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The Book of Abstracts of the 5th International Conference on Metrology in Food and Nutrition - IMEKOFOODS 5

Matyáš Krtička; Matěj Božik; Lenka Kouřimská; Pavel Klouček

3nd corrected version of Book of abstracts of the 5th IMEKOFOODS Conference of the IMEKO TC23, which was held in Prague on September 16-18th 2020. This book includes the abstracts of the talks and posters presented at the conference.

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The use of tailored microbial consortia for enhancing crop yield and quality - Bevivino A1, Caldara M2, Hett J3, Passato S4, Tabacchioni S1, Frusciante S1, Fiore A1, Del Fiore A1, Cantale C1, Ambrosino P4, Maestri E2, Marmiroli N2, Neuhoff N3, Giovannetti G5, Masoero G5, Brunori A1 and Pihlanto A6

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