Journal article Open Access
Über die Einwirkung schwefligsaurer Salze auf aromatische Amido- und Hydroxylverbindungen
Bucherer, Hans T.-H.; Seyde, Franz; Stohmann, A.
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- Publication date:
- January 28, 1904
- DOI:
-
- License (for files):
- Creative Commons Zero v1.0 Universal