. View abstract.
- Guida, B., Piccoli, A., Trio, R., Laccetti, R., Nastasi, A., Paglione, A., Memoli, A., and Memoli, B. Dietary phosphate restriction in dialysis patients: A new approach for the treatment of hyperphosphataemia. Nutr Metab Cardiovasc.Dis. 7-5-2010; View abstract.
- Lara, J., Taylor, M. A., and Macdonald, I. A. Is ad libitum energy intake in overweight subjects reproducible in laboratory studies using the preload paradigm? Eur.J Clin Nutr 2010;64:1028-1031. View abstract.
- Pal, S., Ellis, V., and Ho, S. Acute effects of whey protein isolate on cardiovascular risk factors in overweight, post-menopausal women. Atherosclerosis 2010;212:339-344. View abstract.
- Yoder, S. M., Yang, Q., Kindel, T. L., and Tso, P. Differential responses of the incretin hormones GIP and GLP-1 to increasing doses of dietary carbohydrate but not dietary protein in lean rats. Am J Physiol Gastrointest.Liver Physiol 2010;299:G476-G485. View abstract.
- Laviolette, L., Lands, L. C., Dauletbaev, N., Saey, D., Milot, J., Provencher, S., LeBlanc, P., and Maltais, F. Combined effect of dietary supplementation with pressurized whey and exercise training in chronic obstructive pulmonary disease: a randomized, controlled, double-blind pilot study. J Med Food 2010;13:589-598. View abstract.
- Nery-Diez, A. C., Carvalho, I. R., Amaya-Farfan, J., Abecia-Soria, M. I., Miyasaka, C. K., and Ferreira, Cda S. Prolonged ingestion of prehydrolyzed whey protein induces little or no change in digestive enzymes, but decreases glutaminase activity in exercising rats. J Med Food 2010;13:992-998. View abstract.
- Silva, L. B., Mourao, L. F., Silva, A. A., Lima, N. M., Almeida, S. R., Franca Jr, M. C., Nucci, A., and Amaya-Farfan, J. Effect of nutritional supplementation with milk whey proteins in amyotrophic lateral sclerosis patients. Arq Neuropsiquiatr. 2010;68:263-268. View abstract.
- Eller, L. K. and Reimer, R. A. A high calcium, skim milk powder diet results in a lower fat mass in male, energy-restricted, obese rats more than a low calcium, casein, or soy protein diet. J Nutr 2010;140:1234-1241. View abstract.
- Pal, S. and Ellis, V. The acute effects of four protein meals on insulin, glucose, appetite and energy intake in lean men. Br J Nutr 2010;104:1241-1248. View abstract.
- Zinoviadou, K. G., Koutsoumanis, K. P., and Biliaderis, C. G. Physico-chemical properties of whey protein isolate films containing oregano oil and their antimicrobial action against spoilage flora of fresh beef. Meat.Sci 2-15-2009; View abstract.
- Alexander, D. D., Schmitt, D. F., Tran, N. L., Barraj, L. M., and Cushing, C. A. Partially hydrolyzed 100% whey protein infant formula and atopic dermatitis risk reduction: a systematic review of the literature. Nutr Rev. 2010;68:232-245. View abstract.
- Leksrisompong, P. P., Miracle, R. E., and Drake, M. Characterization of flavor of whey protein hydrolysates. J Agric.Food Chem. 5-26-2010;58:6318-6327. View abstract.
- Froehlich, J. W., Dodds, E. D., Barboza, M., McJimpsey, E. L., Seipert, R. R., Francis, J., An, H. J., Freeman, S., German, J. B., and Lebrilla, C. B. Glycoprotein expression in human milk during lactation. J Agric.Food Chem 5-26-2010;58:6440-6448. View abstract.
- Alfenas, Rde C., Bressan, J., and Paiva, A. C. Effects of protein quality on appetite and energy metabolism in normal weight subjects. Arq Bras.Endocrinol Metabol. 2010;54:45-51. View abstract.
- Liang, L. and Subirade, M. Beta-lactoglobulin/folic acid complexes: formation, characterization, and biological implication. J Phys.Chem.B 5-20-2010;114:6707-6712. View abstract.
- Beaulieu, J., Millette, E., Trottier, E., Precourt, L. P., Dupont, C., and Lemieux, P. Regulatory function of a malleable protein matrix as a novel fermented whey product on features defining the metabolic syndrome. J Med Food 2010;13:509-519. View abstract.
- Freeman, S. L., Fisher, L., German, J. B., Leung, P. S., Prince, H., Selmi, C., Naguwa, S. M., and Gershwin, M. E. Dairy proteins and the response to pneumovax in senior citizens: a randomized, double-blind, placebo-controlled pilot study. Ann N.Y.Acad.Sci 2010;1190:97-103. View abstract.
- Pal, S., Ellis, V., and Dhaliwal, S. Effects of whey protein isolate on body composition, lipids, insulin and glucose in overweight and obese individuals. Br J Nutr 2010;104:716-723. View abstract.
- Sprong, R. C., Schonewille, A. J., and van der Meer, R. Dietary cheese whey protein protects rats against mild dextran sulfate sodium-induced colitis: role of mucin and microbiota. J Dairy Sci 2010;93:1364-1371. View abstract.
- Ng, P. K. and Yoshitake, T. Purification of lactoferrin using hydroxyapatite. J Chromatogr.B Analyt.Technol Biomed.Life Sci 4-15-2010;878(13-14):976-980. View abstract.
- Eriksen, E. K., Holm, H., Jensen, E., Aaboe, R., Devold, T. G., Jacobsen, M., and Vegarud, G. E. Different digestion of caprine whey proteins by human and porcine gastrointestinal enzymes. Br J Nutr 2010;104:374-381. View abstract.
- Alexander, D. D. and Cabana, M. D. Partially hydrolyzed 100% whey protein infant formula and reduced risk of atopic dermatitis: a meta-analysis. J Pediatr Gastroenterol.Nutr 2010;50:422-430. View abstract.
- Ghosh, A., Ali, M. A., Selvanesan, L., and Dias, G. J. Structure-function characteristics of the biomaterials based on milk-derived proteins. Int J Biol Macromol. 5-1-2010;46:404-411. View abstract.
- Keogh, J. B., Woonton, B. W., Taylor, C. M., Janakievski, F., Desilva, K., and Clifton, P. M. Effect of glycomacropeptide fractions on cholecystokinin and food intake. Br J Nutr 2010;104:286-290. View abstract.
- Salami, M., Moosavi-Movahedi, A. A., Ehsani, M. R., Yousefi, R., Haertle, T., Chobert, J. M., Razavi, S. H., Henrich, R., Balalaie, S., Ebadi, S. A., Pourtakdoost, S., and Niasari-Naslaji, A. Improvement of the antimicrobial and antioxidant activities of camel and bovine whey proteins by limited proteolysis. J Agric.Food Chem. 3-24-2010;58:3297-3302. View abstract.
- Wlodarski, K. Lactoferrin--a promising bone-growth promoting milk-derived glycoprotein. Chir Narzadow.Ruchu.Ortop.Pol. 2009;74:257-3. View abstract.
- Akhavan, T., Luhovyy, B. L., Brown, P. H., Cho, C. E., and Anderson, G. H. Effect of premeal consumption of whey protein and its hydrolysate on food intake and postmeal glycemia and insulin responses in young adults. Am J Clin Nutr 2010;91:966-975. View abstract.
- Blacker, S. D., Williams, N. C., Fallowfield, J. L., Bilzon, J. L., and Willems, M. E. Carbohydrate vs protein supplementation for recovery of neuromuscular function following prolonged load carriage. J Int Soc Sports Nutr 2010;7:2. View abstract.
- Smith, A. E., Fukuda, D. H., Kendall, K. L., and Stout, J. R. The effects of a pre-workout supplement containing caffeine, creatine, and amino acids during three weeks of high-intensity exercise on aerobic and anaerobic performance. J Int Soc Sports Nutr 2010;7:10. View abstract.
- Solah, V. A., Kerr, D. A., Adikara, C. D., Meng, X., Binns, C. W., Zhu, K., Devine, A., and Prince, R. L. Differences in satiety effects of alginate- and whey protein-based foods. Appetite 2010;54:485-491. View abstract.
- Petschow, B. W. and Talbott, R. D. Response of bifidobacterium species to growth promoters in human and cow milk. Pediatr Res 1991;29:208-213. View abstract.
- Manzoni, P., Decembrino, L., Stolfi, I., Pugni, L., Rinaldi, M., Cattani, S., Romeo, M. G., Messner, H., Laforgia, N., Vagnarelli, F., Memo, L., Bordignon, L., Saia, O. S., Maule, M., Gallo, E., Mostert, M., Magnani, C., Quercia, M., Bollani, L., Pedicino, R., Renzullo, L., Betta, P., Ferrari, F., Magaldi, R., Mosca, F., Stronati, M., and Farina, D. Lactoferrin and prevention of late-onset sepsis in the pre-term neonates. Early Hum Dev. 2010;86 Suppl 1:59-61. View abstract.
- Castro, G. A., Carvalho, J. E., Tinti, S. V., Possenti, A., and Sgarbieri, V. C. Anti-ulcerogenic effect of a whey protein isolate and collagen hydrolysates against ethanol ulcerative lesions on oral administration to rats. J Med Food 2010;13:83-90. View abstract.
- Lands, L. C., Iskandar, M., Beaudoin, N., Meehan, B., Dauletbaev, N., and Berthiuame, Y. Dietary supplementation with pressurized whey in patients with cystic fibrosis. J Med Food 2010;13:77-82. View abstract.
- Abdelbacki, A. M., Taha, S. H., Sitohy, M. Z., Abou Dawood, A. I., Abd-El Hamid, M. M., and Rezk, A. A. Inhibition of tomato yellow leaf curl virus (TYLCV) using whey proteins. Virol.J 2010;7:26. View abstract.
- Nik, A. M., Wright, A. J., and Corredig, M. Surface adsorption alters the susceptibility of whey proteins to pepsin-digestion. J Colloid Interface Sci 4-15-2010;344:372-381. View abstract.
- Boehmer, J. L., Ward, J. L., Peters, R. R., Shefcheck, K. J., McFarland, M. A., and Bannerman, D. D. Proteomic analysis of the temporal expression of bovine milk proteins during coliform mastitis and label-free relative quantification. J Dairy Sci 2010;93:593-603. View abstract.
- Berg, A., Kramer, U., Link, E., Bollrath, C., Heinrich, J., Brockow, I., Koletzko, S., Grubl, A., Filipiak-Pittroff, B., Wichmann, H. E., Bauer, C. P., Reinhardt, D., and Berdel, D. Impact of early feeding on childhood eczema: development after nutritional intervention compared with the natural course - the GINIplus study up to the age of 6 years. Clin Exp.Allergy 2010;40:627-636. View abstract.
- Zemel, M. B. Proposed role of calcium and dairy food components in weight management and metabolic health. Phys.Sportsmed. 2009;37:29-39. View abstract.
- Rusu, D., Drouin, R., Pouliot, Y., Gauthier, S., and Poubelle, P. E. A bovine whey protein extract stimulates human neutrophils to generate bioactive IL-1Ra through a NF-kappaB- and MAPK-dependent mechanism. J Nutr 2010;140:382-391. View abstract.
- Iwamori, T., Nukumi, N., Itoh, K., Kano, K., Naito, K., Kurohmaru, M., Yamanouchi, K., and Tojo, H. Bacteriostatic activity of Whey Acidic Protein (WAP). J Vet.Med Sci 2010;72:621-625. View abstract.
- Szajewska, H. and Horvath, A. Meta-analysis of the evidence for a partially hydrolyzed 100% whey formula for the prevention of allergic diseases. Curr Med Res Opin. 2010;26:423-437. View abstract.
- Hackney, K. J., Bruenger, A. J., and Lemmer, J. T. Timing protein intake increases energy expenditure 24 h after resistance training. Med Sci Sports Exerc. 2010;42:998-1003. View abstract.
- Picariello, G., Ferranti, P., Fierro, O., Mamone, G., Caira, S., Di, Luccia A., Monica, S., and Addeo, F. Peptides surviving the simulated gastrointestinal digestion of milk proteins: biological and toxicological implications. J Chromatogr.B Analyt.Technol.Biomed.Life Sci 2-1-2010;878(3-4):295-308. View abstract.
- Mancuso, M., Orsucci, D., Logerfo, A., Rocchi, A., Petrozzi, L., Nesti, C., Galetta, F., Santoro, G., Murri, L., and Siciliano, G. Oxidative stress biomarkers in mitochondrial myopathies, basally and after cysteine donor supplementation. J Neurol. 2010;257:774-781. View abstract.
- El-Sayed, M. M. and Chase, H. A. Purification of the two major proteins from whey concentrate using a cation-exchange selective adsorption process. Biotechnol.Prog. 2010;26:192-199. View abstract.
- Lan-Pidhainy, X. and Wolever, T. M. The hypoglycemic effect of fat and protein is not attenuated by insulin resistance. Am J Clin Nutr 2010;91:98-105. View abstract.
- Pal, S. and Ellis, V. The chronic effects of whey proteins on blood pressure, vascular function, and inflammatory markers in overweight individuals. Obesity.(Silver.Spring) 2010;18:1354-1359. View abstract.
- Cattaneo, S., Masotti, F., and Pellegrino, L. Liquid infant formulas: technological tools for limiting heat damage. J Agric.Food Chem. 11-25-2009;57:10689-10694. View abstract.
- Hursel, R., van der Zee, L., and Westerterp-Plantenga, M. S. Effects of a breakfast yoghurt, with additional total whey protein or caseinomacropeptide-depleted alpha-lactalbumin-enriched whey protein, on diet-induced thermogenesis and appetite suppression. Br J Nutr 2010;103:775-780. View abstract.
- Gernigon, G., Piot, M., Beaucher, E., Jeantet, R., and Schuck, P. Physicochemical characterization of mozzarella cheese wheys and stretchwaters in comparison with several other sweet wheys. J Dairy Sci 2009;92:5371-5377. View abstract.
- Petersen, B. L., Ward, L. S., Bastian, E. D., Jenkins, A. L., Campbell, J., and Vuksan, V. A whey protein supplement decreases post-prandial glycemia. Nutr J 2009;8:47. View abstract.
- Rhimi, M., Aghajari, N., Jaouadi, B., Juy, M., Boudebbouze, S., Maguin, E., Haser, R., and Bejar, S. Exploring the acidotolerance of beta-galactosidase from Lactobacillus delbrueckii subsp. bulgaricus: an attractive enzyme for lactose bioconversion. Res Microbiol. 2009;160:775-784. View abstract.
- Eller, L. K. and Reimer, R. A. Dairy protein attenuates weight gain in obese rats better than whey or casein alone. Obesity.(Silver.Spring) 2010;18:704-711. View abstract.
- Pintado, C. M., Ferreira, M. A., and Sousa, I. Properties of whey protein-based films containing organic acids and nisin to control Listeria monocytogenes. J Food Prot. 2009;72:1891-1896. View abstract.
- Pilvi, T. K., Storvik, M., Louhelainen, M., Merasto, S., Korpela, R., and Mervaala, E. M. Effect of dietary calcium and dairy proteins on the adipose tissue gene expression profile in diet-induced obesity. J Nutrigenet.Nutrigenomics. 2008;1:240-251. View abstract.
- Liu, X., Murali, S. G., Holst, J. J., and Ney, D. M. Whey protein potentiates the intestinotrophic action of glucagon-like peptide-2 in parenterally fed rats. Am J Physiol Regul.Integr.Comp Physiol 2009;297:R1554-R1562. View abstract.
