Journal article Embargoed Access
Moura, Andreia Ferreira; Aschemann-Witzel
Original manuscript developed at the MAPP Centre for Research on Value Creating in the Food Sector, Department of Management, BSS, Aarhus University, Fuglesangsall´e 4, Aarhus V, 8210, Denmark.
The article was developed as part of the project “Edulia-Bringing down barriers to children's healthy eating”, which has received funding from the European Union's Horizon 2020 research and innovation programme under the Marie Skłodowska-Curie grant agreement No 764985.
Files are currently under embargo but will be publicly accessible after December 28, 2023.