Luiza Toma
Faical Akaichi
Shailesh Shrestha
Andrew Barnes
Damian Bienkowski
Pietro Iannetta
2020-03-20
<p>This Deliverable report presents the impact of key factors influencing decision making of farmers and consumers to uptake legume cultivation and, respectively, the choice to include legumes into diets. Results provide guidance on determinants of positive behavioural change towards legume inclusion. Farmer and consumer analyses are based on survey data for the UK farmers and consumers, and findings are discussed comparatively in the context of European production and consumption and main factors potentially influencing behaviours and trends. The report informs how we may operate more effectively to affect behavioural change positively towards legume inclusion.</p>
https://doi.org/10.5281/zenodo.3731711
oai:zenodo.org:3731711
eng
Zenodo
https://zenodo.org/communities/true_legumes
https://zenodo.org/communities/eu
https://doi.org/10.5281/zenodo.3719182
info:eu-repo/semantics/openAccess
Creative Commons Attribution 4.0 International
https://creativecommons.org/licenses/by/4.0/legalcode
Legume
Farmer
Consumer
Diet
Choice Experiments
Structural Equation Modelling
Behavioural analysis of farmers' and consumers' choice for legume uptake
info:eu-repo/semantics/report