- Betts, J. A., Toone, R. J., Stokes, K. A., and Thompson, D. Systemic indices of skeletal muscle damage and recovery of muscle function after exercise: effect of combined carbohydrate-protein ingestion. Appl Physiol Nutr Metab 2009;34:773-784. View abstract.
- Moreno-Indias, I., Castro, N., Morales-delaNuez, A., Sanchez-Macias, D., Assuncao, P., Capote, J., and Arguello, A. Farm and factory production of goat cheese whey results in distinct chemical composition. J Dairy Sci 2009;92:4792-4796. View abstract.
- Evans, J., Zulewska, J., Newbold, M., Drake, M. A., and Barbano, D. M. Comparison of composition, sensory, and volatile components of thirty-four percent whey protein and milk serum protein concentrates. J.Dairy Sci. 2009;92:4773-4791. View abstract.
- Weinert, D. J. Nutrition and muscle protein synthesis: a descriptive review. J Can Chiropr.Assoc 2009;53:186-193. View abstract.
- Castro, G. A., Maria, D. A., Bouhallab, S., and Sgarbieri, V. C. In vitro impact of a whey protein isolate (WPI) and collagen hydrolysates (CHs) on B16F10 melanoma cells proliferation. J Dermatol Sci 2009;56:51-57. View abstract.
- Rahman, M. M., Kim, W. S., Ito, T., Kumura, H., and Shimazaki, K. I. Growth promotion and cell binding ability of bovine lactoferrin to Bifidobacterium longum. Anaerobe. 1-28-2009; View abstract.
- Rahman, M. M., Kim, W. S., Ito, T., Kumura, H., and Shimazaki, K. Growth promotion and cell binding ability of bovine lactoferrin to Bifidobacterium longum. Anaerobe. 2009;15:133-137. View abstract.
- Hayakawa, T., Jin, C. X., Ko, S. B., Kitagawa, M., and Ishiguro, H. Lactoferrin in gastrointestinal disease. Intern Med 2009;48:1251-1254. View abstract.
- Balbis, E., Patriarca, S., Furfaro, A. L., Millanta, S., Sukkar, S. G., Marinari, U. M., Pronzato, M. A., Cottalasso, D., and Traverso, N. Whey proteins influence hepatic glutathione after CCl4 intoxication. Toxicol.Ind.Health 2009;25(4-5):325-328. View abstract.
- Halpin, R. M., Brady, D. B., O'Riordan, E. D., and O'Sullivan, M. Untreated and enzyme-modified bovine whey products reduce association of Salmonella Typhimurium, Escherichia coli O157:H7 and Cronobacter malonaticus (formerly Enterobacter sakazakii) to CaCo-2 cells. J Appl Microbiol. 2010;108:406-415. View abstract.
- Chitapanarux, T., Tienboon, P., Pojchamarnwiputh, S., and Leelarungrayub, D. Open-labeled pilot study of cysteine-rich whey protein isolate supplementation for nonalcoholic steatohepatitis patients. J Gastroenterol.Hepatol. 2009;24:1045-1050. View abstract.
- Ballard, K. D., Bruno, R. S., Seip, R. L., Quann, E. E., Volk, B. M., Freidenreich, D. J., Kawiecki, D. M., Kupchak, B. R., Chung, M. Y., Kraemer, W. J., and Volek, J. S. Acute ingestion of a novel whey-derived peptide improves vascular endothelial responses in healthy individuals: a randomized, placebo controlled trial. Nutr J 2009;8:34. View abstract.
- Pilvi, T. K., Harala, S., Korpela, R., and Mervaala, E. M. Effects of high-calcium diets with different whey proteins on weight loss and weight regain in high-fat-fed C57BL/6J mice. Br J Nutr 2009;102:337-341. View abstract.
- Ma, J., Stevens, J. E., Cukier, K., Maddox, A. F., Wishart, J. M., Jones, K. L., Clifton, P. M., Horowitz, M., and Rayner, C. K. Effects of a protein preload on gastric emptying, glycemia, and gut hormones after a carbohydrate meal in diet-controlled type 2 diabetes. Diabetes Care 2009;32:1600-1602. View abstract.
- Xu, R. Effect of whey protein on the proliferation and differentiation of osteoblasts. J Dairy Sci 2009;92:3014-3018. View abstract.
- D'Amato, A., Bachi, A., Fasoli, E., Boschetti, E., Peltre, G., Senechal, H., and Righetti, P. G. In-depth exploration of cow's whey proteome via combinatorial peptide ligand libraries. J Proteome.Res 2009;8:3925-3936. View abstract.
- Izumi, H., Ishizuka, S., Inafune, A., Hira, T., Ozawa, K., Shimizu, T., Takase, M., and Hara, H. alpha-Lactalbumin hydrolysate stimulates glucagon-like peptide-2 secretion and small intestinal growth in suckling rats. J Nutr 2009;139:1322-1327. View abstract.
- Basu, J., Sachdeva, A., and Nagpal, J. Emerging health properties of fermented milk and whey proteins: Role in Helicobacter pylori eradication. J Clin Gastroenterol. 2009;43:1011-1012. View abstract.
- Hays, N. P., Kim, H., Wells, A. M., Kajkenova, O., and Evans, W. J. Effects of whey and fortified collagen hydrolysate protein supplements on nitrogen balance and body composition in older women. J Am Diet.Assoc. 2009;109:1082-1087. View abstract.
- Mortensen, L. S., Hartvigsen, M. L., Brader, L. J., Astrup, A., Schrezenmeir, J., Holst, J. J., Thomsen, C., and Hermansen, K. Differential effects of protein quality on postprandial lipemia in response to a fat-rich meal in type 2 diabetes: comparison of whey, casein, gluten, and cod protein. Am J Clin Nutr 2009;90:41-48. View abstract.
- Pocovi, C., Conesa, C., Barbana, C., Perez, M. D., Calvo, M., and Sanchez, L. Comparison of the activity of human and bovine milk on two cell lines. J Dairy Res 2009;76:308-316. View abstract.
- Smith, T. J., Montain, S. J., Anderson, D., and Young, A. J. Plasma amino acid responses after consumption of beverages with varying protein type. Int J Sport Nutr Exerc.Metab 2009;19:1-17. View abstract.
- Norton, L. E., Layman, D. K., Bunpo, P., Anthony, T. G., Brana, D. V., and Garlick, P. J. The leucine content of a complete meal directs peak activation but not duration of skeletal muscle protein synthesis and mammalian target of rapamycin signaling in rats. J Nutr 2009;139:1103-1109. View abstract.
- Veldhorst, M. A., Nieuwenhuizen, A. G., Hochstenbach-Waelen, A., van Vught, A. J., Westerterp, K. R., Engelen, M. P., Brummer, R. J., Deutz, N. E., and Westerterp-Plantenga, M. S. Dose-dependent satiating effect of whey relative to casein or soy. Physiol Behav 3-23-2009;96(4-5):675-682. View abstract.
- Carcillo, J., Holubkov, R., Dean, J. M., Berger, J., Meert, K. L., Anand, K. J., Zimmerman, J., Newth, C. J., Harrison, R., Willson, D. F., and Nicholson, C. Rationale and design of the pediatric critical illness stress-induced immune suppression (CRISIS) prevention trial. JPEN J Parenter.Enteral Nutr 2009;33:368-374. View abstract.
- Morifuji, M., Koga, J., Kawanaka, K., and Higuchi, M. Branched-chain amino acid-containing dipeptides, identified from whey protein hydrolysates, stimulate glucose uptake rate in L6 myotubes and isolated skeletal muscles. J Nutr Sci Vitaminol.(Tokyo) 2009;55:81-86. View abstract.
- Hoffman, J. R., Ratamess, N. A., Tranchina, C. P., Rashti, S. L., Kang, J., and Faigenbaum, A. D. Effect of a proprietary protein supplement on recovery indices following resistance exercise in strength/power athletes. Amino.Acids 2010;38:771-778. View abstract.
- Hulmi, J. J., Tannerstedt, J., Selanne, H., Kainulainen, H., Kovanen, V., and Mero, A. A. Resistance exercise with whey protein ingestion affects mTOR signaling pathway and myostatin in men. J Appl Physiol 2009;106:1720-1729. View abstract.
- El-Sayed, M. M. and Chase, H. A. Single and two-component cation-exchange adsorption of the two pure major whey proteins. J Chromatogr.A 12-11-2009;1216:8705-8711. View abstract.
- Zou, Z. Y., Lin, X. M., Xu, X. R., Xu, R., Ma, L., Li, Y., and Wang, M. F. Evaluation of milk basic protein supplementation on bone density and bone metabolism in Chinese young women. Eur.J Nutr 2009;48:301-306. View abstract.
- Denysschen, C. A., Burton, H. W., Horvath, P. J., Leddy, J. J., and Browne, R. W. Resistance training with soy vs whey protein supplements in hyperlipidemic males. J Int Soc Sports Nutr 2009;6:8. View abstract.
- Clausen, M. R., Skibsted, L. H., and Stagsted, J. Characterization of major radical scavenger species in bovine milk through size exclusion chromatography and functional assays. J Agric.Food Chem. 4-8-2009;57:2912-2919. View abstract.
- Nagaoka, K., Aoki, F., Hayashi, M., Muroi, Y., Sakurai, T., Itoh, K., Ikawa, M., Okabe, M., Imakawa, K., and Sakai, S. L-amino acid oxidase plays a crucial role in host defense in the mammary glands. FASEB J 2009;23:2514-2520. View abstract.
- Gmoshinskii, I. V., Kruglik, V. I., Samenkova, N. F., Krzhechkovskaia, V. V., Zorin, S. N., and Mazo, V. K. [Characteristics of peptide preparations obtained during enzymatic hydrolysis and ultrafiltration of milk proteins for use in specialized nutrition products]. Vopr.Pitan. 1991;:21-27. View abstract.
- Shon, J. and Chin, K. B. Effect of whey protein coating on quality attributes of low-fat, aerobically packaged sausage during refrigerated storage. J Food Sci 2008;73:C469-C475. View abstract.
- Potier, M., Fromentin, G., Calvez, J., Benamouzig, R., Martin-Rouas, C., Pichon, L., Tome, D., and Marsset-Baglieri, A. A high-protein, moderate-energy, regular cheesy snack is energetically compensated in human subjects. Br J Nutr 2009;102:625-631. View abstract.
- Beaulieu, J., Girard, D., Dupont, C., and Lemieux, P. Inhibition of neutrophil infiltration by a malleable protein matrix of lactic acid bacteria-fermented whey proteins in vivo. Inflamm.Res 2009;58:133-138. View abstract.
- Claessens, M., van Baak, M. A., Monsheimer, S., and Saris, W. H. The effect of a low-fat, high-protein or high-carbohydrate ad libitum diet on weight loss maintenance and metabolic risk factors. Int J Obes.(Lond) 2009;33:296-304. View abstract.
- Moore, D. R., Tang, J. E., Burd, N. A., Rerecich, T., Tarnopolsky, M. A., and Phillips, S. M. Differential stimulation of myofibrillar and sarcoplasmic protein synthesis with protein ingestion at rest and after resistance exercise. J Physiol 2-15-2009;587(Pt 4):897-904. View abstract.
- Rusu, D., Drouin, R., Pouliot, Y., Gauthier, S., and Poubelle, P. E. A bovine whey protein extract can enhance innate immunity by priming normal human blood neutrophils. J.Nutr. 2009;139:386-393. View abstract.
- Veldhorst, M. A., Nieuwenhuizen, A. G., Hochstenbach-Waelen, A., Westerterp, K. R., Engelen, M. P., Brummer, R. J., Deutz, N. E., and Westerterp-Plantenga, M. S. Effects of complete whey-protein breakfasts versus whey without GMP-breakfasts on energy intake and satiety. Appetite 2009;52:388-395. View abstract.
- Yu, Y., South, T., and Huang, X. F. Inter-meal interval is increased in mice fed a high whey, as opposed to soy and gluten, protein diets. Appetite 2009;52:372-379. View abstract.
- Vehe, K. L., Brown, R. O., Kuhl, D. A., Boucher, B. A., Luther, R. W., and Kudsk, K. A. The prognostic inflammatory and nutritional index in traumatized patients receiving enteral nutrition support. J Am Coll.Nutr 1991;10:355-363. View abstract.
- Siddiqui, S. M., Chang, E., Li, J., Burlage, C., Zou, M., Buhman, K. K., Koser, S., Donkin, S. S., and Teegarden, D. Dietary intervention with vitamin D, calcium, and whey protein reduced fat mass and increased lean mass in rats. Nutr Res 2008;28:783-790. View abstract.
- Chen, Q. and Reimer, R. A. Dairy protein and leucine alter GLP-1 release and mRNA of genes involved in intestinal lipid metabolism in vitro. Nutrition 2009;25:340-349. View abstract.
- De, Simone C., Picariello, G., Mamone, G., Stiuso, P., Dicitore, A., Vanacore, D., Chianese, L., Addeo, F., and Ferranti, P. Characterisation and cytomodulatory properties of peptides from Mozzarella di Bufala Campana cheese whey. J Pept.Sci 2009;15:251-258. View abstract.
- Perez-Cano, F. J., Marin-Gallen, S., Castell, M., Rodriguez-Palmero, M., Rivero, M., Castellote, C., and Franch, A. Supplementing suckling rats with whey protein concentrate modulates the immune response and ameliorates rat rotavirus-induced diarrhea. J Nutr 2008;138:2392-2398. View abstract.
- Mange, A., Bellet, V., Tuaillon, E., Van de Perre, P., and Solassol, J. Comprehensive proteomic analysis of the human milk proteome: contribution of protein fractionation. J Chromatogr.B Analyt.Technol Biomed.Life Sci 12-15-2008;876:252-256. View abstract.
- Sattler, F. R., Rajicic, N., Mulligan, K., Yarasheski, K. E., Koletar, S. L., Zolopa, A., Alston, Smith B., Zackin, R., and Bistrian, B. Evaluation of high-protein supplementation in weight-stable HIV-positive subjects with a history of weight loss: a randomized, double-blind, multicenter trial. Am J Clin Nutr 2008;88:1313-1321. View abstract.
- Lam, S. M., Moughan, P. J., Awati, A., and Morton, H. R. The influence of whey protein and glycomacropeptide on satiety in adult humans. Physiol Behav 2009;96:162-168. View abstract.
- Antonione, R., Caliandro, E., Zorat, F., Guarnieri, G., Heer, M., and Biolo, G. Whey protein ingestion enhances postprandial anabolism during short-term bed rest in young men. J Nutr 2008;138:2212-2216. View abstract.
- Cucu, T., De, Meulenaer B., Kerkaert, B., Mestdagh, F., and Devreese, B. Changes induced in whey protein due to interactions with lipids. Commun.Agric.Appl Biol Sci 2008;73:115-118. View abstract.
- Bauer, M. P., Numan-Ruberg, S. C., Bredewold, O. W., Kuijper, E. J., Mooi-Kokenberg, E. A., Debast, S. B., and van Dissel, J. T. [Recurrence of Clostridium difficile-associated diarrhoea prevented by the administration of a whey concentrate from specifically immunised cows; prospective study]. Ned.Tijdschr.Geneeskd. 8-30-2008;152:1919-1926. View abstract.
- Velioglu, Ogunc A., Manukyan, M., Cingi, A., Eksioglu-Demiralp, E., Ozdemir, Aktan A., and Suha, Yalcin A. Dietary whey supplementation in experimental models of wound healing. Int J Vitam.Nutr Res 2008;78:70-73. View abstract.
- Buckley, J. D., Thomson, R. L., Coates, A. M., Howe, P. R., DeNichilo, M. O., and Rowney, M. K. Supplementation with a whey protein hydrolysate enhances recovery of muscle force-generating capacity following eccentric exercise. J Sci Med Sport 2010;13:178-181. View abstract.
