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Pěstování pohanky seté přispívá k zpřístupnění fosforu v půdě

Mühlbachová Gabriela; Hlásná Čepková Petra; Janovská Dagmar


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{
  "inLanguage": {
    "alternateName": "ces", 
    "@type": "Language", 
    "name": "Czech"
  }, 
  "description": "<pre>The first results of the field trials focused on P uptake by different buckwheat varieties in the Czech Republic. The article is aimed at agricultural practice and the interested public.</pre>", 
  "license": "https://creativecommons.org/licenses/by/4.0/legalcode", 
  "creator": [
    {
      "affiliation": "Crop Research Institute", 
      "@type": "Person", 
      "name": "M\u00fchlbachov\u00e1 Gabriela"
    }, 
    {
      "affiliation": "Crop Research Institute", 
      "@type": "Person", 
      "name": "Hl\u00e1sn\u00e1 \u010cepkov\u00e1 Petra"
    }, 
    {
      "affiliation": "Crop Research Institute", 
      "@id": "https://orcid.org/0000-0002-4894-097X", 
      "@type": "Person", 
      "name": "Janovsk\u00e1 Dagmar"
    }
  ], 
  "url": "https://zenodo.org/record/3893059", 
  "datePublished": "2020-05-01", 
  "@context": "https://schema.org/", 
  "identifier": "https://doi.org/10.5281/zenodo.3893059", 
  "@id": "https://doi.org/10.5281/zenodo.3893059", 
  "@type": "CreativeWork", 
  "name": "P\u011bstov\u00e1n\u00ed pohanky set\u00e9 p\u0159isp\u00edv\u00e1 k zp\u0159\u00edstupn\u011bn\u00ed fosforu v p\u016fd\u011b"
}
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