@article{sturza_2019_3464222, author = {Sturza, Rodica and Sandulachi, Elisaveta and Cojocari, Daniela and Balan, Greta and Popescu, Liliana and Ghendov-Mosanu, Aliona}, title = {{ANTIMICROBIAL PROPERTIES OF BERRY POWDERS IN CREAM CHEESE}}, journal = {Journal of Engineering Science}, year = 2019, volume = {XXVI (3)}, month = oct, doi = {10.5281/zenodo.3464222}, url = {https://doi.org/10.5281/zenodo.3464222} }