- Chen, J. R., Singhal, R., Lazarenko, O. P., Liu, X., Hogue, W. R., Badger, T. M., and Ronis, M. J. Short term effects on bone quality associated with consumption of soy protein isolate and other dietary protein sources in rapidly growing female rats. Exp.Biol Med (Maywood.) 2008;233:1348-1358. View abstract.
- Tseng, Y. M., Chen, S. Y., Chen, C. H., Jin, Y. R., Tsai, S. M., Chen, I. J., Lee, J. H., Chiu, C. C., and Tsai, L. Y. Effects of alcohol-induced human peripheral blood mononuclear cell (PBMC) pretreated whey protein concentrate (WPC) on oxidative damage. J Agric.Food Chem. 9-10-2008;56:8141-8147. View abstract.
- Kasim-Karakas, S. E., Almario, R. U., and Cunningham, W. Effects of protein versus simple sugar intake on weight loss in polycystic ovary syndrome (according to the National Institutes of Health criteria). Fertil.Steril. 2009;92:262-270. View abstract.
- Pilvi, T. K., Seppanen-Laakso, T., Simolin, H., Finckenberg, P., Huotari, A., Herzig, K. H., Korpela, R., Oresic, M., and Mervaala, E. M. Metabolomic changes in fatty liver can be modified by dietary protein and calcium during energy restriction. World J Gastroenterol. 7-28-2008;14:4462-4472. View abstract.
- Hulmi, J. J., Kovanen, V., Selanne, H., Kraemer, W. J., Hakkinen, K., and Mero, A. A. Acute and long-term effects of resistance exercise with or without protein ingestion on muscle hypertrophy and gene expression. Amino.Acids 2009;37:297-308. View abstract.
- Hejnowicz, M. S., Golebiewski, M., and Bardowski, J. Analysis of the complete genome sequence of the lactococcal bacteriophage bIBB29. Int J Food Microbiol. 4-30-2009;131:52-61. View abstract.
- Farnfield, M. M., Trenerry, C., Carey, K. A., and Cameron-Smith, D. Plasma amino acid response after ingestion of different whey protein fractions. Int J Food Sci Nutr 5-8-2008;1-11. View abstract.
- Bayram, T., Pekmez, M., Arda, N., and Yalcin, A. S. Antioxidant activity of whey protein fractions isolated by gel exclusion chromatography and protease treatment. Talanta 5-15-2008;75:705-709. View abstract.
- Jakubowski, H. New method for the determination of protein N-linked homocysteine. Anal Biochem 9-15-2008;380:257-261. View abstract.
- Meneses, J. O., Foulquie, J. P., Valero, G. U., de Victoria, E. M., and Hernandez, A. G. [Biological evaluation of a protein mixture intended for enteral nutrition]. Nutr Hosp. 2008;23:206-211. View abstract.
- Keogh, J. B. and Clifton, P. The effect of meal replacements high in glycomacropeptide on weight loss and markers of cardiovascular disease risk. Am J Clin Nutr 2008;87:1602-1605. View abstract.
- von, Berg A., Filipiak-Pittroff, B., Kramer, U., Link, E., Bollrath, C., Brockow, I., Koletzko, S., Grubl, A., Heinrich, J., Wichmann, H. E., Bauer, C. P., Reinhardt, D., and Berdel, D. Preventive effect of hydrolyzed infant formulas persists until age 6 years: long-term results from the German Infant Nutritional Intervention Study (GINI). J Allergy Clin Immunol. 2008;121:1442-1447. View abstract.
- van, Hoffen E., Ruiter, B., Faber, J., M'Rabet, L., Knol, E. F., Stahl, B., Arslanoglu, S., Moro, G., Boehm, G., and Garssen, J. A specific mixture of short-chain galacto-oligosaccharides and long-chain fructo-oligosaccharides induces a beneficial immunoglobulin profile in infants at high risk for allergy. Allergy 2009;64:484-487. View abstract.
- Rouabhia, M., Gilbert, V., Wang, H., and Subirade, M. In vivo evaluation of whey protein-based biofilms as scaffolds for cutaneous cell cultures and biomedical applications. Biomed.Mater. 2007;2:S38-S44. View abstract.
- Meltretter, J. and Pischetsrieder, M. Application of mass spectrometry for the detection of glycation and oxidation products in milk proteins. Ann N.Y.Acad.Sci 2008;1126:134-140. View abstract.
- Kamkar, A., Karim, G., Aliabadi, F. S., and Khaksar, R. Fate of aflatoxin M1 in Iranian white cheese processing. Food Chem.Toxicol. 2008;46:2236-2238. View abstract.
- Betts, J. A., Williams, C., Boobis, L., and Tsintzas, K. Increased carbohydrate oxidation after ingesting carbohydrate with added protein. Med Sci Sports Exerc. 2008;40:903-912. View abstract.
- Frestedt, J. L., Zenk, J. L., Kuskowski, M. A., Ward, L. S., and Bastian, E. D. A whey-protein supplement increases fat loss and spares lean muscle in obese subjects: a randomized human clinical study. Nutr Metab (Lond) 2008;5:8. View abstract.
- Diepvens, K., Haberer, D., and Westerterp-Plantenga, M. Different proteins and biopeptides differently affect satiety and anorexigenic/orexigenic hormones in healthy humans. Int J Obes.(Lond) 2008;32:510-518. View abstract.
- Rozin, A. P., Schapira, D., Braun-Moscovici, Y., Markovits, D., Vlodavsky, E., and Balbir-Gurman, A. Ultrasound imaging of fasciitis due to body-building supplement. Am J Med Sci 2008;335:242-245. View abstract.
- Narisawa, N., Furukawa, S., Kawarai, T., Ohishi, K., Kanda, S., Kimijima, K., Negishi, S., Ogihara, H., and Yamasaki, M. Effect of skimmed milk and its fractions on the inactivation of Escherichia coli K12 by high hydrostatic pressure treatment. Int J Food Microbiol. 5-10-2008;124:103-107. View abstract.
- Eliot, K. A., Knehans, A. W., Bemben, D. A., Witten, M. S., Carter, J., and Bemben, M. G. The effects of creatine and whey protein supplementation on body composition in men aged 48 to 72 years during resistance training. J Nutr Health Aging 2008;12:208-212. View abstract.
- Dyer, A. R., Burdock, G. A., Carabin, I. G., Haas, M. C., Boyce, J., Alsaker, R., and Read, L. C. In vitro and in vivo safety studies of a proprietary whey extract. Food Chem.Toxicol. 2008;46:1659-1665. View abstract.
- Foltz, M., Ansems, P., Schwarz, J., Tasker, M. C., Lourbakos, A., and Gerhardt, C. C. Protein hydrolysates induce CCK release from enteroendocrine cells and act as partial agonists of the CCK1 receptor. J Agric.Food Chem. 2-13-2008;56:837-843. View abstract.
- Luhovyy, B. L., Akhavan, T., and Anderson, G. H. Whey proteins in the regulation of food intake and satiety. J Am Coll.Nutr 2007;26:704S-712S. View abstract.
- Saito, T. Antihypertensive peptides derived from bovine casein and whey proteins. Adv.Exp.Med Biol 2008;606:295-317. View abstract.
- Claessens, M., Saris, W. H., and van Baak, M. A. Glucagon and insulin responses after ingestion of different amounts of intact and hydrolysed proteins. Br J Nutr 2008;100:61-69. View abstract.
- Benton, M. J. and Swan, P. D. Effect of protein ingestion on energy expenditure and substrate utilization after exercise in middle-aged women. Int J Sport Nutr Exerc.Metab 2007;17:544-555. View abstract.
- Hayes, A. and Cribb, P. J. Effect of whey protein isolate on strength, body composition and muscle hypertrophy during resistance training. Curr Opin.Clin Nutr Metab Care 2008;11:40-44. View abstract.
- Poulin, Y., Bissonnette, R., Juneau, C., Cantin, K., Drouin, R., and Poubelle, P. E. XP-828L in the treatment of mild to moderate psoriasis: randomized, double-blind, placebo-controlled study. Altern.Med Rev. 2007;12:352-359. View abstract.
- Liang, L., Tajmir-Riahi, H. A., and Subirade, M. Interaction of beta-lactoglobulin with resveratrol and its biological implications. Biomacromolecules. 2008;9:50-56. View abstract.
- Drouin, R., Lamiot, E., Cantin, K., Gauthier, S. F., Pouliot, Y., Poubelle, P. E., and Juneau, C. XP-828L (Dermylex), a new whey protein extract with potential benefit for mild to moderate psoriasis. Can J Physiol Pharmacol 2007;85:943-951. View abstract.
- Royle, P. J., McIntosh, G. H., and Clifton, P. M. Whey protein isolate and glycomacropeptide decrease weight gain and alter body composition in male Wistar rats. Br.J.Nutr. 2008;100:88-93. View abstract.
- Bourtourault, M., Buleon, R., Samperez, S., and Jouan, P. [Effect of proteins from bovine milk serum on the multiplication of human cancerous cells]. C.R.Seances Soc Biol Fil. 1991;185:319-323. View abstract.
- Lin, I. C., Su, S. L., and Kuo, C. D. Induction of cell death in RAW 264.7 cells by alpha-lactalbumin. Food Chem.Toxicol. 2008;46:842-853. View abstract.
- Pichon, L., Potier, M., Tome, D., Mikogami, T., Laplaize, B., Martin-Rouas, C., and Fromentin, G. High-protein diets containing different milk protein fractions differently influence energy intake and adiposity in the rat. Br J Nutr 2008;99:739-748. View abstract.
- Sitohy, M., Billaudel, S., Haertle, T., and Chobert, J. M. Antiviral activity of esterified alpha-lactalbumin and beta-lactoglobulin against herpes simplex virus type 1. Comparison with the effect of acyclovir and L-polylysines. J Agric.Food Chem 12-12-2007;55:10214-10220. View abstract.
- Burton-Freeman, B. M. Glycomacropeptide (GMP) is not critical to whey-induced satiety, but may have a unique role in energy intake regulation through cholecystokinin (CCK). Physiol Behav 2008;93(1-2):379-387. View abstract.
- Hulmi, J. J., Kovanen, V., Lisko, I., Selanne, H., and Mero, A. A. The effects of whey protein on myostatin and cell cycle-related gene expression responses to a single heavy resistance exercise bout in trained older men. Eur.J Appl Physiol 2008;102:205-213. View abstract.
- Perez-Cano, F. J., Marin-Gallen, S., Castell, M., Rodriguez-Palmero, M., Rivero, M., Franch, A., and Castellote, C. Bovine whey protein concentrate supplementation modulates maturation of immune system in suckling rats. Br J Nutr 2007;98 Suppl 1:S80-S84. View abstract.
- Gattas, V., Barrera, G., Leiva, L., de la Maza, M. P., Bunout, D., Steenhout, P., Klassen, P., Voss, T., and Hirsch, S. [Glycemic and insulin indices of tube feeding formulas in healthy adults]. Rev Med Chil. 2007;135:879-884. View abstract.
- Betts, J., Williams, C., Duffy, K., and Gunner, F. The influence of carbohydrate and protein ingestion during recovery from prolonged exercise on subsequent endurance performance. J Sports Sci 2007;25:1449-1460. View abstract.
- Claessens, M., Calame, W., Siemensma, A. D., van Baak, M. A., and Saris, W. H. The effect of different protein hydrolysate/carbohydrate mixtures on postprandial glucagon and insulin responses in healthy subjects. Eur.J Clin Nutr 2009;63:48-56. View abstract.
- Bounous, G. and Gold, P. The biological activity of undenatured dietary whey proteins: role of glutathione. Clin Invest Med 1991;14:296-309. View abstract.
- Tsai, Y. T., Chou, C. C., and Hsieh, K. H. The effect of hypoallergenic formula on the occurrence of allergic diseases in high risk infants. Zhonghua Min Guo Xiao.Er.Ke Yi Xue Hui Za Zhi 1991;32:137-144. View abstract.
- Zavorsky, G. S., Kubow, S., Grey, V., Riverin, V., and Lands, L. C. An open-label dose-response study of lymphocyte glutathione levels in healthy men and women receiving pressurized whey protein isolate supplements. Int J Food Sci Nutr 2007;58:429-436. View abstract.
- Bellissimo, N., Desantadina, M. V., Pencharz, P. B., Berall, G. B., Thomas, S. G., and Anderson, G. H. A comparison of short-term appetite and energy intakes in normal weight and obese boys following glucose and whey-protein drinks. Int J Obes.(Lond) 2008;32:362-371. View abstract.
- Du, B., Chai, W. Z., and Lin, X. M. [Effect of the whey basic protein on bone mineral density]. Zhonghua Yu Fang Yi.Xue.Za Zhi. 2007;41:96-100. View abstract.
- Cunsolo, V., Saletti, R., Muccilli, V., and Foti, S. Characterization of the protein profile of donkey's milk whey fraction. J Mass Spectrom. 2007;42:1162-1174. View abstract.
- Bowen, J., Noakes, M., and Clifton, P. M. Appetite hormones and energy intake in obese men after consumption of fructose, glucose and whey protein beverages. Int J Obes.(Lond) 2007;31:1696-1703. View abstract.
- Pallesen, L. T., Pedersen, L. R., Petersen, T. E., and Rasmussen, J. T. Characterization of carbohydrate structures of bovine MUC15 and distribution of the mucin in bovine milk. J Dairy Sci 2007;90:3143-3152. View abstract.
- Nukumi, N., Iwamori, T., Kano, K., Naito, K., and Tojo, H. Whey acidic protein (WAP) regulates the proliferation of mammary epithelial cells by preventing serine protease from degrading laminin. J Cell Physiol 2007;213:793-800. View abstract.
- Bellissimo, N., Thomas, S. G., Goode, R. C., and Anderson, G. H. Effect of short-duration physical activity and ventilation threshold on subjective appetite and short-term energy intake in boys. Appetite 2007;49:644-651. View abstract.
- Niewold, T. A., Van Dijk, A. J., Geenen, P. L., Roodink, H., Margry, R., and van der Meulen, J. Dietary specific antibodies in spray-dried immune plasma prevent enterotoxigenic Escherichia coli F4 (ETEC) post weaning diarrhoea in piglets. Vet.Microbiol. 10-6-2007;124(3-4):362-369. View abstract.
- Numan, S. C., Veldkamp, P., Kuijper, E. J., van den Berg, R. J., and van Dissel, J. T. Clostridium difficile-associated diarrhoea: bovine anti-Clostridium difficile whey protein to help aid the prevention of relapses. Gut 2007;56:888-889. View abstract.
- Beaulieu, J., Dubuc, R., Beaudet, N., Dupont, C., and Lemieux, P. Immunomodulation by a malleable matrix composed of fermented whey proteins and lactic acid bacteria. J Med Food 2007;10:67-72. View abstract.
- Hoac, T., Lundh, T., Purup, S., Onning, G., Sejrsen, K., and Akesson, B. Separation of selenium, zinc, and copper compounds in bovine whey using size exclusion chromatography linked to inductively coupled plasma mass spectrometry. J Agric.Food Chem. 5-16-2007;55:4237-4243. View abstract.
- Scrutton, H., Carbonnier, A., Cowen, P. J., and Harmer, C. J. Effects of alpha-lactalbumin on emotional processing in healthy women. J Psychopharmacol. 2007;21:519-524. View abstract.
- Cheison, S. C., Wang, Z., and Xu, S. Y. Preparation of whey protein hydrolysates using a single- and two-stage enzymatic membrane reactor and their immunological and antioxidant properties: characterization by multivariate data analysis. J Agric.Food Chem. 5-16-2007;55:3896-3904. View abstract.
