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The scientific understanding of prebiotic and probiotic mechanisms has grown substantially in recent years. Although effects are often strain and product specific, some prebiotic and probiotic benefits may be driven by common, shared mechanisms and may therefore be generalizable. The use of emerging physiological and analytical tools in a multidisciplinary research setting will enable the elucidation of further mechanisms. In this way, it will be possible to improve the understanding of prebiotic, probiotic and synbiotic health effects. Based on recent sound scientific evidence, the monograph is a valuable reference work, aimed at informing a wide audience about the intestinal microbiota and the prebiotic and probiotic nutritional concepts.
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\r\n", "page": "Founded in 1978, the International Life Sciences Institute (ILSI) is a non-profit, worldwide organisation whose mission is to provide science that improves human health and well-being and safeguards the environment. The European Branch of ILSI (ILSI Europe) was created in 1986 and fosters collaboration among the best scientists from industry, academia and the public sector to provide evidence-based scientific solutions and to pave the way forward in nutrition, food safety, consumer trust and sustainability. To deliver science of the highest quality and integrity, scientists collaborate and share their unique expertise in expert groups, workshops, symposia and resulting publications.
\r\n\r\nThis Zenodo community is used to share ILSI Europe Black and White reports, Concise Monographs (educational material) as well as workshop reports.
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