Published June 30, 2016 | Version v1
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Fig. 1 in Towards incorporating insect isotope analysis using cavity ring-down spectroscopy into area-wide insect pest management programs

  • 1. Health and Environment Department, Environmental Resources and Technologies AIT Austrian Institute of Technology GmbH Konrad Lorenz-Str. 24, 3430 Tulln, Austria
  • 2. International Atomic Energy Agency (IAEA), IAEA Laboratories Seibersdorf, A-2444 Seibersdorf, Austria
  • 3. Picarro Inc., 3105 Patrick Henry Dr. Santa Clara, California 95054, USA
  • 4. Department of Zoology, University of Delhi, New Delhi 110 007, India
  • 5. Department of Entomology, University of Arizona, Marley 741J, Tucson, AZ 85721-0036, USA
  • 6. USDA, APHIS, PPQ, CPHST CPHST California Station, 1636 E. Alisal Street, Salinas, CA 93905, USA

Description

Fig. 1. Carbon isotope ratios of 16 different common dietary components measured using either elemental analysis isotope ratio mass spectrometry (EAIRMS) or combustion module cavity ring down spectrometry (CM-CDRS).

Notes

Published as part of Hood-Nowotny, Rebecca, Mayr, Leo, Saad, Nabil, Seth, Rakesh K., Davidowitz, Goggy & Simmons, Gregory, 2016, Towards incorporating insect isotope analysis using cavity ring-down spectroscopy into area-wide insect pest management programs, pp. 177-184 in Florida Entomologist 99 on page 180, DOI: 10.1653/024.099.sp121, http://zenodo.org/record/12814627

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Journal article: 10.1653/024.099.sp121 (DOI)
Journal article: urn:lsid:plazi.org:pub:FF81FFAEFFA8FF9AFFA1FFA6940CEE45 (LSID)
Journal article: https://zenodo.org/record/12814627 (URL)