- Li, H., Chen, M., Li, H., Luo, Y., and Dai, Y. [Determination of alpha-lactalbumin and beta-lactoglobulin in whey protein by RP-HPLC]. Se.Pu. 2007;25:116-117. View abstract.
- Parodi, P. W. A role for milk proteins and their peptides in cancer prevention. Curr Pharm Des 2007;13:813-828. View abstract.
- Bongers, M. E., de, Lorijn F., Reitsma, J. B., Groeneweg, M., Taminiau, J. A., and Benninga, M. A. The clinical effect of a new infant formula in term infants with constipation: a double-blind, randomized cross-over trial. Nutr J 2007;6:8. View abstract.
- Kruger, C. L., Marano, K. M., Morita, Y., Takada, Y., Kawakami, H., Kobayashi, T., Sunaga, M., Furukawa, M., and Kawamura, K. Safety evaluation of a milk basic protein fraction. Food Chem.Toxicol. 2007;45:1301-1307. View abstract.
- Beaulieu, J., Dupont, C., and Lemieux, P. Anti-inflammatory potential of a malleable matrix composed of fermented whey proteins and lactic acid bacteria in an atopic dermatitis model. J Inflamm.(Lond) 2007;4:6. View abstract.
- Rieu, I., Balage, M., Sornet, C., Debras, E., Ripes, S., Rochon-Bonhomme, C., Pouyet, C., Grizard, J., and Dardevet, D. Increased availability of leucine with leucine-rich whey proteins improves postprandial muscle protein synthesis in aging rats. Nutrition 2007;23:323-331. View abstract.
- Yamanaka, H., Konno, S., Sato, T., and Kaneko, K. Relative concentrations of progesterone and estradiol-17beta in blood serum, whole milk, skimmed milk and milk whey of Holstein cows. Vet.Rec. 3-10-2007;160:339-340. View abstract.
- Blouet, C., Mariotti, F., Azzout-Marniche, D., Mathe, V., Mikogami, T., Tome, D., and Huneau, J. F. Dietary cysteine alleviates sucrose-induced oxidative stress and insulin resistance. Free Radic.Biol Med 4-1-2007;42:1089-1097. View abstract.
- Yamaguchi, M. and Uchida, M. Alpha-lactalbumin suppresses interleukin-6 release after intestinal ischemia/reperfusion via nitric oxide in rats. Inflammopharmacology. 2007;15:43-47. View abstract.
- Toden, S., Bird, A. R., Topping, D. L., and Conlon, M. A. Differential effects of dietary whey, casein and soya on colonic DNA damage and large bowel SCFA in rats fed diets low and high in resistant starch. Br J Nutr 2007;97:535-543. View abstract.
- Creusot, N. and Gruppen, H. Protein-peptide interactions in mixtures of whey peptides and whey proteins. J Agric.Food Chem. 3-21-2007;55:2474-2481. View abstract.
- Young, K. W., Munro, I. C., Taylor, S. L., Veldkamp, P., and van Dissel, J. T. The safety of whey protein concentrate derived from the milk of cows immunized against Clostridium difficile. Regul.Toxicol.Pharmacol 2007;47:317-326. View abstract.
- von, Berg A., Koletzko, S., Filipiak-Pittroff, B., Laubereau, B., Grubl, A., Wichmann, H. E., Bauer, C. P., Reinhardt, D., and Berdel, D. Certain hydrolyzed formulas reduce the incidence of atopic dermatitis but not that of asthma: three-year results of the German Infant Nutritional Intervention Study. J Allergy Clin Immunol. 2007;119:718-725. View abstract.
- Anthony, T. G., McDaniel, B. J., Knoll, P., Bunpo, P., Paul, G. L., and McNurlan, M. A. Feeding meals containing soy or whey protein after exercise stimulates protein synthesis and translation initiation in the skeletal muscle of male rats. J Nutr 2007;137:357-362. View abstract.
- Barbiroli, A., Bonomi, F., Benedetti, S., Mannino, S., Monti, L., Cattaneo, T., and Iametti, S. Binding of aflatoxin M1 to different protein fractions in ovine and caprine milk. J Dairy Sci 2007;90:532-540. View abstract.
- Poulin, Y., Bissonnette, R., Juneau, C., Cantin, K., Drouin, R., and Poubelle, P. E. XP-828l in the treatment of mild to moderate psoriasis: randomized, double-blind, placebo-controlled study. J Cutan.Med Surg 2006;10:241-248. View abstract.
- Seto, H., Toba, Y., Takada, Y., Kawakami, H., Ohba, H., Hama, H., Horibe, M., and Nagata, T. Milk basic protein increases alveolar bone formation in rat experimental periodontitis. J Periodontal Res 2007;42:85-89. View abstract.
- Bojsen, A., Buesa, J., Montava, R., Kvistgaard, A. S., Kongsbak, M. B., Petersen, T. E., Heegaard, C. W., and Rasmussen, J. T. Inhibitory activities of bovine macromolecular whey proteins on rotavirus infections in vitro and in vivo. J Dairy Sci 2007;90:66-74. View abstract.
- Lee, Y. M., Skurk, T., Hennig, M., and Hauner, H. Effect of a milk drink supplemented with whey peptides on blood pressure in patients with mild hypertension. Eur.J Nutr 2007;46:21-27. View abstract.
- Blouet, C., Mariotti, F., Mikogami, T., Tome, D., and Huneau, J. F. Meal cysteine improves postprandial glucose control in rats fed a high-sucrose meal. J Nutr Biochem. 2007;18:519-524. View abstract.
- Lothian, J. B., Grey, V., and Lands, L. C. Effect of whey protein to modulate immune response in children with atopic asthma. Int J Food Sci Nutr 2006;57(3-4):204-211. View abstract.
- Tessari, P., Kiwanuka, E., Cristini, M., Zaramella, M., Enslen, M., Zurlo, C., and Garcia-Rodenas, C. Slow versus fast proteins in the stimulation of beta-cell response and the activation of the entero-insular axis in type 2 diabetes. Diabetes Metab Res Rev. 2007;23:378-385. View abstract.
- Pins, J. J. and Keenan, J. M. Effects of whey peptides on cardiovascular disease risk factors. J Clin Hypertens.(Greenwich.) 2006;8:775-782. View abstract.
- Shimizu, N., Dairiki, K., Ogawa, S., and Kaneko, T. Dietary whey protein hydrolysate suppresses development of atopic dermatitis-like skin lesions induced by mite antigen in NC/Nga mice. Allergol.Int 2006;55:185-189. View abstract.
- Osborn, D. A. and Sinn, J. Formulas containing hydrolysed protein for prevention of allergy and food intolerance in infants. Cochrane.Database.Syst.Rev. 2006;:CD003664. View abstract.
- Vilela, R. M., Lands, L. C., Chan, H. M., Azadi, B., and Kubow, S. High hydrostatic pressure enhances whey protein digestibility to generate whey peptides that improve glutathione status in CFTR-deficient lung epithelial cells. Mol.Nutr Food Res 2006;50:1013-1029. View abstract.
- Uenishi, K., Ishida, H., Toba, Y., Aoe, S., Itabashi, A., and Takada, Y. Milk basic protein increases bone mineral density and improves bone metabolism in healthy young women. Osteoporos.Int 2007;18:385-390. View abstract.
- Eason, R. R., Till, S. R., Frank, J. A., Badger, T. M., Korourian, S., Simmen, F. A., and Simmen, R. C. Tumor-protective and tumor-promoting actions of dietary whey proteins in an N-methyl-N-nitrosourea model of rat mammary carcinogenesis. Nutr Cancer 2006;55:171-177. View abstract.
- Knight, J., Jiang, J., Assimos, D. G., and Holmes, R. P. Hydroxyproline ingestion and urinary oxalate and glycolate excretion. Kidney Int 2006;70:1929-1934. View abstract.
- Itabashi, A. [Prevention of osteoporosis by foods and dietary supplements. Milk basic protein (MBP) increases bone mineral density in young adult women and perimenopausal women]. Clin Calcium 2006;16 View abstract.
- Kumegawa, M. [Prevention of osteoporosis by foods and dietary supplements. Bone reinforcement factor in milk: milk basic protein (MBP)]. Clin Calcium 2006;16:1624-1631. View abstract.
- Willoughby, D. S., Stout, J. R., and Wilborn, C. D. Effects of resistance training and protein plus amino acid supplementation on muscle anabolism, mass, and strength. Amino.Acids 2007;32:467-477. View abstract.
- Kerksick, C. M., Rasmussen, C. J., Lancaster, S. L., Magu, B., Smith, P., Melton, C., Greenwood, M., Almada, A. L., Earnest, C. P., and Kreider, R. B. The effects of protein and amino acid supplementation on performance and training adaptations during ten weeks of resistance training. J Strength Cond.Res 2006;20:643-653. View abstract.
- Rankin, J. W., Shute, M., Heffron, S. P., and Saker, K. E. Energy restriction but not protein source affects antioxidant capacity in athletes. Free Radic.Biol Med 9-15-2006;41:1001-1009. View abstract.
- Almaas, H., Holm, H., Langsrud, T., Flengsrud, R., and Vegarud, G. E. In vitro studies of the digestion of caprine whey proteins by human gastric and duodenal juice and the effects on selected microorganisms. Br J Nutr 2006;96:562-569. View abstract.
- Tipton, K. D., Elliott, T. A., Cree, M. G., Aarsland, A. A., Sanford, A. P., and Wolfe, R. R. Stimulation of net muscle protein synthesis by whey protein ingestion before and after exercise. Am J Physiol Endocrinol Metab 2007;292:E71-E76. View abstract.
- Gill, J. J., Sabour, P. M., Leslie, K. E., and Griffiths, M. W. Bovine whey proteins inhibit the interaction of Staphylococcus aureus and bacteriophage K. J Appl Microbiol. 2006;101:377-386. View abstract.
- Deutz, N. E., Welters, C. F., and Soeters, P. B. Intragastric bolus feeding of meals containing elementary, partially hydrolyzed or intact protein causes comparable changes in interorgan substrate flux in the pig. Clin Nutr 1996;15:119-128. View abstract.
- Poullain, M. G., Cezard, J. P., Marche, C., Macry, J., Roger, L., Grasset, E., and Broyart, J. P. Effects of dietary whey proteins, their peptides or amino-acids on the ileal mucosa of normally fed and starved rats. Clin Nutr 1991;10:49-54. View abstract.
- Bowen, J., Noakes, M., and Clifton, P. M. Appetite regulatory hormone responses to various dietary proteins differ by body mass index status despite similar reductions in ad libitum energy intake. J Clin Endocrinol.Metab 2006;91:2913-2919. View abstract.
- Batellier, F., Magistrini, M., Fauquant, J., and Palmer, E. Effect of milk fractions on survival of equine spermatozoa. Theriogenology 1997;48:391-410. View abstract.
- Kume, H., Okazaki, K., and Sasaki, H. Hepatoprotective effects of whey protein on D-galactosamine-induced hepatitis and liver fibrosis in rats. Biosci.Biotechnol.Biochem. 2006;70:1281-1285. View abstract.
- Coburn, J. W., Housh, D. J., Housh, T. J., Malek, M. H., Beck, T. W., Cramer, J. T., Johnson, G. O., and Donlin, P. E. Effects of leucine and whey protein supplementation during eight weeks of unilateral resistance training. J Strength Cond.Res 2006;20:284-291. View abstract.
- Macdermid, P. W. and Stannard, S. R. A whey-supplemented, high-protein diet versus a high-carbohydrate diet: effects on endurance cycling performance. Int J Sport Nutr Exerc.Metab 2006;16:65-77. View abstract.
- Gunnarsson, P. T., Winzell, M. S., Deacon, C. F., Larsen, M. O., Jelic, K., Carr, R. D., and Ahren, B. Glucose-induced incretin hormone release and inactivation are differently modulated by oral fat and protein in mice. Endocrinology 2006;147:3173-3180. View abstract.
- Dave, B., Eason, R. R., Geng, Y., Su, Y., Badger, T. M., and Simmen, R. C. Tp53-associated growth arrest and DNA damage repair gene expression is attenuated in mammary epithelial cells of rats fed whey proteins. J Nutr 2006;136:1156-1160. View abstract.
- Pessela, B. C., Torres, R., Batalla, P., Fuentes, M., Mateo, C., Fernandez-Lafuente, R., and Guisan, J. M. Simple purification of immunoglobulins from whey proteins concentrate. Biotechnol.Prog. 2006;22:590-594. View abstract.
- Elia, D., Stadler, K., Horvath, V., and Jakus, J. Effect of soy- and whey protein-isolate supplemented diet on the redox parameters of trained mice. Eur.J Nutr 2006;45:259-266. View abstract.
- Oner, O. Z., Ogunc, A. V., Cingi, A., Uyar, S. B., Yalcin, A. S., and Aktan, A. O. Whey feeding suppresses the measurement of oxidative stress in experimental burn injury. Surg Today 2006;36:376-381. View abstract.
- Xiao, R., Carter, J. A., Linz, A. L., Ferguson, M., Badger, T. M., and Simmen, F. A. Dietary whey protein lowers serum C-peptide concentration and duodenal SREBP-1c mRNA abundance, and reduces occurrence of duodenal tumors and colon aberrant crypt foci in azoxymethane-treated male rats. J Nutr Biochem. 2006;17:626-634. View abstract.
- Bowen, J., Noakes, M., Trenerry, C., and Clifton, P. M. Energy intake, ghrelin, and cholecystokinin after different carbohydrate and protein preloads in overweight men. J Clin Endocrinol Metab 2006;91:1477-1483. View abstract.
- Ainsley, Reid A., Vuillemard, J. C., Britten, M., Arcand, Y., Farnworth, E., and Champagne, C. P. Microentrapment of probiotic bacteria in a Ca-induced whey protein gel and effects on their viability in a dynamic gastro-intestinal model. J Microencapsul. 2005;22:603-619. View abstract.
- Andersson, J. and Mattiasson, B. Simulated moving bed technology with a simplified approach for protein purification. Separation of lactoperoxidase and lactoferrin from whey protein concentrate. J Chromatogr.A 2-24-2006;1107(1-2):88-95. View abstract.
- Vermeirssen, V., Augustijns, P., Morel, N., Van, Camp J., Opsomer, A., and Verstraete, W. In vitro intestinal transport and antihypertensive activity of ACE inhibitory pea and whey digests. Int J Food Sci Nutr 2005;56:415-430. View abstract.
- Tseng, Y. M., Lin, S. K., Hsiao, J. K., Chen, I. J., Lee, J. H., Wu, S. H., and Tsai, L. Y. Whey protein concentrate promotes the production of glutathione (GSH) by GSH reductase in the PC12 cell line after acute ethanol exposure. Food Chem.Toxicol. 2006;44:574-578. View abstract.
- Paddon-Jones, D., Sheffield-Moore, M., Katsanos, C. S., Zhang, X. J., and Wolfe, R. R. Differential stimulation of muscle protein synthesis in elderly humans following isocaloric ingestion of amino acids or whey protein. Exp.Gerontol. 2006;41:215-219. View abstract.
- Costa, E. L., Almeida, A. R., Netto, F. M., and Gontijo, J. A. Effect of intraperitoneally administered hydrolyzed whey protein on blood pressure and renal sodium handling in awake spontaneously hypertensive rats. Braz.J Med Biol Res 2005;38:1817-1824. View abstract.
- Min, S., Harris, L. J., Han, J. H., and Krochta, J. M. Listeria monocytogenes inhibition by whey protein films and coatings incorporating lysozyme. J Food Prot. 2005;68:2317-2325. View abstract.
