Conference paper Open Access
Matyáš Krtička;
Matěj Božik;
Lenka Kouřimská;
Pavel Klouček
<?xml version='1.0' encoding='utf-8'?> <resource xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://datacite.org/schema/kernel-4" xsi:schemaLocation="http://datacite.org/schema/kernel-4 http://schema.datacite.org/meta/kernel-4.1/metadata.xsd"> <identifier identifierType="DOI">10.5281/zenodo.4438736</identifier> <creators> <creator> <creatorName>Matyáš Krtička</creatorName> <affiliation>CZU Praha</affiliation> </creator> <creator> <creatorName>Matěj Božik</creatorName> <nameIdentifier nameIdentifierScheme="ORCID" schemeURI="http://orcid.org/">0000-0002-9020-8213</nameIdentifier> <affiliation>CZU Praha</affiliation> </creator> <creator> <creatorName>Lenka Kouřimská</creatorName> <nameIdentifier nameIdentifierScheme="ORCID" schemeURI="http://orcid.org/">0000-0002-1102-7239</nameIdentifier> <affiliation>CZU Praha</affiliation> </creator> <creator> <creatorName>Pavel Klouček</creatorName> <nameIdentifier nameIdentifierScheme="ORCID" schemeURI="http://orcid.org/">0000-0001-8035-0542</nameIdentifier> <affiliation>CZU Praha</affiliation> </creator> </creators> <titles> <title>The Book of Abstracts of the 5th International Conference on Metrology in Food and Nutrition - IMEKOFOODS 5</title> </titles> <publisher>Zenodo</publisher> <publicationYear>2020</publicationYear> <subjects> <subject>conference</subject> <subject>IMEKOFOODS</subject> <subject>IMEKO</subject> <subject>TC23</subject> <subject>food science</subject> <subject>food security</subject> <subject>food safety</subject> <subject>human nutrition</subject> <subject>food samples</subject> <subject>foodomics</subject> <subject>reference materials</subject> </subjects> <dates> <date dateType="Issued">2020-09-16</date> </dates> <language>en</language> <resourceType resourceTypeGeneral="Text">Conference paper</resourceType> <alternateIdentifiers> <alternateIdentifier alternateIdentifierType="isbn">978-80-213-3036-8</alternateIdentifier> <alternateIdentifier alternateIdentifierType="url">https://zenodo.org/record/4438736</alternateIdentifier> </alternateIdentifiers> <relatedIdentifiers> <relatedIdentifier relatedIdentifierType="DOI" relationType="IsVersionOf">10.5281/zenodo.4017461</relatedIdentifier> <relatedIdentifier relatedIdentifierType="URL" relationType="IsPartOf">https://zenodo.org/communities/metrofood-cz</relatedIdentifier> </relatedIdentifiers> <version>4th corrected version</version> <rightsList> <rights rightsURI="https://creativecommons.org/licenses/by/4.0/legalcode">Creative Commons Attribution 4.0 International</rights> <rights rightsURI="info:eu-repo/semantics/openAccess">Open Access</rights> </rightsList> <descriptions> <description descriptionType="Abstract"><p>4th corrected version of Book of abstracts of the 5th IMEKOFOODS Conference of the IMEKO TC23, which was held in Prague on September 16-18th 2020. This book includes the abstracts of the talks and posters presented at the conference.</p> <p>The <em>item</em> that was <em>added</em></p> <p><strong>Building up citizen awareness on food safety and sustainability through participation</strong><br> Di Giovanni B.<sup>1</sup>, Presenti O.<sup>1</sup>, Zoani C.<sup>1</sup></p></description> </descriptions> </resource>
All versions | This version | |
---|---|---|
Views | 596 | 13 |
Downloads | 573 | 8 |
Data volume | 1.5 GB | 14.3 MB |
Unique views | 465 | 12 |
Unique downloads | 417 | 8 |