Journal article Open Access
Velázquez, Ana Laura; Vidal, Leticia; Varela, Paula; Ares, Gastón
@article{velazquez_ana_laura_2020_3932877, author = {Velázquez, Ana Laura and Vidal, Leticia and Varela, Paula and Ares, Gastón}, title = {{Can children use temporal sensory methods to describe visual and food stimuli?}}, journal = {Food Quality and Preference}, year = 2020, volume = 86, month = dec, note = {{The study was conducted as part of the project "Edulia - Bringing down barriers to children's healthy eating" (see https://edulia.eu/).}}, doi = {10.1016/j.foodqual.2020.104002}, url = {https://doi.org/10.1016/j.foodqual.2020.104002} }
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