- Comin, A., Renaville, B., Marchini, E., Maiero, S., Cairoli, F., and Prandi, A. Technical note: Direct enzyme immunoassay of progesterone in bovine milk whey. J Dairy Sci 2005;88:4239-4242. View abstract.
- Baumann, J. M., Rundell, K. W., Evans, T. M., and Levine, A. M. Effects of cysteine donor supplementation on exercise-induced bronchoconstriction. Med Sci Sports Exerc. 2005;37:1468-1473. View abstract.
- Pacheco, M. T. and Sgarbieri, V. C. Effect of different hydrolysates of whey protein on hepatic glutathione content in mice. J Med Food 2005;8:337-342. View abstract.
- Morifuji, M., Sakai, K., Sanbongi, C., and Sugiura, K. Dietary whey protein downregulates fatty acid synthesis in the liver, but upregulates it in skeletal muscle of exercise-trained rats. Nutrition 2005;21:1052-1058. View abstract.
- Aoe, S., Koyama, T., Toba, Y., Itabashi, A., and Takada, Y. A controlled trial of the effect of milk basic protein (MBP) supplementation on bone metabolism in healthy menopausal women. Osteoporos.Int 2005;16:2123-2128. View abstract.
- Zhao, Y., Martin, B. R., Wastney, M. E., Schollum, L., and Weaver, C. M. Acute versus chronic effects of whey proteins on calcium absorption in growing rats. Exp.Biol Med (Maywood.) 2005;230:536-542. View abstract.
- Kruger, M. C., Plimmer, G. G., Schollum, L. M., Haggarty, N., Ram, S., and Palmano, K. The effect of whey acidic protein fractions on bone loss in the ovariectomised rat. Br J Nutr 2005;94:244-252. View abstract.
- Battacone, G., Nudda, A., Palomba, M., Pascale, M., Nicolussi, P., and Pulina, G. Transfer of aflatoxin B1 from feed to milk and from milk to curd and whey in dairy sheep fed artificially contaminated concentrates. J Dairy Sci 2005;88:3063-3069. View abstract.
- Mullins, N. M. and Sinning, W. E. Effects of resistance training and protein supplementation on bone turnover in young adult women. Nutr Metab (Lond) 8-17-2005;2:19. View abstract.
- Zeng, S., Brown, S., Przemeck, S. M., and Simpson, H. V. Milk and milk components reduce the motility of Ostertagia circumcincta larvae in vitro. N.Z.Vet.J 2003;51:174-178. View abstract.
- Etcheverry, P., Wallingford, J. C., Miller, D. D., and Glahn, R. P. The effect of calcium salts, ascorbic acid and peptic pH on calcium, zinc and iron bioavailabilities from fortified human milk using an in vitro digestion/Caco-2 cell model. Int J Vitam.Nutr Res 2005;75:171-178. View abstract.
- Moreno, Y. F., Sgarbieri, V. C., da Silva, M. N., Toro, A. A., and Vilela, M. M. Features of whey protein concentrate supplementation in children with rapidly progressive HIV infection. J Trop.Pediatr 2006;52:34-38. View abstract.
- Frid, A. H., Nilsson, M., Holst, J. J., and Bjorck, I. M. Effect of whey on blood glucose and insulin responses to composite breakfast and lunch meals in type 2 diabetic subjects. Am J Clin Nutr 2005;82:69-75. View abstract.
- Charlton, C. P., Buchanan, E., Holden, C. E., Preece, M. A., Green, A., Booth, I. W., and Tarlow, M. J. Intensive enteral feeding in advanced cirrhosis: reversal of malnutrition without precipitation of hepatic encephalopathy. Arch Dis.Child 1992;67:603-607. View abstract.
- Schmitt, J. A., Jorissen, B. L., Dye, L., Markus, C. R., Deutz, N. E., and Riedel, W. J. Memory function in women with premenstrual complaints and the effect of serotonergic stimulation by acute administration of an alpha-lactalbumin protein. J Psychopharmacol 2005;19:375-384. View abstract.
- Morifuji, M., Sakai, K., Sanbongi, C., and Sugiura, K. Dietary whey protein increases liver and skeletal muscle glycogen levels in exercise-trained rats. Br J Nutr 2005;93:439-445. View abstract.
- Wolber, F. M., Broomfield, A. M., Fray, L., Cross, M. L., and Dey, D. Supplemental dietary whey protein concentrate reduces rotavirus-induced disease symptoms in suckling mice. J Nutr 2005;135:1470-1474. View abstract.
- Crispie, F., Twomey, D., Flynn, J., Hill, C., Ross, P., and Meaney, W. The lantibiotic lacticin 3147 produced in a milk-based medium improves the efficacy of a bismuth-based teat seal in cattle deliberately infected with Staphylococcus aureus. J Dairy Res 2005;72:159-167. View abstract.
- Planas, M., Alvarez, J., Garcia-Peris, P. A., de la Cuerda, C., de, Lucas P., Castella, M., Canseco, F., and Reyes, L. Nutritional support and quality of life in stable chronic obstructive pulmonary disease (COPD) patients. Clin Nutr 2005;24:433-441. View abstract.
- Sitohy, M., Chobert, J. M., and Haertle, T. Esterified whey proteins can protect Lactococcus lactis against bacteriophage infection. Comparison with the effect of native basic proteins and L-polylysines. J Agric.Food Chem. 5-4-2005;53:3727-3734. View abstract.
- Moughan, P. J., Butts, C. A., van, Wijk H., Rowan, A. M., and Reynolds, G. W. An acute ileal amino acid digestibility assay is a valid procedure for use in human ileostomates. J Nutr 2005;135:404-409. View abstract.
- Caugant, I., Petit, H. V., Charbonneau, R., Savoie, L., Toullec, R., Thirouin, S., and Yvon, M. In vivo and in vitro gastric emptying of protein fractions of milk replacers containing whey proteins. J Dairy Sci 1992;75:847-856. View abstract.
- Hernandez-Ledesma, B., Davalos, A., Bartolome, B., and Amigo, L. Preparation of antioxidant enzymatic hydrolysates from alpha-lactalbumin and beta-lactoglobulin. Identification of active peptides by HPLC-MS/MS. J Agric.Food Chem. 2-9-2005;53:588-593. View abstract.
- van Dissel, J. T., de, Groot N., Hensgens, C. M., Numan, S., Kuijper, E. J., Veldkamp, P., and van 't, Wout J. Bovine antibody-enriched whey to aid in the prevention of a relapse of Clostridium difficile-associated diarrhoea: preclinical and preliminary clinical data. J Med Microbiol. 2005;54(Pt 2):197-205. View abstract.
- Xiao, R., Badger, T. M., and Simmen, F. A. Dietary exposure to soy or whey proteins alters colonic global gene expression profiles during rat colon tumorigenesis. Mol.Cancer 1-11-2005;4:1. View abstract.
- Anastacio, Ada S., da Silveira, C. L., Miekeley, N., and Donangelo, C. M. Distribution of lead in human milk fractions: relationship with essential minerals and maternal blood lead. Biol Trace Elem.Res 2004;102(1-3):27-37. View abstract.
- Morifuji, M., Sakai, K., and Sugiura, K. Dietary whey protein modulates liver glycogen level and glycoregulatory enzyme activities in exercise-trained rats. Exp.Biol Med (Maywood.) 2005;230:23-30. View abstract.
- Brown, E. C., DiSilvestro, R. A., Babaknia, A., and Devor, S. T. Soy versus whey protein bars: effects on exercise training impact on lean body mass and antioxidant status. Nutr J 12-8-2004;3:22. View abstract.
- Tipton, K. D., Elliott, T. A., Cree, M. G., Wolf, S. E., Sanford, A. P., and Wolfe, R. R. Ingestion of casein and whey proteins result in muscle anabolism after resistance exercise. Med Sci Sports Exerc. 2004;36:2073-2081. View abstract.
- Kvistgaard, A. S., Pallesen, L. T., Arias, C. F., Lopez, S., Petersen, T. E., Heegaard, C. W., and Rasmussen, J. T. Inhibitory effects of human and bovine milk constituents on rotavirus infections. J Dairy Sci 2004;87:4088-4096. View abstract.
- Mahajan, S. S., Goddik, L., and Qian, M. C. Aroma compounds in sweet whey powder. J Dairy Sci 2004;87:4057-4063. View abstract.
- Anderson, G. H., Tecimer, S. N., Shah, D., and Zafar, T. A. Protein source, quantity, and time of consumption determine the effect of proteins on short-term food intake in young men. J Nutr 2004;134:3011-3015. View abstract.
- Walsh, D. J., Bernard, H., Murray, B. A., MacDonald, J., Pentzien, A. K., Wright, G. A., Wal, J. M., Struthers, A. D., Meisel, H., and FitzGerald, R. J. In vitro generation and stability of the lactokinin beta-lactoglobulin fragment (142-148). J Dairy Sci 2004;87:3845-3857. View abstract.
- Grey, V., Mohammed, S. R., Smountas, A. A., Bahlool, R., and Lands, L. C. Improved glutathione status in young adult patients with cystic fibrosis supplemented with whey protein. J.Cyst.Fibros. 2003;2:195-198. View abstract.
- Rosaneli, C. F., Bighetti, A. E., Antonio, M. A., Carvalho, J. E., and Sgarbieri, V. C. Protective effect of bovine milk whey protein concentrate on the ulcerative lesions caused by subcutaneous administration of indomethacin. J Med Food 2004;7:309-314. View abstract.
- Glass, K. A. and Johnson, E. A. Antibotulinal activity of process cheese ingredients. J Food Prot. 2004;67:1765-1769. View abstract.
- Rippel, K. M., Nielsen, S. S., and Hayes, K. D. Effects of native and denatured whey proteins on plasminogen activator activity. J Dairy Sci 2004;87:2344-2350. View abstract.
- Murakami, M., Tonouchi, H., Takahashi, R., Kitazawa, H., Kawai, Y., Negishi, H., and Saito, T. Structural analysis of a new anti-hypertensive peptide (beta-lactosin B) isolated from a commercial whey product. J Dairy Sci 2004;87:1967-1974. View abstract.
- Narva, M., Halleen, J., Vaananen, K., and Korpela, R. Effects of Lactobacillus helveticus fermented milk on bone cells in vitro. Life Sci 8-20-2004;75:1727-1734. View abstract.
- Borsheim, E., Aarsland, A., and Wolfe, R. R. Effect of an amino acid, protein, and carbohydrate mixture on net muscle protein balance after resistance exercise. Int J Sport Nutr Exerc.Metab 2004;14:255-271. View abstract.
- Marek, P., Nair, M. K., Hoagland, T., and Venkitanarayanan, K. Survival and growth characteristics of Escherichia coli O157:H7 in pasteurized and unpasteurized Cheddar cheese whey. Int J Food Microbiol. 7-1-2004;94:1-7. View abstract.
- Calbet, J. A. and Holst, J. J. Gastric emptying, gastric secretion and enterogastrone response after administration of milk proteins or their peptide hydrolysates in humans. Eur.J Nutr 2004;43:127-139. View abstract.
- Murray, B. A., Walsh, D. J., and FitzGerald, R. J. Modification of the furanacryloyl-L-phenylalanylglycylglycine assay for determination of angiotensin-I-converting enzyme inhibitory activity. J Biochem.Biophys.Methods 5-31-2004;59:127-137. View abstract.
- Vermeirssen, V., van der Bent, A., Van, Camp J., van, Amerongen A., and Verstraete, W. A quantitative in silico analysis calculates the angiotensin I converting enzyme (ACE) inhibitory activity in pea and whey protein digests. Biochimie 2004;86:231-239. View abstract.
- Marquez-Ruiz, G., Richter, B. D., and Schneeman, B. O. Modification of triacylglycerides and apolipoprotein B in rats fed diets containing whole milk, skim milk and milk proteins. J Nutr 1992;122:1840-1846. View abstract.
- Chromiak, J. A., Smedley, B., Carpenter, W., Brown, R., Koh, Y. S., Lamberth, J. G., Joe, L. A., Abadie, B. R., and Altorfer, G. Effect of a 10-week strength training program and recovery drink on body composition, muscular strength and endurance, and anaerobic power and capacity. Nutrition 2004;20:420-427. View abstract.
- Becker, A., Watson, W., Ferguson, A., Dimich-Ward, H., and Chan-Yeung, M. The Canadian asthma primary prevention study: outcomes at 2 years of age. J Allergy Clin Immunol. 2004;113:650-656. View abstract.
- Peng, H. J., Su, S. N., Tsai, J. J., Tsai, L. C., Kuo, H. L., and Kuo, S. W. Effect of ingestion of cow's milk hydrolysed formulas on whey protein-specific Th2 immune responses in naive and sensitized mice. Clin.Exp.Allergy 2004;34:663-670. View abstract.
- FitzGerald, R. J., Murray, B. A., and Walsh, D. J. Hypotensive peptides from milk proteins. J Nutr 2004;134:980S-988S. View abstract.
- Afuwape, A. O., Turner, M. W., and Strobel, S. Oral administration of bovine whey proteins to mice elicits opposing immunoregulatory responses and is adjuvant dependent. Clin Exp.Immunol. 2004;136:40-48. View abstract.
- Van, Dael P., Shen, L., Van, Renterghem R., and Deelstra, H. Selenium content of goat milk and its distribution in protein fractions. Z.Lebensm.Unters.Forsch. 1992;195:3-7. View abstract.
- Belobrajdic, D., McIntosh, G., and Owens, J. The effects of dietary protein on rat growth, body composition and insulin sensitivity. Asia Pac.J Clin Nutr 2003;12 Suppl:S42. View abstract.
- Ikeda, K., Nukumi, N., Iwamori, T., Osawa, M., Naito, K., and Tojo, H. Inhibitory function of whey acidic protein in the cell-cycle progression of mouse mammary epithelial cells (EpH4/K6 cells). J Reprod.Dev 2004;50:87-96. View abstract.
- Middleton, N., Jelen, P., and Bell, G. Whole blood and mononuclear cell glutathione response to dietary whey protein supplementation in sedentary and trained male human subjects. Int.J.Food Sci.Nutr. 2004;55:131-141. View abstract.
- van Elswijk, D. A., Diefenbach, O., van der Berg, S., Irth, H., Tjaden, U. R., and van der Greef, J. Rapid detection and identification of angiotensin-converting enzyme inhibitors by on-line liquid chromatography-biochemical detection, coupled to electrospray mass spectrometry. J Chromatogr.A 12-5-2003;1020:45-58. View abstract.
- Brix, S., Bovetto, L., Fritsche, R., Barkholt, V., and Frokiaer, H. Immunostimulatory potential of beta-lactoglobulin preparations: effects caused by endotoxin contamination. J Allergy Clin Immunol. 2003;112:1216-1222. View abstract.
- Castiglioni, S., Manzoni, C., D'Uva, A., Spiezie, R., Monteggia, E., Chiesa, G., Sirtori, C. R., and Lovati, M. R. Soy proteins reduce progression of a focal lesion and lipoprotein oxidiability in rabbits fed a cholesterol-rich diet. Atherosclerosis 2003;171:163-170. View abstract.
- Chierici, R., Fanaro, S., Saccomandi, D., and Vigi, V. Advances in the modulation of the microbial ecology of the gut in early infancy. Acta Paediatr.Suppl 2003;91:56-63. View abstract.
- Bartfay, W. J., Davis, M. T., Medves, J. M., and Lugowski, S. Milk whey protein decreases oxygen free radical production in a murine model of chronic iron-overload cardiomyopathy. Can J Cardiol. 2003;19:1163-1168. View abstract.
- Nomoto, K., Matsuoka, Y., Hayakawa, K., Ohwaki, M., Kan, T., Yoshikai, Y., and Nomoto, K. Antibacterial effect of bovine milk antibody against Escherichia coli in a mouse indigenous infection model. Med Microbiol.Immunol. 1992;181:87-98. View abstract.
