I re-closed my electric board
I lost my TV
Since 2006
I've been raising pigs
I've been raising a lot of pigs
The principle is quite simple
I buy about 25 kilos of porcelain
At the rhythm of 12 or 15
12 or 15 every 2 months
I make small porcelains
And I put them in the cabins that I built
In the middle of the sea
On 3 hectares of châtaignier
I have a university
I have a master's degree
I passed the EFM
To be a professional teacher
So I did my studies in Montpellier
Not at all here
But if you want
I always had this desire
That I don't explain
Since I have no one in my family
Who is an agriculture
I had this desire to live
Of an agricultural exploitation
It was a form of commitment for me
Because the way I imagined
My agricultural exploitation
Not at all
In the context of what is being done now
I wanted something
A little more committed
And so
At the same time, in my studies
I was always looking for
Fonsiers, lands
And finally I had the chance
That my parents had a secondary home
On Mialais
And so I managed
With this bill, with knowledge
And the goal of the game
Is to feed them
To feed them
So my job is
A lifting part
Where I lift my pigs
From 25 to
135 to 140 kilos
It takes about 8 to 10 months
Then the second part
It will be the transformation
So I will
As soon as my pigs are ready
At the rhythm of 3, 4, 15 days
And if 8 pigs per month
I will bring them to the slaughter
Where they are killed
I will recover the carcasses
And the second part of my work
So it's the transformation
That is to say, the cutting
The confection of all my different products
Whether it's fresh meat, a charcuterie
Saucisson, pâté, terrine, cayenne
All my range of products
So this is a very important step
In my job
When we try to have
A thermal product
A product of better quality
The transformation part
Is primordial
Because there is a lot of know-how to do
The first part
The first part
The first part
The first part
The third part
And in the end
The third step of my job
Is the sale
Because I don't treat it
I sell my own products
That I have raised and transformed
In the field of farmers
Or it's ourselves, the producers
For Nissan who buy in the shelves
Who make the permanences
That hold the shop around the wheel
So if you want, my job
For me, it is very complete
Because there is nothing that will be under treatment
I will manage everything from the beginning to the end
From the lifting to the transformation to the 20
I will follow my dog
In all these steps
And all these forms
This is the fourth cabin that I built
On my field that is 3 hectares
In the end, I will build a 5th
A little higher
I have a 42-bit quarantine
It will allow me to have an important roll
To make sanitary speeds
And that is parks that are without left
Because
You see that they do
Terrarium work
So here we are on the side
Of my parks
You see how it looks
It's what keeps them
It's just the electric fence
It's not worth to put another fence
Anyway, it's useless
What really hurts is the electric fence
Electricity works on
Just the electricians
And solar panels
That are very efficient
So you see a little bit of a park
After a few years of
It is quite
Devastated
We are interested in having a lot of rotation
And to allow the earth
So
Here we are
Under my tent
My storage tent
For the food
Of my pets
So here
What I'm going to put
In the fuse
It's their basic food
What they eat every day
It's a cereal mix
But it's
A pig
It's a monogastric animal
It needs cereal
If you really want to have a nice pet
You have to have cereal
After
Following the seasons
I will either give them
Cats, potatoes, beetles, etc
But
You still need them
To have nice animals
A cereal ration
That I'm going to look for
At a producer of
There is no electricity
So it's a bit
Difficult to work
I have to wrap
Beads every day
In the summer, several times a day
To eat them
Let's go
My parents give me
A precious handkerchief
On the
Transformation
Even on the elevators
Where they give me a handkerchief
Like I'm praying to feed my pets
But I'm alone
On the Transformation
I'm from the Alesses
With my isotherm remark
I just got my carcasses
We arrived at the collective workshop
At the Charcuterie workshop
So I'm going to equip
And
I'm going to put my nice hat
And I'm going to unload
The stuff I just got
To put them in the fridge
Of the workshop
Here we are at La Cuma
La Cuma des Hauts-Gardants
It's a Cuma
I think it's a cooperative
It's a workshop
That was created
A few years ago
And it's a great tool
Especially for
People who are going to start
Their activities
Because it's a very generous workshop
It's a group of peasants
Who created it
At the scene of a Cuma
Of an association
And that allows
Charcuterie
The production range
Without having the personal investment
To make their own workshop
Here at La Cuma des Hauts-Gardants
We have a dozen of peasants
And
We make peasants
We make carrots
We make onions
There are many producers
Who are going to come to make their products
So the principle is very simple
Because we have a calendar
We reserve our days
Of our production
And we have the keys
As if we were in our own workshop
To charcuterie
And transform our animals
It's still a real choice that I made
I didn't do that
With my parents
Because I didn't know what to do
It was a choice
I knew very well that it wouldn't lead me to fortune
It doesn't matter
That said
We still have to live
In 2006
I didn't have any help
No help from the room
No help from anyone
I didn't have a cent of money
To support or help
Because it's still an aberration
Where you will have to think that things will evolve
But the plenary port
Is not in the administrative criteria
That is to say that there is only the industrial port
Just in the plenary lift
What is calculated is the square meter
Which is taken into account
The square meter is 0
Officially we don't exist
And so during
The first three years
I was considered to be a sailor
Anyway
I cultivate
Potatoes for my pets
So good
I was declared as a sailor
But my plenary activity was not recognized
And I have a friend who exactly the same as me
Does plenary ports
And who is officially Castani
To get out
But it's good
We have loads
In addition to these last years
With the increase in the price of the serials
We have seen the double serials
For us it's hard
Even if we try
To be maximum autonomous
We are obliged to give
Serial
And in the low sevens
Where we are here
It is impossible
To have a chance
To recover
An old operation
On which
My plenary had set up
A small camping at the farm
So I resumed
And I resumed this touristic activity
Of camping at the farm
This camping at the farm
Of six very familiar locations
It's a big field on the edge of the river
Very nice
Which still allows
A little extra income
People who will also consume
Products
It's very interesting
And very recently this year
I set up another workshop
Atelier Auvin
With burbis
Where I could
Have other products to transform
So not always obvious
Not always obvious
A great job
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