Effects of the early incubation temperature on the muscle physiology, meat quality, bone strength and gait score in Ross broilers

Kettrukat, Tobias; Petersen, Jette Soeholm; Grochowska, Ewa; Therkildsen, Margrethe

doi:10.1080/00071668.2024.2419614© 2024 The Author(s). Published by Informa UK Limited, trading as Taylor & Francis Group.This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use,distribution, and reproduction in any medium, provided the original work is properly cited. The terms on which this article has been published allow the posting of the AcceptedManuscript in a repository by the author(s) or with their consent.

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Published November 18, 2024 | Version v1

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Effects of the early incubation temperature on the muscle physiology, meat quality, bone strength and gait score in Ross broilers

1. Aarhus University
2. UTP University of Science and Technology

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MonoGutHealth – TRAINING AND RESEARCH FOR SUSTAINABLE SOLUTIONS TO SUPPORT AND SUSTAIN GUT HEALTH AND REDUCE LOSSES IN MONOGASTRIC LIVESTOCK 955374: European Commission

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10.1080/00071668.2024.2419614© 2024 The Author(s). Published by Informa UK Limited, trading as Taylor & Francis Group.This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use,distribution, and reproduction in any medium, provided the original work is properly cited. The terms on which this article has been published allow the posting of the AcceptedManuscript in a repository by the author(s) or with their consent.

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British Poultry Science, 2024.

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Created: December 10, 2024
Modified: December 16, 2024

Effects of the early incubation temperature on the muscle physiology, meat quality, bone strength and gait score in Ross broilers

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Effects of the early incubation temperature on the muscle physiology meat quality bone strength and gait score in Ross broilers.pdf

Files (2.3 MB)

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