- Watson, D. L., Francis, G. L., and Ballard, F. J. Factors in ruminant colostrum that influence cell growth and murine IgE antibody responses. J Dairy Res 1992;59:369-380. View abstract.
- Vandenplas, Y. Atopy at 3 years in high-risk infants fed whey hydrolysate or conventional formula. Lancet 5-2-1992;339:1118. View abstract.
- Kelly, O., Cusack, S., and Cashman, K. D. The effect of bovine whey protein on ectopic bone formation in young growing rats. Br J Nutr 2003;90:557-564. View abstract.
- Vermeirssen, V., Van, Camp J., Devos, L., and Verstraete, W. Release of angiotensin I converting enzyme (ACE) inhibitory activity during in vitro gastrointestinal digestion: from batch experiment to semicontinuous model. J Agric.Food Chem. 9-10-2003;51:5680-5687. View abstract.
- Belobrajdic, D. P., McIntosh, G. H., and Owens, J. A. Whey proteins protect more than red meat against azoxymethane induced ACF in Wistar rats. Cancer Lett 7-30-2003;198:43-51. View abstract.
- Hernandez-Ledesma, B., Martin-Alvarez, P. J., and Pueyo, E. Assessment of the spectrophotometric method for determination of angiotensin-converting-enzyme activity: influence of the inhibition type. J Agric.Food Chem. 7-16-2003;51:4175-4179. View abstract.
- Perrin, I. V., Marchesini, M., Rochat, F. C., Schiffrin, E. J., and Schilter, B. Oligofructose does not affect the development of type 1 diabetes mellitus induced by dietary proteins in the diabetes-prone BB rat model. Diabetes Nutr Metab 2003;16:94-101. View abstract.
- Bounous, G. and Molson, J. H. The antioxidant system. Anticancer Res 2003;23(2B):1411-1415. View abstract.
- Fogelholm, M. Dairy products, meat and sports performance. Sports Med 2003;33:615-631. View abstract.
- Florisa, R., Recio, I., Berkhout, B., and Visser, S. Antibacterial and antiviral effects of milk proteins and derivatives thereof. Curr Pharm Des 2003;9:1257-1275. View abstract.
- Tran, C. D., Howarth, G. S., Coyle, P., Philcox, J. C., Rofe, A. M., and Butler, R. N. Dietary supplementation with zinc and a growth factor extract derived from bovine cheese whey improves methotrexate-damaged rat intestine. Am J Clin Nutr 2003;77:1296-1303. View abstract.
- Tsuda, H. and Sekine, K. Milk Components as Cancer Chemopreventive Agents. Asian Pac.J Cancer Prev 2000;1:277-282. View abstract.
- Dangin, M., Guillet, C., Garcia-Rodenas, C., Gachon, P., Bouteloup-Demange, C., Reiffers-Magnani, K., Fauquant, J., Ballevre, O., and Beaufrere, B. The rate of protein digestion affects protein gain differently during aging in humans. J Physiol 6-1-2003;549(Pt 2):635-644. View abstract.
- von, Berg A., Koletzko, S., Grubl, A., Filipiak-Pittroff, B., Wichmann, H. E., Bauer, C. P., Reinhardt, D., and Berdel, D. The effect of hydrolyzed cow's milk formula for allergy prevention in the first year of life: the German Infant Nutritional Intervention Study, a randomized double-blind trial. J Allergy Clin Immunol. 2003;111:533-540. View abstract.
- Low, P. P., Rutherfurd, K. J., Gill, H. S., and Cross, M. L. Effect of dietary whey protein concentrate on primary and secondary antibody responses in immunized BALB/c mice. Int Immunopharmacol. 2003;3:393-401. View abstract.
- Rosaneli, C. F., Bighetti, A. E., Antonio, M. A., Carvalho, J. E., and Sgarbieri, V. C. Efficacy of a whey protein concentrate on the inhibition of stomach ulcerative lesions caused by ethanol ingestion. J Med Food 2002;5:221-228. View abstract.
- Hall, W. L., Millward, D. J., Long, S. J., and Morgan, L. M. Casein and whey exert different effects on plasma amino acid profiles, gastrointestinal hormone secretion and appetite. Br J Nutr 2003;89:239-248. View abstract.
- Kent, K. D., Harper, W. J., and Bomser, J. A. Effect of whey protein isolate on intracellular glutathione and oxidant-induced cell death in human prostate epithelial cells. Toxicol.In Vitro 2003;17:27-33. View abstract.
- Vermeirssen, V., Van Camp, J., Augustijns, P., and Verstraete, W. Angiotensin-I Converting Enzyme (ACE) inhibitory peptides derived from pea and whey protein. Meded.Rijksuniv.Gent Fak.Landbouwkd.Toegep.Biol.Wet. 2002;67:27-30. View abstract.
- Ksiazyk, J., Piena, M., Kierkus, J., and Lyszkowska, M. Hydrolyzed versus nonhydrolyzed protein diet in short bowel syndrome in children. J Pediatr Gastroenterol.Nutr 2002;35:615-618. View abstract.
- Gulsen, N., Coskun, B., Umucalilar, H. D., Inal, F., and Boydak, M. Effect of lactose and dried whey supplementation on growth performance and histology of the immune system in broilers. Arch Tierernahr. 2002;56:131-139. View abstract.
- Rowlands, J. C., Hakkak, R., Ronis, M. J., and Badger, T. M. Altered mammary gland differentiation and progesterone receptor expression in rats fed soy and whey proteins. Toxicol.Sci 2002;70:40-45. View abstract.
- Dangin, M., Boirie, Y., Guillet, C., and Beaufrere, B. Influence of the protein digestion rate on protein turnover in young and elderly subjects. J Nutr 2002;132:3228S-3233S. View abstract.
- Bouthegourd, J. C., Roseau, S. M., Makarios-Lahham, L., Leruyet, P. M., Tome, D. G., and Even, P. C. A preexercise alpha-lactalbumin-enriched whey protein meal preserves lipid oxidation and decreases adiposity in rats. Am J Physiol Endocrinol Metab 2002;283:E565-E572. View abstract.
- Calbet, J. A. and MacLean, D. A. Plasma glucagon and insulin responses depend on the rate of appearance of amino acids after ingestion of different protein solutions in humans. J Nutr 2002;132:2174-2182. View abstract.
- See, D., Mason, S., and Roshan, R. Increased tumor necrosis factor alpha (TNF-alpha) and natural killer cell (NK) function using an integrative approach in late stage cancers. Immunol.Invest 2002;31:137-153. View abstract.
- Mullie, C., Yazourh, A., Singer, E., Lecroix, F., Blareau, J. P., Romond, M. B., and Romond, C. Partial characterization of bifidobacterium breve C50 cell-free whey compounds inducing modifications to the intestinal microflora. J Dairy Sci 2002;85:1383-1389. View abstract.
- Markus, C. R., Olivier, B., and de Haan, E. H. Whey protein rich in alpha-lactalbumin increases the ratio of plasma tryptophan to the sum of the other large neutral amino acids and improves cognitive performance in stress-vulnerable subjects. Am.J.Clin.Nutr. 2002;75:1051-1056. View abstract.
- Micke, P., Beeh, K. M., and Buhl, R. Effects of long-term supplementation with whey proteins on plasma glutathione levels of HIV-infected patients. Eur.J Nutr 2002;41:12-18. View abstract.
- Wang, Y., Zarlenga, D. S., Paape, M. J., and Dahl, G. E. Recombinant bovine soluble CD14 sensitizes the mammary gland to lipopolysaccharide. Vet.Immunol.Immunopathol. 2002;86(1-2):115-124. View abstract.
- Penttila, I. A., Zhang, M. F., Bates, E., Regester, G., Read, L. C., and Zola, H. Immune modulation in suckling rat pups by a growth factor extract derived from milk whey. J Dairy Res 2001;68:587-599. View abstract.
- Vermeirssen, V., Van, Camp J., and Verstraete, W. Optimisation and validation of an angiotensin-converting enzyme inhibition assay for the screening of bioactive peptides. J Biochem.Biophys.Methods 3-4-2002;51:75-87. View abstract.
- Chan, Y. H., Shek, L. P., Aw, M., Quak, S. H., and Lee, B. W. Use of hypoallergenic formula in the prevention of atopic disease among Asian children. J Paediatr.Child Health 2002;38:84-88. View abstract.
- Meddah, A. T., Yazourh, A., Desmet, I., Risbourg, B., Verstraete, W., and Romond, M. B. The regulatory effects of whey retentate from bifidobacteria fermented milk on the microbiota of the Simulator of the Human Intestinal Microbial Ecosystem (SHIME). J Appl Microbiol. 2001;91:1110-1117. View abstract.
- Pena-Ramos, E. A. and Xiong, Y. L. Antioxidative activity of whey protein hydrolysates in a liposomal system. J Dairy Sci 2001;84:2577-2583. View abstract.
- Sternhagen, L. G. and Allen, J. C. Growth rates of a human colon adenocarcinoma cell line are regulated by the milk protein alpha-lactalbumin. Adv.Exp.Med Biol 2001;501:115-120. View abstract.
- Heemskerk, V. H., van Heurn, L. W., Farla, P., Buurman, W. A., Piersma, F., ter, Riet G., and Heineman, E. Effect of IGF-rich colostrum on bowel adaptation in neonatal piglets with short bowel syndrome. J Pediatr Gastroenterol.Nutr 2002;34:47-51. View abstract.
- Agin, D., Gallagher, D., Wang, J., Heymsfield, S. B., Pierson, R. N., Jr., and Kotler, D. P. Effects of whey protein and resistance exercise on body cell mass, muscle strength, and quality of life in women with HIV. AIDS 12-7-2001;15:2431-2440. View abstract.
- Nentwich, I., Michkova, E., Nevoral, J., Urbanek, R., and Szepfalusi, Z. Cow's milk-specific cellular and humoral immune responses and atopy skin symptoms in infants from atopic families fed a partially (pHF) or extensively (eHF) hydrolyzed infant formula. Allergy 2001;56:1144-1156. View abstract.
- Pantako, O. T. and Amiot, J. The effects of alpha-lactalbumin and whey protein concentrate on alpha-amino acids, calcium and phosphorus levels in blood and gastrointestinal tract of rats. Reprod.Nutr Dev. 2001;41:227-238. View abstract.
- Bordin, G., Cordeiro, Raposo F., de la Calle, B., and Rodriguez, A. R. Identification and quantification of major bovine milk proteins by liquid chromatography. J Chromatogr.A 8-31-2001;928:63-76. View abstract.
- von der, Weid T., Bulliard, C., and Fritsche, R. Suppression of specific and bystander IgE responses in a mouse model of oral sensitization to beta-lactoglobulin. Int Arch Allergy Immunol. 2001;125:307-315. View abstract.
- Kumar, P., Yadav, S., Srinivasan, A., Bhatia, K. L., and Singh, T. P. A novel 40 kDa protein from goat mammary secretions: purification, crystallization and preliminary X-ray diffraction studies. Acta Crystallogr.D.Biol Crystallogr. 2001;57(Pt 9):1332-1333. View abstract.
- Watanabe, A., Okada, K., Shimizu, Y., Wakabayashi, H., Higuchi, K., Niiya, K., Kuwabara, Y., Yasuyama, T., Ito, H., Tsukishiro, T., Kondoh, Y., Emi, N., and Kohri, H. Nutritional therapy of chronic hepatitis by whey protein (non-heated). J.Med. 2000;31(5-6):283-302. View abstract.
- Camacho, F., Gonzalez-Tello, P., Paez-Duenas, M. P., Guadix, E. M., and Guadix, A. Correlation of base consumption with the degree of hydrolysis in enzymic protein hydrolysis. J Dairy Res 2001;68:251-265. View abstract.
- Badger, T. M., Ronis, M. J., and Hakkak, R. Developmental effects and health aspects of soy protein isolate, casein, and whey in male and female rats. Int J Toxicol. 2001;20:165-174. View abstract.
- Toba, Y., Takada, Y., Matsuoka, Y., Morita, Y., Motouri, M., Hirai, T., Suguri, T., Aoe, S., Kawakami, H., Kumegawa, M., Takeuchi, A., and Itabashi, A. Milk basic protein promotes bone formation and suppresses bone resorption in healthy adult men. Biosci.Biotechnol.Biochem. 2001;65:1353-1357. View abstract.
- Matsumoto, H., Shimokawa, Y., Ushida, Y., Toida, T., and Hayasawa, H. New biological function of bovine alpha-lactalbumin: protective effect against ethanol- and stress-induced gastric mucosal injury in rats. Biosci.Biotechnol.Biochem. 2001;65:1104-1111. View abstract.
- Walsh, M. K. and Nam, S. H. Rapid fractionation of bovine transferrin using immobilized gangliosides. Prep.Biochem.Biotechnol. 2001;31:89-102. View abstract.
- Boza, J. J., Moennoz, D., Vuichoud, J., Jarret, A. R., Gaudard-de-Weck, D., and Ballevre, O. Protein hydrolysate vs free amino acid-based diets on the nutritional recovery of the starved rat. Eur.J Nutr 2000;39:237-243. View abstract.
- Bermejo, P., Pena, E., Fompedrina, D., Dominguez, R., Bermejo, A., Fraga, J. M., and Cocho, J. A. Copper fractionation by SEC-HPLC and ETAAS: study of breast milk and infant formulae whey used in lactation of full-term newborn infants. Analyst 2001;126:571-575. View abstract.
- Aoe, S., Toba, Y., Yamamura, J., Kawakami, H., Yahiro, M., Kumegawa, M., Itabashi, A., and Takada, Y. Controlled trial of the effects of milk basic protein (MBP) supplementation on bone metabolism in healthy adult women. Biosci.Biotechnol.Biochem. 2001;65:913-918. View abstract.
- Testing of nutritional supplement for wasting. Res Initiat.Treat.Action. 1999;5:18. View abstract.
- Hakkak, R., Korourian, S., Ronis, M. J., Johnston, J. M., and Badger, T. M. Dietary whey protein protects against azoxymethane-induced colon tumors in male rats. Cancer Epidemiol.Biomarkers Prev 2001;10:555-558. View abstract.
- Roth, J. A., Frank, D. E., Weighner, P., and Weighner, M. Enhancement of neutrophil function by ultrafiltered bovine whey. J Dairy Sci 2001;84:824-829. View abstract.
- Early, E. M., Hardy, H., Forde, T., and Kane, M. Bactericidal effect of a whey protein concentrate with anti-Helicobacter pylori activity. J Appl Microbiol. 2001;90:741-748. View abstract.
- Shin, K., Hayasawa, H., and Lonnerdal, B. Purification and quantification of lactoperoxidase in human milk with use of immunoadsorbents with antibodies against recombinant human lactoperoxidase. Am J Clin Nutr 2001;73:984-989. View abstract.
- Pantako, O. T., Lemieux, L., and Amiot, J. The effects of alpha-lactabumin and whey protein concentrate on dry matter recovery, TCA soluble protein levels, and peptide distribution in the rat gastrointestinal tract. Can J Physiol Pharmacol 2001;79:320-328. View abstract.
- Brito, L. A., Matos, M. P., Sobestiansky, J., Sucupira, M. C., and Ortolani, E. L. Accumulative sodium poisoning in Brazilian swine fed whey. Vet.Hum Toxicol. 2001;43:88-90. View abstract.
- Ronis, M. J., Rowlands, J. C., Hakkak, R., and Badger, T. M. Inducibility of hepatic CYP1A enzymes by 3-methylcholanthrene and isosafrole differs in male rats fed diets containing casein, soy protein isolate or whey from conception to adulthood. J Nutr 2001;131:1180-1188. View abstract.
