Twenty four male Thai native × Anglo-Nubian
crossbred goats were randomly allocated to receive four treatments.
The experiment was conducted for four months and slaughtered that
the Longissimus dorsi muscle was collected for fatty acid analysis.
The results conclude that either castrated method or ages had no
significantly different on monounsaturated fatty acid (MUFA)
(P>0.05) except erucic acid (C22:1n9). Interaction between castrated
method and ages had significantly different in MUFA (P<0.01).
Although the effect of castration method and age are not difference
on fatty acid composition, it contributed to known that difference
castration method and age (surgical and budizzo) no effect on
accumulation fatty acid in meat goats.
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