Fats in the food service industry Some days, I visit a local restaraunt chain to pick up breakfast on the way to work.  Depending on which way I go, I'll visit the one close to my home or the one close to where I work.  The girls working at the one close to my house are thin and do a great job.  My breakfast is consistent, good, and proportionately made.  The one close to my office fucking hammers my breakfast with sugar.  Now, I typically use their quick pick-up option, so I don't always see the food makers, but I'm starting to suspect what's making my food.  I picked it up today and even requested light sugar.  It was still fucking hammered, and with very little fruit.  Who made it?  You guessed it.  A bloated fucking ham. Stupid fucking gravy golems can't follow simple procedures for making a simple breakfast meal.  Leaving out the fruit leaves more room for guhnetiks, I guess.  I mean, fuck, who would want to eat oatmeal without 50g of god damned sugar??  It's bad enough what they do to themselves, but leave the poor public alone you sweaty, fat fucks. I won't be back.  Fats fucking ruin everything.