- El-Alamy, M. A. and Foote, R. H. Freezability of spermatozoa from Finn and Dorset rams in multiple semen extenders. Anim Reprod.Sci 3-30-2001;65(3-4):245-254. View abstract.
- Lopez, C., Ramos, L., Ramadan, S., Bulacio, L., and Perez, J. Distribution of aflatoxin M1 in cheese obtained from milk artificially contaminated. Int J Food Microbiol. 2-28-2001;64(1-2):211-215. View abstract.
- Capiaumont, J., Jacob, C., Frossi, C., Nabet, P., and Dousset, B. Whey: a by-product for eucaryotic cell cryopreservation. In Vitro Cell Dev.Biol Anim 2000;36:631-632. View abstract.
- Aoyama, T., Fukui, K., Nakamori, T., Hashimoto, Y., Yamamoto, T., Takamatsu, K., and Sugano, M. Effect of soy and milk whey protein isolates and their hydrolysates on weight reduction in genetically obese mice. Biosci.Biotechnol.Biochem. 2000;64:2594-2600. View abstract.
- Ford, J. T., Wong, C. W., and Colditz, I. G. Effects of dietary protein types on immune responses and levels of infection with Eimeria vermiformis in mice. Immunol.Cell Biol 2001;79:23-28. View abstract.
- Micke, P., Beeh, K. M., Schlaak, J. F., and Buhl, R. Oral supplementation with whey proteins increases plasma glutathione levels of HIV-infected patients. Eur.J Clin Invest 2001;31:171-178. View abstract.
- Dangin, M., Boirie, Y., Garcia-Rodenas, C., Gachon, P., Fauquant, J., Callier, P., Ballevre, O., and Beaufrere, B. The digestion rate of protein is an independent regulating factor of postprandial protein retention. Am J Physiol Endocrinol Metab 2001;280:E340-E348. View abstract.
- Steidinger, M. U., Goodband, R. D., Tokach, M. D., Dritz, S. S., Nelssen, J. L., McKinney, L. J., Borg, B. S., and Campbell, J. M. Effects of pelleting and pellet conditioning temperatures on weanling pig performance. J Anim Sci 2000;78:3014-3018. View abstract.
- Bordenave, B. S., Sannier, F., Ricart, G., and Piot, J. M. Characterization of a goat whey peptic hydrolysate produced by an ultrafiltration membrane enzymic reactor. J Dairy Res 2000;67:551-559. View abstract.
- Pabon, M. L. and Lonnerdal, B. Bioavailability of zinc and its binding to casein in milks and formulas. J Trace Elem.Med Biol 2000;14:146-153. View abstract.
- Lucassen, P. L., Assendelft, W. J., Gubbels, J. W., van Eijk, J. T., and Douwes, A. C. Infantile colic: crying time reduction with a whey hydrolysate: A double-blind, randomized, placebo-controlled trial. Pediatrics 2000;106:1349-1354. View abstract.
- Le, Tien C., Letendre, M., Ispas-Szabo, P., Mateescu, M. A., Delmas-Patterson, G., Yu, H. L., and Lacroix, M. Development of biodegradable films from whey proteins by cross-linking and entrapment in cellulose. J Agric.Food Chem. 2000;48:5566-5575. View abstract.
- Exl, B. M., Deland, U., Secretin, M. C., Preysch, U., Wall, M., and Shmerling, D. H. Improved general health status in an unselected infant population following an allergen-reduced dietary intervention programme: the ZUFF-STUDY-PROGRAMME. Part II: infant growth and health status to age 6 months. ZUg-FrauenFeld. Eur J Nutr 2000;39:145-156. View abstract.
- Walsh, M. K. and Brown, R. J. Use of amino acid analysis for estimating the individual concentrations of proteins in mixtures. J Chromatogr.A 9-8-2000;891:355-360. View abstract.
- Cosio, M. S., Mannino, S., and Buratti, S. Electrochemical sensor detecting free sulfhydryl groups: evaluation of milk heat treatment. J Dairy Sci 2000;83:1933-1938. View abstract.
- Mackle, T. R., Dwyer, D. A., and Bauman, D. E. Intramammary infusion of insulin or long R3 insulin-like growth factor-I did not increase milk protein yield in dairy cows. J Dairy Sci 2000;83:1740-1749. View abstract.
- Halken, S., Hansen, K. S., Jacobsen, H. P., Estmann, A., Faelling, A. E., Hansen, L. G., Kier, S. R., Lassen, K., Lintrup, M., Mortensen, S., Ibsen, K. K., Osterballe, O., and Host, A. Comparison of a partially hydrolyzed infant formula with two extensively hydrolyzed formulas for allergy prevention: a prospective, randomized study. Pediatr Allergy Immunol. 2000;11:149-161. View abstract.
- Toba, Y., Takada, Y., Yamamura, J., Tanaka, M., Matsuoka, Y., Kawakami, H., Itabashi, A., Aoe, S., and Kumegawa, M. Milk basic protein: a novel protective function of milk against osteoporosis. Bone 2000;27:403-408. View abstract.
- Ye, X. Y. and Ng, T. B. Purification of a novel apolipoprotein H-like milk protein with ribonucleolytic and cell-free translation inhibitory activities. Life Sci 7-14-2000;67:887-894. View abstract.
- Chan-Yeung, M., Manfreda, J., Dimich-Ward, H., Ferguson, A., Watson, W., and Becker, A. A randomized controlled study on the effectiveness of a multifaceted intervention program in the primary prevention of asthma in high-risk infants. Arch Pediatr Adolesc.Med 2000;154:657-663. View abstract.
- Elgar, D. F., Norris, C. S., Ayers, J. S., Pritchard, M., Otter, D. E., and Palmano, K. P. Simultaneous separation and quantitation of the major bovine whey proteins including proteose peptone and caseinomacropeptide by reversed-phase high-performance liquid chromatography on polystyrene-divinylbenzene. J Chromatogr.A 5-12-2000;878:183-196. View abstract.
- Agin, D., Kotler, D. P., Papandreou, D., Liss, M., Wang, J., Thornton, J., Gallagher, D., and Pierson, R. N., Jr. Effects of whey protein and resistance exercise on body composition and muscle strength in women with HIV infection. Ann.N.Y.Acad.Sci. 2000;904:607-609. View abstract.
- Demling, R. H. and DeSanti, L. Effect of a hypocaloric diet, increased protein intake and resistance training on lean mass gains and fat mass loss in overweight police officers. Ann Nutr Metab 2000;44:21-29. View abstract.
- Markus, C. R., Olivier, B., Panhuysen, G. E., Van Der Gugten, J., Alles, M. S., Tuiten, A., Westenberg, H. G., Fekkes, D., Koppeschaar, H. F., and de Haan, E. E. The bovine protein alpha-lactalbumin increases the plasma ratio of tryptophan to the other large neutral amino acids, and in vulnerable subjects raises brain serotonin activity, reduces cortisol concentration, and improves mood under stress. Am J Clin Nutr 2000;71:1536-1544. View abstract.
- Kulmyrzaev, A., Bryant, C., and McClements, D. J. Influence of sucrose on the thermal denaturation, gelation, and emulsion stabilization of whey proteins. J Agric.Food Chem. 2000;48:1593-1597. View abstract.
- Havea, P., Singh, H., and Creamer, L. K. Formation of new protein structures in heated mixtures of BSA and alpha-lactalbumin. J Agric.Food Chem. 2000;48:1548-1556. View abstract.
- van, Hall G., Shirreffs, S. M., and Calbet, J. A. Muscle glycogen resynthesis during recovery from cycle exercise: no effect of additional protein ingestion. J Appl Physiol 2000;88:1631-1636. View abstract.
- Grinstead, G. S., Goodband, R. D., Dritz, S. S., Tokach, M. D., Nelssen, J. L., Woodworth, J. C., and Molitor, M. Effects of a whey protein product and spray-dried animal plasma on growth performance of weanling pigs. J Anim Sci 2000;78:647-657. View abstract.
- Svensson, M., Hakansson, A., Mossberg, A. K., Linse, S., and Svanborg, C. Conversion of alpha-lactalbumin to a protein inducing apoptosis. Proc Natl Acad Sci U.S A 4-11-2000;97:4221-4226. View abstract.
- Botelho, M. M., Valente-Mesquita, V. L., Oliveira, K. M., Polikarpov, I., and Ferreira, S. T. Pressure denaturation of beta-lactoglobulin. Different stabilities of isoforms A and B, and an investigation of the Tanford transition. Eur.J Biochem. 2000;267:2235-2241. View abstract.
- Ye, X. Y. and Ng, T. B. Purification and characterization of glycolactin, a novel glycoprotein from bovine milk. Life Sci 2-18-2000;66:1177-1186. View abstract.
- Girardet, J. M., Saulnier, F., Gaillard, J. L., Ramet, J. P., and Humbert, G. Camel (camelus dromedarius) milk PP3: evidence for an insertion in the amino-terminal sequence of the camel milk whey protein. Biochem.Cell Biol 2000;78:19-26. View abstract.
- Law, A. J. and Leaver, J. Effect of pH on the thermal denaturation of whey proteins in milk. J Agric.Food Chem. 2000;48:672-679. View abstract.
- Pihlanto-Leppala, A., Koskinen, P., Piilola, K., Tupasela, T., and Korhonen, H. Angiotensin I-converting enzyme inhibitory properties of whey protein digests: concentration and characterization of active peptides. J Dairy Res 2000;67:53-64. View abstract.
- Sannier, F., Bordenave, S., and Piot, J. M. Purification of goat beta-lactoglobulin from whey by an ultrafiltration membrane enzymic reactor. J Dairy Res 2000;67:43-51. View abstract.
- Needs, E. C., Stenning, R. A., Gill, A. L., Ferragut, V., and Rich, G. T. High-pressure treatment of milk: effects on casein micelle structure and on enzymic coagulation. J Dairy Res 2000;67:31-42. View abstract.
- Kawase, M., Hashimoto, H., Hosoda, M., Morita, H., and Hosono, A. Effect of administration of fermented milk containing whey protein concentrate to rats and healthy men on serum lipids and blood pressure. J Dairy Sci 2000;83:255-263. View abstract.
- Lothian, B., Grey, V., Kimoff, R. J., and Lands, L. C. Treatment of obstructive airway disease with a cysteine donor protein supplement: a case report. Chest 2000;117:914-916. View abstract.
- Alizadeh-Pasdar, N. and Li-Chan, E. C. Comparison of protein surface hydrophobicity measured at various pH values using three different fluorescent probes. J Agric.Food Chem. 2000;48:328-334. View abstract.
- Nascimento de, Araujo A. and Giugliano, L. G. Human milk fractions inhibit the adherence of diffusely adherent Escherichia coli (DAEC) and enteroaggregative E. coli (EAEC) to HeLa cells. FEMS Microbiol.Lett 3-1-2000;184:91-94. View abstract.
- Petersson, Grawe K. and Oskarsson, A. Cadmium in milk and mammary gland in rats and mice. Arch Toxicol. 2000;73(10-11):519-527. View abstract.
- Ziemlanski, S., Cieslakowa, D., Kunachowicz, H., and Palaszewska, M. Balanced intraintestinal nutrition: digestion, absorption and biological value of selected preparations of milk proteins. Acta Physiol Pol. 1978;29:543-556. View abstract.
- Siciliano, R., Rega, B., Amoresano, A., and Pucci, P. Modern mass spectrometric methodologies in monitoring milk quality. Anal Chem 1-15-2000;72:408-415. View abstract.
- Boyd, L. C., Drye, N. C., and Hansen, A. P. Isolation and characterization of whey phospholipids. J Dairy Sci 1999;82:2550-2557. View abstract.
- Allain, A. F., Paquin, P., and Subirade, M. Relationships between conformation of beta-lactoglobulin in solution and gel states as revealed by attenuated total reflection Fourier transform infrared spectroscopy. Int J Biol Macromol. 12-15-1999;26:337-344. View abstract.
- Minehira, K., Inoue, S., Nonaka, M., Osada, K., Yamada, K., and Sugano, M. Effects of dietary protein type on oxidized cholesterol-induced alteration in age-related modulation of lipid metabolism and indices of immune function in rats. Biochim.Biophys.Acta 1-3-2000;1483:141-153. View abstract.
- Slangen, C. J. and Visser, S. Use of mass spectrometry To rapidly characterize the heterogeneity of bovine alpha-lactalbumin. J Agric.Food Chem. 1999;47:4549-4556. View abstract.
- Nakano, T. and Ozimek, L. Determination of sialic acid by the thiobarbituric acid reaction in sweet whey and its fractions. J.Agric.Food Chem. 1999;47:2613-2616. View abstract.
- Kappeler, S., Farah, Z., and Puhan, Z. Alternative splicing of lactophorin mRNA from lactating mammary gland of the camel (Camelus dromedarius). J Dairy Sci 1999;82:2084-2093. View abstract.
- Toba, Y., Kato, K., Takada, Y., Tanaka, M., Nakano, T., Aoki, T., and Aoe, S. Bioavailability of milk micellar calcium phosphate-phosphopeptide complex in rats. J Nutr Sci Vitaminol.(Tokyo) 1999;45:311-323. View abstract.
- Sundberg, J., Ersson, B., Lonnerdal, B., and Oskarsson, A. Protein binding of mercury in milk and plasma from mice and man--a comparison between methylmercury and inorganic mercury. Toxicology 10-1-1999;137:169-184. View abstract.
- Morgan, S. M., Galvin, M., Kelly, J., Ross, R. P., and Hill, C. Development of a lacticin 3147-enriched whey powder with inhibitory activity against foodborne pathogens. J Food Prot. 1999;62:1011-1016. View abstract.
- Loimaranta, V., Laine, M., Soderling, E., Vasara, E., Rokka, S., Marnila, P., Korhonen, H., Tossavainen, O., and Tenovuo, J. Effects of bovine immune and non-immune whey preparations on the composition and pH response of human dental plaque. Eur.J Oral Sci 1999;107:244-250. View abstract.
- Cross, M. L. and Gill, H. S. Modulation of immune function by a modified bovine whey protein concentrate. Immunol.Cell Biol 1999;77:345-350. View abstract.
- Kinouchi, T., Koizumi, K., Kuwata, T., and Yajima, T. Evaluation of the development of intestinal function in rats reared on hydrolyzed or native protein-based milk formula. J Pediatr Gastroenterol.Nutr 1999;29:155-162. View abstract.
- Mackle, T. R., Dwyer, D. A., Ingvartsen, K. L., Chouinard, P. Y., Lynch, J. M., Barbano, D. M., and Bauman, D. E. Effects of insulin and amino acids on milk protein concentration and yield from dairy cows. J Dairy Sci 1999;82:1512-1524. View abstract.
- Yamamoto, N., Maeno, M., and Takano, T. Purification and characterization of an antihypertensive peptide from a yogurt-like product fermented by Lactobacillus helveticus CPN4. J Dairy Sci 1999;82:1388-1393. View abstract.
- Yamamura, J., Takada, Y., Goto, M., Kumegawa, M., and Aoe, S. High mobility group-like protein in bovine milk stimulates the proliferation of osteoblastic MC3T3-E1 cells. Biochem.Biophys.Res Commun. 7-22-1999;261:113-117. View abstract.
- Ledoux, N., Mahe, S., Duarry, M., Bourras, M., Benamouzig, R., and Tome, D. Intraluminal immunoreactive caseinomacropeptide after milk protein ingestion in humans. Nahrung 1999;43:196-200. View abstract.
