I just tried it on a whim, I think it's good. Makes a good sweet and sour rice. Also adding a dallop of apple butter gives you a great light rice pudding. Eating HP sauce on eggs is one of the things I never got over after visiting the UK years ago, along with eating beans and toast for breakfast, craving a fish and chips (and never being able to find a good place in the states), craving a full fry up blood sausage and all (even less options in the states).