- Gesan-Guiziou, G., Daufin, G., Timmer, M., Allersma, D., and van der Horst, C. Process steps for the preparation of purified fractions of alpha-lactalbumin and beta-lactoglobulin from whey protein concentrates. J Dairy Res 1999;66:225-236. View abstract.
- Hermansen, J. E., Ostersen, S., Justesen, N. C., and Aaes, O. Effects of dietary protein supply on caseins, whey proteins, proteolysis and renneting properties in milk from cows grazing clover or N fertilized grass. J Dairy Res 1999;66:193-205. View abstract.
- O'Brien, B., Dillon, P., Murphy, J. J., Mehra, R. K., Guinee, T. P., Connolly, J. F., Kelly, A., and Joyce, P. Effects of stocking density and concentrate supplementation of grazing dairy cows on milk production, composition and processing characteristics. J Dairy Res 1999;66:165-176. View abstract.
- Boschetti, E., LeRoy, M., and Galvin, N. M. [Importance of the chemical composition and chromatographic resins since the scaling up of a procedure for the purification of proteins]. Ann Pharm Fr. 1999;57:168-176. View abstract.
- Pena, R. N., Sanchez, A., Coll, A., and Folch, J. M. Isolation, sequencing and relative quantitation by fluorescent-ratio PCR of feline beta-lactoglobulin I, II, and III cDNAs. Mamm.Genome 1999;10:560-564. View abstract.
- McClenaghan, M., Hitchin, E., Stevenson, E. M., Clark, A. J., Holt, C., and Leaver, J. Insertion of a casein kinase recognition sequence induces phosphorylation of ovine beta-lactoglobulin in transgenic mice. Protein Eng 1999;12:259-264. View abstract.
- Bordenave, S., Sannier, F., Ricart, G., and Piot, J. M. Continuous hydrolysis of goat whey in an ultrafiltration reactor: generation of alpha-lactorphin. Prep.Biochem.Biotechnol. 1999;29:189-202. View abstract.
- Sangild, P. T., Trahair, J. F., Loftager, M. K., and Fowden, A. L. Intestinal macromolecule absorption in the fetal pig after infusion of colostrum in utero. Pediatr Res 1999;45(4 Pt 1):595-602. View abstract.
- Schwertmann, A., Schroten, H., Hacker, J., and Kunz, C. S-fimbriae from Escherichia coli bind to soluble glycoproteins from human milk. J Pediatr Gastroenterol.Nutr 1999;28:257-263. View abstract.
- Ouattara, B., Sabato, S. F., and Lacroix, M. Combined effect of antimicrobial coating and gamma irradiation on shelf life extension of pre-cooked shrimp (Penaeus spp.). Int J Food Microbiol 8-15-2001;68(1-2):1-9. View abstract.
- Kalman, D., Feldman, S., Martinez, M., Krieger, D. R., and Tallon, M. J. Effect of protein source and resistance training on body composition and sex hormones. J.Int.Soc.Sports Nutr. 2007;4:4. View abstract.
- Nash, M. S., Meltzer, N. M., Martins, S. C., Burns, P. A., Lindley, S. D., and Field-Fote, E. C. Nutrient supplementation post ambulation in persons with incomplete spinal cord injuries: a randomized, double-blinded, placebo-controlled case series. Arch Phys.Med Rehabil. 2007;88:228-233. View abstract.
- Alexander, J. W. and Gottschlich, M. M. Nutritional immunomodulation in burn patients. Crit Care Med 1990;18(2 Suppl):S149-S153. View abstract.
- Morales, E., Craig, L. D., and MacLean, W. C., Jr. Dietary management of malnourished children with a new enteral feeding. J Am Diet Assoc 1991;91:1233-1238. View abstract.
- Kaplan, R. J., Greenwood, C. E., Winocur, G., and Wolever, T. M. Dietary protein, carbohydrate, and fat enhance memory performance in the healthy elderly. Am J Clin Nutr 2001;74:687-693. View abstract.
- Burd, N. A., Yang, Y., Moore, D. R., Tang, J. E., Tarnopolsky, M. A., and Phillips, S. M. Greater stimulation of myofibrillar protein synthesis with ingestion of whey protein isolate v. micellar casein at rest and after resistance exercise in elderly men. Br.J Nutr 9-28-2012;108:958-962. View abstract.
- Deutz, N. E., Safar, A., Schutzler, S., Memelink, R., Ferrando, A., Spencer, H., van, Helvoort A., and Wolfe, R. R. Muscle protein synthesis in cancer patients can be stimulated with a specially formulated medical food. Clin Nutr 2011;30:759-768. View abstract.
- Katsanos, C. S., Chinkes, D. L., Paddon-Jones, D., Zhang, X. J., Aarsland, A., and Wolfe, R. R. Whey protein ingestion in elderly persons results in greater muscle protein accrual than ingestion of its constituent essential amino acid content. Nutr Res 2008;28:651-658. View abstract.
- Forssen, K. M., Jagerstad, M. I., Wigertz, K., and Witthoft, C. M. Folates and dairy products: a critical update. J Am Coll Nutr 2000;19(2 Suppl):100S-110S. View abstract.
- van Hall, G., Saris, W. H., van de Schoor, P. A., and Wagenmakers, A. J. The effect of free glutamine and peptide ingestion on the rate of muscle glycogen resynthesis in man. Int.J.Sports Med. 2000;21:25-30. View abstract.
- Bemben MG, Witten MS Carter JM Eliot KA Knehans AW Bemben DA. The effects of supplementation with creatine and protein on muscle strength following a traditional resistance training program in middle-aged and older men. J Nutr Health Aging. 2010;14:155-159. View abstract.
- Whitt, K. N., Ward, S. C., Deniz, K., Liu, L., Odin, J. A., and Qin, L. Cholestatic liver injury associated with whey protein and creatine supplements. Semin.Liver Dis. 2008;28:226-231. View abstract.
- Burke, D. G., Chilibeck, P. D., Davidson, K. S., Candow, D. G., Farthing, J., and Smith-Palmer, T. The effect of whey protein supplementation with and without creatine monohydrate combined with resistance training on lean tissue mass and muscle strength. Int J Sport Nutr.Exerc.Metab 2001;11:349-364. View abstract.
- Cornish, S. M., Candow, D. G., Jantz, N. T., Chilibeck, P. D., Little, J. P., Forbes, S., Abeysekara, S., and Zello, G. A. Conjugated linoleic acid combined with creatine monohydrate and whey protein supplementation during strength training. Int J Sport Nutr Exerc.Metab 2009;19:79-96. View abstract.
- Koopman, R., Verdijk, L. B., Beelen, M., Gorselink, M., Kruseman, A. N., Wagenmakers, A. J., Kuipers, H., and van Loon, L. J. Co-ingestion of leucine with protein does not further augment post-exercise muscle protein synthesis rates in elderly men. Br.J Nutr 2008;99:571-580. View abstract.
- Nilsson, M., Holst, J. J., and Bjorck, I. M. Metabolic effects of amino acid mixtures and whey protein in healthy subjects: studies using glucose-equivalent drinks. Am J Clin Nutr 2007;85:996-1004. View abstract.
- Ouwehand, A. C., Conway, P. L., and Salminen, S. J. Inhibition of S-fimbria-mediated adhesion to human ileostomy glycoproteins by a protein isolated from bovine colostrum. Infect.Immun. 1995;63:4917-4920. View abstract.
- Loimaranta, V., Nuutila, J., Marnila, P., Tenovuo, J., Korhonen, H., and Lilius, E. M. Colostral proteins from cows immunised with Streptococcus mutans/S. sobrinus support the phagocytosis and killing of mutans streptococci by human leucocytes. J Med Microbiol. 1999;48:917-926. View abstract.
- Pfeffer, G., Majamaa, K., Turnbull, D. M., Thorburn, D., and Chinnery, P. F. Treatment for mitochondrial disorders. Cochrane Database.Syst.Rev. 2012;4:CD004426. View abstract.
- McCormick, R. K. Osteoporosis: integrating biomarkers and other diagnostic correlates into the management of bone fragility. Altern.Med Rev. 2007;12:113-145. View abstract.
- Tang JE, Moore DR, Kujbida GW, et al. Ingestion of whey hydrolysate, casein, or soy protein isolate: effects on mixed muscle protein synthesis at rest and following resistance exercise in young men. J Appl Physiol 2009;107:987-92. View abstract.
- Candow DG, Burke NC, Smith-Palmer T, Burke DG. Effect of whey and soy protein supplementation combined with resistance training in young adults. Int J Sport Nutr Exerc Metab 2006;16:233-44. View abstract.
- Power O, Hallihan A, Jakeman P. Human insulinotropic response to oral ingrestion of native and hydrolysed whey protrein. Amino Acids 2009;37:333-9. View abstract.
- Tang JE, Manolakos JJ, Kujbida GW, et al. Minimal whey protain with carbohydrate stimulates muscle protein synthesis following resistance exercise in trained young men. Appl Physiol Nutr Metab 2007;32:1132-8. View abstract.
- Cribb PJ, Williams AD, Stathis CG, et al. Effects of whey isolate, creatine, and resistance training on muscle hypertrophy. Med Sci Sports Exerc 2007;39:298-307. View abstract.
- Cribb PJ, Wiliams AD, Carey MF, Hayes A. The effect of whey isolate and resistance training on strength, body composition, and plasma glutamine. Int J Sport Nutr Exerc Metab 2006;16:494-509. View abstract.
- Belobrajdic DP, McIntosh GH, Owens JA. A high-whey-protein diet reduces body weight gain and alters insulin sensitivity relative to red meat in Wister rats. J Nutr 2004;134:1454-8. View abstract.
- Nelson L, Rao A, Olson P. Unique hydrolyzed whey protein isolates with antihypertensive activity. Institute of Food Tech 2000 Ann Mtg & Food Expo:abstract 38-6. Available at: ift.confex.com/ift/2000/techprogram/paper_5129.htm
- Semla TP, Beizer JL, Higbee MD. Geriatric Dosage Handbook. 4th ed. Hudson, OH: Lexicomp, 1998.
- Bounous G, Batist G, Gold P. Whey proteins in cancer prevention. Cancer Lett 1991;7:91-4. View abstract.
- Laoprasert N, Wallen ND, Jones RT, et al. Anaphylaxis in a milk-allergic child following ingestion of lemon sorbet containing trace quantities of milk. J Food Prot 1998;61:1522-4. View abstract.
- Engelson ES, et al. Effect of a high protein diet upon protein metabolism in HIV-infected men and women. Int Conf AIDS 1998;12:553 (abstract #32166).
- Wong CW, Watson DL. Immunomodulatory effects of dietary whey proteins in mice. J Dairy Res 1995;62:359-68. View abstract.
- Wong CW, Liu AH, Regester GO, et al. Influence of whey and purified whey proteins on neutrophil functions in sheep. J Dairy Res 1997;64:281-8. View abstract.
- Baruchel S, Olivier R, Wainberg M. Anti-HIV and anti-apoptotic activity of the whey protein concentrate: IMMUNOCAL. Int Conf AIDS 1994;10:32 (abstract # 421A).
- Voss T, Rowe B, Graf L, et al. Management of HIV-related weight loss and diarrhea with an enteral formula containing whey peptides and medium-chain triglycerides. Int Conf AIDS 1991;7:223 (abstract # WB2165).
- Vergel NR, Salvato P, Mooney M. Anabolic steroids, resistance exercise and protein supplementation effect on lean body mass in HIV+ patients. Int Conf AIDS 1998;12:557 (abstract # 32185).
- Fayer R, Guidry A, Blagburn BL. Immunotherapeutic efficacy of bovine colostral immunoglobulins from a hyperimmunized cow against cryptosporidiosis in neonatal mice. Infect Immun 1990;58:2962-5. View abstract.
- Papenburg R, Bounous G, Fleiszer D, Gold P. Dietary milk proteins inhibit the development of dimethylhydrazine-induced malignancy. Tumor Biol 1990;11:129-36. View abstract.
- Salomon SB, Jung J, Voss T, et al. An elemental diet containing medium-chain triglycerides and enzymatically hydrolyzed protein can improve gastrointestinal tolerance in people infected with HIV. J Am Diet Assoc 1998;98:460-2. View abstract.
- Kennedy RS, Konok GP, Bounous G, et al. The use of a whey protein concentrate in the treatment of patients with metastatic carcinoma: a phase I-II clinical study. Anticancer Res 1995;15:2643-9. View abstract.
- Fukushima Y, Kawata Y, Onda T, Kitagawa M. Long-term consumption of whey hydrolysate formula by lactating women reduces the transfer of beta-lactoglobulin into human milk. Nutr Sci Vitaminol (Tokyo) 1997;43:673-8. View abstract.
- McIntosh GH. Colon cancer: dietary modifications required for a balanced protective diet. Prev Med 1993;22:767-74. View abstract.
- Vandenplas Y, Hauser B, Van den Borre C, et al. Effect of a whey hydrolysate prophylaxis of atopic disease. Ann Allergy 1992;68:419-24. View abstract.
- Bounous G, Baruchel S, Falutz J, Gold P. Whey proteins as a food supplement in HIV-seropositive individuals. Clin Invest Med 1993;16:204-9. View abstract.
- Hakkak R, Korourian S, Shelnutt SR, et al. Diets containing whey proteins or soy protein isolate protect against 7,12-dimethylbenz(a)anthracene-induced mammary tumors in female rats. Cancer Epidemiol Biomarkers Prev 2000;9:113-7. View abstract.
- Bell SJ. Whey protein concentrates with and without immunoglobulins: a review. J Med Food 2000;3:1-13.
- Freeland-Graves JH, Lin PH. Plasma uptake of manganese as affected by oral loads of manganese, calcium, milk, phosphorus, copper, and zinc. J Am Coll Nutr 1991;10:38-43. View abstract.
- Dallas S, Stempak D, Koren G, et al. Whey protein concentrate (WPC) modulation of lymphocyte glutathione levels in vitro. Clin Pharmacol Ther 2000;67:156 (abstract PIII-56).
- Niikawa M, Hayashi H, Sato T, et al. Isolation of substances from glossy privet (Ligustrum lucidum Ait.) inhibiting the mutagenicity of benzo[a]pyrene in bacteria. Mutat Res 1993;319:1-9. View abstract.
- Barak AJ, Beckenhauer HC, Tuma DJ. Betaine, ethanol, and the liver, a review. Alcohol 1996;13:395-8. View abstract.
- Kim JM, White RH. Effect of vitamin E on the anticoagulant response to warfarin. Am J Cardiol 1996;77:545-6. View abstract.
- Srivastava Y, Venkatakrishna-Bhatt H, Verma Y, et al. Antidiabetic and adaptogenic properties of Momordica charantia extract: An experimental and clinical evaluation. Phytother Res 1993;7:285-9.
- Robbers JE, Speedie MK, Tyler VE. Pharmacognosy and Pharmacobiotechnology. Baltimore, MD: Williams & Wilkins, 1996.
- Martindale W. Martindale the Extra Pharmacopoeia. Pharmaceutical Press, 1999.
- Schulz V, Hansel R, Tyler VE. Rational Phytotherapy: A Physician's Guide to Herbal Medicine. Terry C. Telger, transl. 3rd ed. Berlin, GER: Springer, 1998.
- The Review of Natural Products by Facts and Comparisons. St. Louis, MO: Wolters Kluwer Co., 1999.
- Newall CA, Anderson LA, Philpson JD. Herbal Medicine: A Guide for Healthcare Professionals. London, UK: The Pharmaceutical Press, 1996.
- Blumenthal M, ed. The Complete German Commission E Monographs: Therapeutic Guide to Herbal Medicines. Trans. S. Klein. Boston, MA: American Botanical Council, 1998.
- Monographs on the medicinal uses of plant drugs. Exeter, UK: European Scientific Co-op Phytother, 1997.

